My # 1 recommendation for anyone looking for a simple, effective way to build immune strength is
a unique yeast culture called EpiCor ® that's unlike any natural ingredient I've ever encountered.
Each region of the world has its own
unique fermented cuisine that is a staple in that particular
culture, for example, in Asia, foods such as miso, tempeh, kim chi, tamari, and fermented fish sauce are in common use; Europe has sourdough, yogurt, sauerkraut, and American traditions include pickles and relishes, to name just a few.During the fermentation process, an agent (usually bacteria and
yeast) reacts with an organic substance to break it down into simpler substances.