Not exact matches
Pure,
unrefined, extra-virgin, raw
coconut oil is available at Amazon.
Mine wasn't the
unrefined coconut oil, the LouAna 100 %
pure coconut oil brand, and it doesn't taste like
coconut at all.
1/3 cup almond flour 1 banana 1/8 cup almond butter or sunbutter 3 fresh eggs, hormone free, omega 3 1/2 teaspoon
pure stevia powder (if you can have
unrefined sugars, you could substitute with 2 tablespoons
coconut sugar) 1 teaspoon
pure vanilla extract
coconut oil — use for frying in skillet and instead of butter to serve raw honey — instead of syrup raw pecans — shelled
organic brown rice spaghetti pasta Filtered water, enough to boil pasta 2 TBL organic, grassfed butter or
pure coconut oil 1 pound pasture - raised, organic chicken breasts, cut into 1/2» chunks 1 large organic onion, diced 1 medium organic red bell pepper, diced 3 - 4 ribs organic celery, diced 1/2 cup mushrooms, diced 2 - 3 cloves organic garlic, minced 1 TBL arrowroot powder (or non-GMO cornstarch) 1 tsp (or more, to taste)
unrefined sea salt Freshly ground black pepper, to taste 1/8 tsp ground white pepper Dash cayenne powder 1 1/2 cups organic, grassfed cream 2 cups shredded organic cheddar (or similar style) cheese 2 - 3 TBL ground raw milk parmesan (optional)
* 1/4 cup olive
oil (I used organic, extra virgin) * 3 tablespoons
unrefined sugar (I used Madhava blonde
coconut sugar) * 1 teaspoon
pure vanilla extract (I use homemade) * pinch of fine sea salt * 1/2 cup organic, unbleached white flour * 1/2 cup white whole wheat flour (or whole wheat pastry flour)
2 tablespoons (24g)
unrefined coconut oil 1/4 cup (55g) Califia Farms unsweetened almondmilk 3/4 cup (170g) brown sugar 1 cup (220g) homemade smooth + creamy peanut butter 2 teaspoons (12g)
pure vanilla extract 1/4 teaspoon (1g) baking soda 1/2 teaspoon (3g) fine sea salt 1 1/4 cups (175g) unbleached flour (see notes for a GF option)
Chocolate base 6 tablespoons Califia Farms unsweetened almondmilk 10 ounces 70 % dark chocolate, roughly chopped 1 tablespoon
unrefined coconut oil 1 teaspoon
pure vanilla extract Small pinch of fine sea salt
Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey in place of agave as I believe its a more natural,
unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine
pure raw cacao butter (gently melted) with a pinch of celtic salt, a little extract of vanilla and some raw cashew butter, then freeze in a suitable container before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting
pure coconut oil and stirring in a little vanilla, honey and raw cacao powder before freezing!!!
Chocolate drizzle 1/3 cup (25g) cacao powder 2 tablespoons (22g)
unrefined coconut oil, melted (but not hot) 1 tablespoon (16g)
pure maple syrup Pinch of fine sea salt
6 cups (540g) rolled oats 1/2 cup (85g) raw buckwheat groats, optional 1 teaspoon (5g) fine sea salt 1 1/2 teaspoons ground cinnamon 1/2 teaspoon vanilla bean powder, optional 1/2 -3 / 4 cup (130 - 195g)
pure maple syrup (see notes above) 1/2 -3 / 4 cup (90 - 135g)
unrefined coconut oil (see notes above) 1 tablespoon (12g)
pure vanilla extract
Made with Certified Organic
Coconut *,
Unrefined & Non-GMO Simple,
Pure & Responsible Saponified
Coconut Oil, Water & Citric Acid Sustainable, Biodegradable & Vegan Made without Gluten Free of Parabens & Sulfates Not Tested on Animals
Pure unrefined coconut oil is still being used as a massage
oil by the people in the East as their healthy forefathers did centuries ago.
