Sentences with phrase «under the broiler just»

Place the cheese on top of the egg and place the sandwich under the broiler just until the cheese begins to melt.

Simply assemble this bruschetta, and pop it under the broiler just before serving.

Put the trays back under the broiler just until the cheese is melted and the bacon starts to sizzle.

If you like, top the assembled Reubens with slices of soy cheese, then run the sandwiches under the broiler just until the cheese melts.

Place the potatoes under the broiler just long enough for the cheese to melt, about 1 minute.

If you pop it under the broiler you just want to watch it closely so the cheese doesn't burn.

Not exact matches

You can do what I do and stick it under the broiler for a few minutes, but you don't have to... you could just warm the sauce and spread it over the top.

Sprinkle some cheese and into the oven under the broiler / griller just to melt the cheese.

Add white beans, broccolini, fennel, and slices of orange for a quick sheet - pan dinner that cooks under the broiler in just 6 minutes.

Place the pan under the broiler and cook for just a few minutes.

The potatoes are fully cooked in the microwave, then the stuffed potatoes are cooked under the broiler for 30 seconds just to melt the cheese.

I wonder though if they are just as good baked and then maybe just one minute under the broiler?

I baked mine: 10 min @ 400º, flipped then another 5 - ish minutes at 425º, and ended up flipping one last time and sticking under a lo - heat broiler for a few, just to brown up a bit more.

You just place the onions in to cook up and caramelize, then finished under your broiler in a few minutes.

Just a few minutes under the broiler gives these ricotta - and - basil - filled nests a light golden top.

Just before serving, place under broiler, and cook until crust is lightly browned.

Okay, there are about 5 best parts — but — my favorite is that the sweet potatoes cook in only 10 minutes and the eggs take just a few minutes longer on the stovetop and then under the broiler.

Just place the loaf under your oven's broiler for a few minutes.

Just be sure you have some oven - safe soup bowls on hand before you jump into this clone, since you're going to pop the dish under the broiler to brown and melt the cheese on top.

Arrange the mini serving bowls on a sheet pan, and place under the broiler for about a minute, or just until the cheese melts.

I add a mixture of cinnamon and sugar on the top of the casserole after it has baked, then I pop it under the broiler for just about a minute... just until the cinnamon - sugar becomes a crispy topping.

Place under broiler for 1 - 2 minutes - just long enough to melt the cheese on top.

Cook for 15 - 20 minutes or until cheese is melting and tomatoes look like they are softening a bit, If the cheese doesn't brown completely, you can put the tomatoes under the broiler until cheese is just brown and bubbly.

You don't have to bake them long at all, just about 10 minutes with a few extra minutes under the broiler.

Marinate chicken in all the ingredients for at least 2 hours or overnight (longer is better) Preheat oven to 350F Bake for 30 - 35 minutes and if you like it charred you can leave it under the broiler for 5 - 10 minutes Serve on skewers for fun presentation if you desire (no need to bake on skewers — the skewers just make the chicken little fingers friendly)

(Place on flat pan, in hot oven or under broiler, just until everything is hot & cheese is melted.)

Brush lamb with oil and cook on BBQ grill, under broiler on rack, or on lightly oiled grill pan until nicely charred and just cooked through, about 3 minutes per each of 4 sides.

Place under broiler and broil for a few minutes, just until mozzarella starts to melt, or it will become too watery.

Depending on the heat of your oven, if the cheese doesn't brown as much as you'd like it, you might want to pass it under the broiler until it's just right.

Brush glaze on top of cod and put under the broiler (or use a blow torch) until just browned, no more than one minute.

You can also finish browning the top by placing under the broiler for just a minute.

Just be careful when you put them under the broiler as mine burnt a bit on the edges: — RRB -, still yummy though!

However, if you do it I would add breadcrumbs and cover it with foil while it is baking (not too long) so it doesn't dry out and then put it under the broiler for 1 - 2 min just to brown the crumbs.

After that, take the foil off and stick under the broiler until golden brown, just a few minutes, depending on the strength of your broiler.

Just before serving, load them up and pop them under the broiler.

These delicious clams will be ready to dig into after just a few minutes under the broiler.

Now if this sounds to good to be true, just wait — cover all this with melty Oaxaca cheese and pop that bad boy under the broiler.

Optional: After baking, top with mini-marshmallows and broil just until marshmallows turn brown, about 1 - 2 minutes under broiler.

I didn't even grill the bread, just loaded up a slice of toasted bread with the meat and cheese and threw it under the broiler for a few minutes, then topped with the onions and the arugula and another toasted piece of bread.

If the eggs aren't cooked to your liking, just pop the pizza under the broiler (low heat) for a minute or two until eggs cook a little more.

Just a few minutes under the broiler is all it takes for the pink fish to cook in its sweet - and - savory sauce.

You'll find yourself saying a phrase we're pretty fond of in these parts: «I'll just finish it under the broiler.»

You can't just throw a raw steak under the broiler and forget about it.

We like finishing anything from lasagna to nachos to pizzas under the broiler for just a couple of minutes (we don't want to completely char this stuff).

I also don't bother cutting the graham crackers in circles, just break them along the dotted lines (if they brown a little under the broiler it tastes just as good).

Just stick the whole skillet under the broiler, as close to it as possible, until the cheese is lightly browned.

Finish cooking chicken 6 inches under broiler until just beginning to blacken in places, 3 to 5 minutes.

You can't just defrost some chicken throw it under the broiler and be done with dinner.

Slice the buns in half, place them on a baking sheet, and put them under the broiler for about a minute until just golden.

Just pop the whole peppers under the broiler until they're lightly charred and let them cool for a few minutes.