Due to the nature of different kinds of oils, heating healthy oil with
an unstable chemical structure can cause more harm than good.
With a highly
unstable chemical structure, flax seed oil should always be refrigerated and never be heated.
Not exact matches
These unpaired «loners» are free radicals - «FREE» because they are not bonded to other molecules, «RADICALS» because their
chemical structure makes them
unstable and prone to react with other substances.