Sentences with phrase «under the broiler»

Place the tomato slices over top and then place under the broiler for about 2 - 5 minutes until the tofu turns a light golden brown.

Arrange the marshmallows and remaining chocolate chips over the top of the brownies then place under the broiler for about 5 minutes, until the marshmallows are melted and golden brown.

I love broiled grapefruit - drizzled with either honey or sprinkles of brown sugar then put under the broiler until browned and bubbly - love the sweet / savory combo.

Sprinkle with 1 tablespoon raw sugar and a few grains of fleur du sel or other good quality sea salt and put under the broiler for just a couple of minutes.

Place skillet under broiler until cheese is completely melted, about 2 minutes.

Alternately place pan under broiler until top of marshmallow turns golden brown, about 2 - 3 minutes.

Top with grated mozzarella cheese or gobs of Celebrity label Canadian goat cheese (even my marinated goat cheese pucks) and pop under the broiler for just seconds.

You just place the onions in to cook up and caramelize, then finished under your broiler in a few minutes.

I usually had one of each, the cheese toast was a slice of white bread with a square of American cheese toasted under the broiler until it was bubbly and crispy on top... the cinnamon - sugar was the same white bread buttered and sprinkled with a mixture of cinnamon and white sugar also broiled until toasty.

A minute under the broiler for each side and there you go.

Place the baking sheet under the broiler until cheese is bubbly and brown, about five minutes.

Stick under the broiler for a minute or two until crispy.

Add white beans, broccolini, fennel, and slices of orange for a quick sheet - pan dinner that cooks under the broiler in just 6 minutes.

Put under the broiler just before serving, the cheese gets crispy and bubbly on top!

Once completely cool (you can speed up the process by putting them in the fridge for a bit), lightly sprinkle brown sugar on the tops of the ramekins and then place under the broiler in the oven watching carefully until sugar caramelizes on the top.

Halve, lightly oil, and roast the mini peppers under the broiler on a baking sheet until softened and crisped around the edges.

I then sprinkle the surface liberally with a cinnamon sugar mixture (you can use either white or brown sugar and adjust the amount of ground cinnamon to taste) and place the toast back under the broiler until the sugar begins to melt and bubble to form a lovely glaze.

I had to put the finished dish under the broiler (and left it a tad too long — whoops), but the results — so smooth, so worth it.

A quick pop under the broiler at the end ensures that the carnitas get nice and crispy!

Just pop the whole peppers under the broiler until they're lightly charred and let them cool for a few minutes.

Roast under the broiler until toasted, 4 minutes, stirring once halfway through to prevent uneven cooking.

Turns out, the previous tenant had left a sheet pan under the broiler with something on it, because after a few minutes it caught on fire and black smoke started billowing out of my oven.

Spread a small amount of butter or oil on the polenta circles, and brown under the broiler for a few minutes (or if preferred, gently pan fry them).

Let it get nice and hot, pull the skillet out of the oven, ladle your batter on, and get it back under your broiler as quickly as you can.

Use a kitchen torch to brûlée or slide under the broiler in the oven.

Set crust with toppings under the broiler on high for a minute or two until cheese is melted and bubbly.

Toast bread under broiler for about 30 seconds to 1 minute or until brown.

Place pepper in the oven directly under broiler coil.

They can be toasted by the half - dozen on a baking sheet set under a broiler, and served with a variety of toppings like thinly sliced meat or smoked salmon; cream cheese, goat cheese, sliced cheddar cheese or ricotta; and fun, flavourful additions like sprouts, sliced avocado, tomato, cucumber, radish and capers.

i scattered the cheese over the finished eggs and melted under broiler so it was more simple.

These glistening beauties go under the broiler before piling on the filling.

Put the topped pizza under the broiler on low for 15 minutes or until the cheese is thoroughly melted.

This spaghetti alla chitarra pie is baked in a cast - iron skillet and finished under a broiler so that you get wonderful crunchy texture on top, but the inside remains perfectly tender.

Finish cooking chicken 6 inches under broiler until just beginning to blacken in places, 3 to 5 minutes.

- The homemade marshmallows tend to melt pretty quickly under the broiler so keep an eye on them.

If you don't have a torch, you can place under a broiler briefly (not too close to the heat source) until it starts to colour.

Toast the bread slices under the broiler until lightly browned.

You could also cook the chicken under the broiler in your oven.

Or stick the almost - finished frittata under the broiler for a few minutes.

If this happens, remove the chicken when it is fully cooked, drain off most of the excess fat and oil, then crisp up the potatoes under the broiler at the end of cooking.

Once you remove the Blueberry Streusel Muffins from the oven you can place the muffins under the broiler if you would like the streusel to be golden brown and crisp.

You then bake it until the filling sets, and finish with white cheddar cheese left under the broiler until golden and bubbly.

Maybe toss under broiler at end to get crust

And a quick trip under the broiler gets the cheese all melty and the chips extra crunchy.

Set your oven to broil and place the skillet right under the broiler for about 8 to 10 minutes or until the eggs are cooked to your liking.

Did it go under the broiler before serving?