Apart from water, you can use
any unsweetened nut or seed milk.
Traditionally whole cow's milk is used, though, if you're avoiding dairy, try
unsweetened nut or seed milk — I like hemp or cashew.
Note: to make this latté sugar free choose or make
an unsweetened nut or seed milk.
Not exact matches
1/4 cup raw pumpkin
seeds or any
nuts like almonds, walnuts, pecans, etc. 1/4 cup dark chopped chocolate — chilled 1 cup dried figs — stems removed and soaked for an hour 2 soft dates — pitted and chopped one 15 oz can black beans, about 1 3/4 cups — rinsed and drained well,
or the same amount of cooked black beans 1 small beet — peeled and finely shredded — optional 2 tablespoons
unsweetened cocoa powder 2 tablespoons coconut oil — melted 1 tablespoon chia
seeds 1 teaspoon vanilla extract pinch of salt 1.
The recipe calls for
unsweetened non-dairy milk, like almond, hazelnut
or coconut, a chai tea bag, frozen banana, dates,
nut or seed butter, protein powder, pure vanilla extract and a pinch of salt.
4 cups raw oats (not quick
or instant) 3/4 cup
unsweetened coconut flakes 1/2 — 3/4 cup chopped
nuts /
seeds (I used 1/2 cup sliced almonds, will add flax
seeds next time) 1 cup dried fruit (I used sweetened dried cranberries) 1/4 tsp.
3/4 cup rolled oats (quick - cooking
or old - fashioned will work; instant might get a little dusty) 1/4 cup shredded
or flaked
unsweetened coconut 2 tablespoons pepitas,
or another
nut or seed of your choice 1/4 cup dark
or light brown sugar (for low - to - moderate sweetness) 1/8 teaspoon ground cinnamon Few pinches sea salt 1 large egg white 2 teaspoons water (adjusted from 1 T) 2 cups (approximately 1/2 pound) walnuts, pecans
or nuts that you prefer
Add 1 cup dried fruit (raisins, cranberries, blueberries, papaya,
or mango, chopped as needed); 1/2 cup
nuts (such as peanuts, cashews, almonds,
or pistachios), salted
or not; 1/4 cup pumpkin
seed kernels; and 1/4 cup
unsweetened dried coconut flakes.
Rolled oats, chia
seeds,
unsweetened shredded coconut along with almonds
or any
nuts of your choice.
12 Medjool dates 12 Brazil
nuts (
or more for sprinkling ground up nuts) 1/4 cup dark chocolate squares (72 % or higher) OR unsweetened chocolate with 6 drops of liquid Stevia 1/4 cup hemp seeds (optional for sprinkling on to
or more for sprinkling ground up
nuts) 1/4 cup dark chocolate squares (72 %
or higher) OR unsweetened chocolate with 6 drops of liquid Stevia 1/4 cup hemp seeds (optional for sprinkling on to
or higher)
OR unsweetened chocolate with 6 drops of liquid Stevia 1/4 cup hemp seeds (optional for sprinkling on to
OR unsweetened chocolate with 6 drops of liquid Stevia 1/4 cup hemp
seeds (optional for sprinkling on top)
If you think you would like to see how clean eating diet can make you feel better and brighter, here are some useful store cupboard essentials to help you: • Oats • Tins of beans, chickpeas, lentils (in water) • Tinned tuna, salmon, mackerel (in olive oil
or water, NOT brine) • Whole - wheat pastas, brown rice, quinoa, bulgur wheat, freekeh and dried lentils • Natural (unsalted)
nuts and
nut butters,
seeds, raisins,
unsweetened dried fruit, rice cakes • Coconut oil / olive oil • Apple Cider vinegar • Organic Tamari (soy) sauce • Plenty of your favourite herbs and spices • Brown rice syrup
or organic maple syrup
or local honey • Herbal teas and green tea • Wholegrain mustard
(Meat Topping) 2 tbsp olive oil 3 medium onions, finely chopped 1 1/2 lbs lean ground lamb
or beef 2 large tomatoes, peeled
seeded, chopped, and drained 3 tbsp tomato paste 1/3 cup finely chopped flat - leaf parsley 2 tbsp finely chopped mint 1/4 cup pine
nuts, lightly toasted 1 tbsp Pomegranate Molasses (reduce
unsweetened pomegranate juice to by two - thirds) 1 tbsp freshly squeezed lemon juice 1 1/2 tsp mixed spices (2 parts allspice, 1 part cinnamon, coriander, cloves, and cumin) salt, pepper, and red pepper to taste
for the strawberry salsa: about 1 cup of strawberries, hulled and diced 2 green onions, minced 1 jalapeno,
seeded and minced 6 basil leaves, minced the juice of 1 small lime 1/4 teaspoon of salt dry ingredients for the pancakes: 1 cup of buckwheat flour 1 cup of oat flour 1/4 teaspoon of salt 2 teaspoons of baking soda 3 tablespoons of poppy
seeds wet ingredients: 1 cup of
unsweetened nut milk (
or regular milk if you prefer) 1 ripe banana 1 tablespoon of olive oil 1 teaspoon of vanilla 1 egg, lightly beaten some butter
or olive oil
or coconut oil for the pan
Almost Instant Breakfast Quinoa 2/3 cup cooked quinoa 1/3 cup
unsweetened almond milk
or soymilk Pure maple syrup, sucanat
or brown sugar Desired toppings such as fruit,
nuts,
seeds and spices
Substitution options Coconut: your favorites
seeds or chopped
nuts Maple syrup: agave
or coconut nectar (will make the granola less crunchy)
or date paste / syrup Cacao powder: carob powder
or unsweetened cocoa powder
-- Toppings: chia
seeds; hemp
seeds; sliced fruit; chopped
nuts;
unsweetened, toasted, shredded coconut; sunflower, pumpkin,
or any other
seeds.