2 tablespoons (24g)
unrefined coconut oil 3 - 4 tablespoons (42 - 56g) unsweetened almondmilk 1/4 cup (60g) creamy cashew butter 1/4 cup (70g)
pure maple syrup 2 teaspoons (8g)
pure vanilla extract 2 cups (185g) Bob's Red Mill super-fine almond flour 1/2 cup (75g) Bob's Red Mill gluten - free 1 - to - 1 baking flour 2 tablespoons (20g) Bob's Red Mill potato starch 1/2 cup (50g) Bob's Red Mill date sugar 2 teaspoons (8g) Bob's Red Mill baking powder 3/4 teaspoon (3g) fine sea salt 2 ounces 100 % cacao, roughly chopped Sea salt flakes, optional
1 cup spelt flour 1/2 tsp fine sea salt 3/4 tsp baking powder 1/2 tsp ground cinnamon 1/4 cup
unrefined coconut oil, softened 1/2 cup
coconut milk fat 2/3 cup muscovado sugar 1 tsp
pure vanilla extract 1 flax egg 3/4 cup coarsely ground rolled oats 1/2 cup toasted
coconut shavings 1/3 cup chopped dark chocolate
1/4 cup virgin
unrefined coconut oil, melted 1/3 cup raw cacao powder 1 tsp - 1tbsp honey 1 tsp
pure vanilla extract (I like this alcohol - free one) pinch cinnamon toppings: goji berries, almonds, cashews,
coconut flakes, cacao nibs, hemp seeds, nut butter, etc..
Vegan Zucchini Bread 1 1/2 cups whole wheat flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon fine sea salt 2 teaspoons ground cinnamon 1/4 teaspoon ground ginger 1/2 cup unsweetened almond milk or soymilk 1 teaspoon apple cider vinegar 1/2 cup organic evaporated cane sugar or sucanat 1/4 cup virgin
unrefined coconut oil, melted (liquid) 1/4 cup unsweetened applesauce 1 cup finely shredded zucchini 1 1/2 teaspoons
pure vanilla 1/2 cup chopped toasted walnuts or pecans 2 tablespoons roasted cacao nibs
1 bunch radishes — tops removed 2 tablespoons ghee (I've also tried
unrefined neutral
coconut oil here, it works well) 2 garlic cloves — minced pinch of sea salt 2 teaspoons apple cider vinegar 2 teaspoons raw honey or
pure maple syrup about 3 cups arugula or other salad greens (the original recipe calls for dandelion) smoked sea salt — for sprinkling over the salad sunflower sprouts or other microgreens for garnish — optional
Brownie cakes 1 1/4 cups whole spelt flour 1/2 cup cacao powder 1 tsp fine sea salt 1/4 tsp baking powder 6 tbsp
unrefined coconut oil 3 oz good quality dark chocolate, chopped 1 cup cane sugar 1 tsp
pure vanilla extract 2 flax eggs 1 1/4 cups boiling water
Take 3 1/4 cup Califia Farms better half 1/2 cup Califia Farms unsweetened almondmilk 2 tablespoons
pure maple syrup 2 tablespoons
unrefined coconut oil 2 tablespoons cacao powder 1/4 teaspoon pectin 1 bar good quality dark chocolate Pinch of fine sea salt
Take 4 1/4 cup Califia Farms better half 1/2 cup Califia Farms unsweetened almondmilk 1/4 cup
pure maple syrup 2 tablespoons
unrefined coconut oil 2 tablespoons cacao powder 1/4 teaspoon pectin 1 bar good quality dark chocolate Pinch of fine sea salt
Take 1 1/2 cup (100g)
unrefined coconut oil, melted (but not hot) 1/2 cup (140g)
pure maple syrup 1/4 cup (55g) unsweetened almondmilk 1/4 teaspoon maple flavor 2 cups (270g) Bob's Red Mill paleo baking flour 1 1/2 teaspoons (6g) baking powder 1/2 teaspoon (2g) fine sea salt 1 cup mix - ins, divided
Take 3 3 tablespoons (36g)
unrefined coconut oil 1/4 cup (55g) Califia Farms unsweetened almondmilk 3/4 cup (170g) light brown sugar 1 cup (220g) homemade smooth + creamy peanut butter 2 teaspoons (12g)
pure vanilla extract 1/4 teaspoon (1g) baking soda 1/2 teaspoon (3g) fine sea salt 1 1/4 cups (175g) unbleached flour
Take 3 1/2 cup (100g)
unrefined coconut oil, melted (but not hot) 1/2 cup + 2 tablespoons (170g)
pure maple syrup 1/2 teaspoon (3g) maple flavor 2 teaspoons (6g)
pure vanilla extract 2 cups (270g) Bob's Red Mill paleo baking flour 1 1/2 teaspoons (6g) baking powder 1/2 teaspoon (2g) fine sea salt 1 cup mix - ins, divided (below)
Take 1 3 tablespoons (36g)
unrefined coconut oil 1/4 cup (55g) Califia Farms unsweetened almondmilk 3/4 cup (170g) light brown sugar 1 cup (220g) creamy peanut butter 2 teaspoons (12g)
pure vanilla extract 1/4 teaspoon (1g) baking soda 1/2 teaspoon (3g) fine sea salt 1 cup (140g) white spelt flour
White chocolate magic shell 2 ounces (60g) cacao butter 1 tablespoon (12g)
unrefined coconut oil 2 tablespoons (30g)
pure maple syrup Pinch of fine sea salt
If you want to try some of these beauty tips for
coconut oil, consider Carrington Farm's
pure organic
unrefined extra virgin
coconut oil.
