Sentences with phrase «unique food experience»

The fact that he is a restaurant owner also brings through some unique food experience.

While planning our visit to Jerusalem for the TBEX travel blogging conference, we were looking for a unique food experience.

Whenever possible, they source only the finest local and seasonal ingredients to create a truly unique food experience.

«The partnership with Saks Fifth Avenue has allowed us to curate a series of unique food experiences that reflect our team's world travels and inherent love of food,» says Frank Luchetta, President of Pusateri's, adding, «Pusateri's and Saks are both driven by passion, quality, and exemplary service.»

Not exact matches

The food tends to be much more creative than in a national chain like Applebee's or Red Lobster and they offer a unique experience.

«This restaurant is legendary, and I love to experience restaurants and street - food stalls that prepare unique recipes and dishes.»

As food plays a unique role within every culture, travelers are looking for experiences that expose them to exciting culinary offerings and connect them to local culture.

From farm to table food experiences showcasing Saskatchewan ingredients to touring unique venues, conference delegates were treated to a glimpse of the sights, sounds, and attractions of the region.

Unique spaces to host business meetings, events, and conferences and to experience the true soul of FICO Eataly World through themed tours, team buildings, food and wine tasting, and cooking shows.

This year's tournament was again held at The Ritz - Carlton Golf Club, Orlando, Grande Lakes where a more than full field of 152 golfers enjoyed a unique on - course experience that included foot golf, golf ball cannon and speed play novelty holes, food trucks and on - course entertainment by trick shot specialist Brett Cleverdon followed by a celebration lunch.

Golfers, partners, sponsors and supporters enjoyed a unique on - course experience that included everything from shooting a golf ball out of a cannon, food trucks and a chipping challenge all followed by a celebration lunch catered by presenting sponsor, Talk of The Town Restaurant Group.

It will be the meeting place for those who love food, want to discover its secrets and traditions, and who are on the lookout for information and unique experiences.

Using my years of cooking experience along with my unique take on ingredients, sustainability and food, I am going to create the dopest, most awesomest, most unicorn - saving cookbook out there!

I absolutely love to travel, and I especially love experiencing the food culture of each city (most cities have something unique to offer).

It's a compilation of Canadian Food Bloggers who are committed to sharing their time, unique regional Canadian food experiences, and reciFood Bloggers who are committed to sharing their time, unique regional Canadian food experiences, and recifood experiences, and recipes.

The food in this book is exciting and packed with unique flavors, but the restaurant - quality recipes are brought down to a level that's accessible for most experienced home cooks.

Thanks to our comprehensive competence in ingredients and our expertise in the development of food and beverage applications, we deliver exactly the natural ingredients that provide your beverage or food with the properties you want permanently — for a unique multi-sensory experience.

From 5 - star restaurants in Hong Kong, to street vendors in Saudi Arabia, and even in bedouin tents in the desert surrounding the Pyramids at Giza in Egypt, Chef G has experienced many very unique foods and spices that helped him to develop a style of cooking that is sophisticated and refined, appetizing and appealing, yet not intimidating to even the choosiest eaters.

Recent food trends have «foodies» craving a new dining experience — one where they are willing to try unique food pairings -LSB-...]

In addition to fully redesigned and renovated hotel guest rooms, each hotel will feature innovative and exciting food & beverage experiences unique to the Las Vegas market, including the award - winning NoMad restaurant by Chef Daniel Humm and restaurateur Will Guidara; and Eataly's vibrant Italian marketplace with cafes, to - go counters and full - service restaurants interspersed with high - quality products from sustainable Italian and local producers.

Over the years, SYSPRO has gained significant experience in addressing the unique needs of the food and beverage industry.

«The Other Guys provides value to consumers in the form of unique lifestyle brands that enhance the food and beverage experience,» Sebastiani adds.

The GattiTown concept serves up a unique dining experience combining great - tasting food with family entertainment.

Douglas brings more than 13 years of experience to his new role, where he will guide the hotel's unique culinary programming and lead menu development that focuses on incorporating locally - sourced, sustainable foods.

A prominent feature among Sydell Group's portfolio of properties is the restoration and reimagination of historic buildings into unique hospitality experiences, alongside award - winning food & beverage.

