Sentences with phrase «unripe bananas for»

Not exact matches

«Functional fruit flours» from starchy unripe bananas — which are low in sugar and in some cases high in RS2 resistant starch — could open new doors for formulators looking to clean up labels and reduce sugar, says the firm behind the NuBana green banana...

Found in beans and legumes, unripe bananas and potatoes that have been cooked and then cooled, resistant starch is great for our digestive health because it feeds the good bacteria in our intestines and helps balance gut bacteria.

For example, avocados and bananas are two fruits that emit high levels of ethylene gas so they're good to stick next to unripe fruit to speed up the process.

For example, unripe bananas (which are tart) are much higher in glycemic index than ripe bananas (which are sweet).

Bananas — especially if unripe — contain resistant starch which can be gassy for some folks.

Even if it means not having a banana for your smoothie, never eat unripe fruits.