I didn't have any troubles with my daughter but suffered with painful nipples with my son, I had milk blebs (which are basically clogged ducts) it took a few days to go away and for my son to latch on correctly and it sorted out itself I used
pure, virgin,
unrefined coconut oil on my nipples between feeds and it helped a lot
Island Fresh
Coconut Oil is unrefined and pure, made from the freshest coconuts and cold - pressed to extract only the best o
Oil is
unrefined and
pure, made from the freshest
coconuts and cold - pressed to extract only the best
oiloil.
This jar of
coconut oil is food - grade, organic, extra-virgin,
pure, cold - pressed, and
unrefined — not to mention affordable at under $ 11.
It has to be full flavored «
Pure Virgin
Unrefined Coconut Oil», not the less expensive «refined» kind.
For
oil pulling, it's recommended to use
pure,
unrefined coconut oil because it doesn't have any other additives and it hasn't been processed.
Unrefined coconut oil may be referred to as «
pure»
coconut oil on the label, and this is because it's been extracted directly from
coconut meat without being chemically processed.
Pure Unrefined Cold Pressed Extra Virgin
Coconut Oil — 0 Carbs (contains medium chain triglycerides fatty acids, metabolized by the body to be used as immediate energy and not stored as fat)
Thank you for contacting Nature's Way ® with your question about our product Liquid
Coconut Oil This product maintains the full aroma and taste of fresh
coconuts and is from
pure,
unrefined, expeller pressed non-GMO
coconuts.
Perfect
Coconut Oil —
Pure, extra-virgin,
unrefined, organic, cold - pressed
Coconut Oil.
We're talking straight up, 100 % organic and
unrefined coconut oil that's so
pure it's absurd.
Take 3 3 tablespoons (36g)
unrefined coconut oil 1/4 cup (55g) Califia Farms unsweetened almondmilk 3/4 cup (170g) light brown sugar 1 cup (220g) homemade smooth + creamy peanut butter 2 teaspoons (12g)
pure vanilla extract 1/4 teaspoon (1g) baking soda 1/2 teaspoon (3g) fine sea salt 1 1/4 cups (175g) unbleached flour
Take 1 1/2 cup Califia Farms better half 1/2 cup Califia Farms unsweetened almondmilk 1/4 cup
pure maple syrup 2 tablespoons
unrefined coconut oil 2 tablespoons cacao powder 1 bar good quality dark chocolate Pinch of fine sea salt
Take 1 1/2 cup (100g)
unrefined coconut oil, melted (but not hot) 1/2 cup (140g)
pure maple syrup 1/4 cup (55g) unsweetened almondmilk 1/4 teaspoon maple flavor 2 cups (270g) Bob's Red Mill paleo baking flour 1 1/2 teaspoons (6g) baking powder 1/2 teaspoon (2g) fine sea salt 1 cup mix - ins, divided
Take 2 1/2 cup (100g)
unrefined coconut oil, melted (but not hot) 1/2 cup (140g)
pure maple syrup 2 tablespoons (28g) unsweetened almondmilk 1/2 teaspoon (3g) maple flavor 2 teaspoons (6g)
pure vanilla extract 2 cups (270g) Bob's Red Mill paleo baking flour 1 1/2 teaspoons (6g) baking powder 1/2 teaspoon (2g) fine sea salt 1 cup mix - ins, divided (below)
Take 3 1/4 cup Califia Farms better half 1/2 cup Califia Farms unsweetened almondmilk 2 tablespoons
pure maple syrup 2 tablespoons
unrefined coconut oil 2 tablespoons cacao powder 1/4 teaspoon pectin 1 bar good quality dark chocolate Pinch of fine sea salt
Take 4 1/4 cup Califia Farms better half 1/2 cup Califia Farms unsweetened almondmilk 1/4 cup
pure maple syrup 2 tablespoons
unrefined coconut oil 2 tablespoons cacao powder 1/4 teaspoon pectin 1 bar good quality dark chocolate Pinch of fine sea salt
Take 2 3 tablespoons (36g)
unrefined coconut oil 1/4 cup (55g) Califia Farms unsweetened almondmilk 3/4 cup (170g) light brown sugar 1 cup (220g) creamy peanut butter 2 teaspoons (12g)
pure vanilla extract 1/4 teaspoon (1g) baking soda 1/2 teaspoon (3g) fine sea salt 3/4 cup (105g) unbleached flour