My favorite combo is cashew cheese with fresh veggies, or baked tofu, shredded veggies and a smear of
ume paste, dipped into a soy - sesame sauce.
Made from pickled Japanese
ume fruits and often available in a convenient
paste from companies like Entube and Eden Foods, umeboshi is an alkalizing ingredient purported to stimulate digestion, and aid fatigue, nausea, and even hangovers.