Chauhan Ale & Masala House is devoted to creating a unique dining experience in the bustling Nashville food scene.

Marcello says «By bringing unique components of the local culture and food scene to guests visiting our hotel, they can experience some of what the area has to offer right within our four walls.»

They're also asked to conjure a recipe unique to the event itself, in order to give attendees an eating experience they won't find even in the restaurants of the chefs making the food.

Recent food trends have «foodies» craving a new dining experience — one where they are willing to try unique food pairings with delightful presentations and then share pictures and reviews on social media of their dining experience.

«You have to push yourself to find ways to provide a unique food and beverage experience.»

The goal of Chauhan Ale & Masala House is to provide guests with a unique dining experience coupled with a unique beverage program with globally influenced spirits, Indian spice - infused microbrews, a wine list that covers all regions of the world and cocktails that excite the palate and pair seamlessly with the food.

The Alamo Drafthouse Cinema has built a reputation as a movie lover's oasis not only by combining food and drink service with the movie - going experience, but also introducing unique programming and high - profile, star studded special events.

The service, plus Duke's food and the restaurant's fun atmosphere, combine for a unique experience for diners.

As specialists in the Food and Beverage industry for decades, the Restaurant Industry Group at Anchin has the unique combination of professional accounting experience and food and beverage industry knowledge that can help you develop advanced financial reporting systems and accomplish your business goFood and Beverage industry for decades, the Restaurant Industry Group at Anchin has the unique combination of professional accounting experience and food and beverage industry knowledge that can help you develop advanced financial reporting systems and accomplish your business gofood and beverage industry knowledge that can help you develop advanced financial reporting systems and accomplish your business goals.

With over 30 years of experience in the industry, Peter works closely with leading businesses and organizations on market and business development projects at Agromeris, an advisory firm that focuses on the unique needs of the specialty food and agricultural marketplace.

With more consumers interested in new, unique flavor combinations, ingredient such as the new Colored & Flavored coatings and inclusions help food manufacturers enhance the consumer's experience and elevate their brand.

AIFST is working closely with the ICC team to bring delegates a unique food tasting experience!

From innovative food ingredients, Halal food and beverages, speciality coffee equipment and accessories, unique tea blends, the latest bakery equipment, the most stylish of tableware and furnishing, to disruptive technology for backend foodservice or for frontend guest experiences and many more, FHA caters to your every business needs!

However, we specifically target guests that appreciate our engaging and differentiated guest experience that includes great food, unique and thoughtful integration with local communities and high standards of excellence and hospitality.

Discover new food experiences, great ideas, and unique dishes from culinary experts who love food as much as you do.

Attend the Zin Tasting and experience Zinfandel and Zinfandel blends from over 50 wineries paired with zin - friendly foods and the opportunity to bid on truly unique items through the Wine Country Auction.

Appreciating and understanding the challenges faced by manufacturers of all sectors, Ishida Europe uses its unique expertise and experience to develop advanced automated systems for handling food and non-food products alike.

We bring to the table our strong food heritage with 40 years of experience, global insights, marketplace knowledge, culinary and applications expertise and unique solutions that meet consumers» needs.

Throughout the year, Mastercard cardholders receive unique benefits and Priceless experiences at Pebble Beach Resorts, such as The Spa at Pebble Beach, golf and culinary programs, and VIP access to events including Pebble Beach Food & Wine.

He's not the winemaker, but he stylized the wine, selected the mix of wines from the regions he loves, curated the food and the art, and created the unique tasting experience.

Experience the one - of - a-kind ambiance, temperate climate and Southern hospitality characteristic of the Big Easy during an array of events that highlight the city's unique food, music and culture.

«Main Event is truly a unique dining and entertainment experience that allows guests of all ages to enjoy great food, play an assortment of incredible games and engage in exhilarating activities,» said Main Event Entertainment CEO Charlie Keegan.

Singles, couples or small groups, interested in experiencing the culture, food, and slow way of life, unique to the magical region Abruzzo.

The Realest Taste Bleu Bohème * Irvine Hospitality * Ken Irvine * Restaurants Kensington Presenting a unique experience of food in this age (with the generalization of international cuisine, and, our lowered standards and expectations) is both simple and sometimes difficult.

Food and drink produced in this way have tastes and textures that make the dining experience incredibly unique.