2 cups
unsweetened almond milk, homemade
or store bought (see recipe for homemade almond milk below) 1/2 cup chia
seeds 1/2 teaspoon vanilla extract 1 - 2 tablespoons pure maple syrup
or raw honey Seasonal fruit for topping (blueberries, peaches, figs and plums are pictured here) Almonds
or other
nuts for topping
The best part of these bite - size snacks is how customizable they are — use whichever
nut or seed butter you prefer and have fun rolling them in different coatings like
unsweetened cocoa powder
or coconut.
By: awhiskandtwowands.com INGREDIENTS 1 c shredded
unsweetened coconut 1/2 c coconut oil 1/4 c coconut butter 1/4 c pumpkin
seeds 1/2 c raw Brazil
nuts 1/2 c raw unsalted cashews 1/2 c raw unsalted almonds 2 TBSP organic matcha powder 1 scoop Vanilla & Greens Essential Blend,
or 2 - 3 TBSP vanilla... Continue reading →
1 1/2 cups dried fruit,
nuts,
seeds,
unsweetened shredded coconut
or coconut flakes, and /
or chocolate chips, chopped if large
1 tablespoon
unsweetened cocoa powder 1 teaspoon kosher salt 1 teaspoon granulated sugar 3/4 cayenne pepper 3/4 teaspoon garlic powder 3 cups unsalted
nuts (peanuts, pecan halves, walnut halves, slivered almonds and
or / cashews) 1/2 cup pepitas 2 tablespoons white sesame
seeds 2 tablespoons unsalted butter
3/4 cup of smooth
nut or seed butter (almond, hazelnut, sunflower,
or peanut butter) 1/4 cup + 2 tablespoons of maple syrup 3/4 cup of
unsweetened apple sauce 2 teaspoons of vanilla extract 1/2 cup (1 bar) of 70 % dark (dairy - free) chocolate, broken up into chunks 1/2 cup of
unsweetened cocoa powder 3 tablespoons of coconut flour 3/4 teaspoon of baking soda 1/2 teaspoon of sea salt 3 tablespoons of
nuts or seeds (I used a mixture of almonds, and added some coconut flakes) METHOD
The Healthy Food Banking Wellness Policy provides guidelines to help with the procurement of healthful food, including fruits and vegetables (fresh
or canned with no sugar added), whole grains, low - fat,
unsweetened dairy products, protein (lean meats, eggs,
nuts,
seeds, pulses), healthy beverages (water, 100 % juice and low - fat,
unsweetened milk
or milk substitutes) and where possible, locally produced food.
Add your favorite
nuts or seeds to the top; I used a tablespoon each of
unsweetened shreded coconut and chopped pecans.
2 cups packed large flaked
unsweetened coconut 1 1/2 cups rolled oats 1/4 cup dried currants
or raisins 1/4 cup chocolate chips 1/2 cup almond butter (
or any
nut /
seed butter you like — see headnote) 1/2 cup honey
or maple syrup 1/4 cup hemp
seeds 1 teaspoon pure vanilla extract 1/4 teaspoon fine sea salt 1/4 teaspoon ground cinnamon 1/2 cup fine shred
unsweetened coconut (for coating), optional In a high - powered blender
or food processor, blend the coconut and oats into a fine powder.
Mixed Berry Chia Smoothie Recipe 1/2 cup cold water 1 tablespoon chia
seeds 1 cup
unsweetened almond milk
or cashew milk (I use homemade
nut milk) 1/4 cup canned, full - fat coconut milk 1 cup frozen mixed berries Natural sweetener, if desired
lemon) 1/4 cup olive oil 2 tbsp hemp oil (amazing omega 3 -6-9's added here) 1/4 cup almond milk (
unsweetened) yummy optional toppings - sliced avocado, hemp
nuts, raw chopped
nuts or seeds
1 teaspoon, fresh seasonal fruit, granola,
nuts and /
or seeds,
unsweetened shredded coconut, dollop of
nut or seed butter, etc..
Then I measure and they dump in 4 cups
unsweetened puffed - grain cereal (we like a mix of rice, kamut, corn, and /
or millet), 1 cup old - fashioned oats, and 1 1/2 cups dried fruit,
nuts,
seeds, and /
or unsweetened shredded
or flaked coconut into a large bowl.
Mine includes packets of Artisana
nut butters and coconut butter, almonds, walnuts, pumpkin
seeds, salmon jerky
or turkey jerky, a can of wild salmon
or sardines, and
unsweetened wild blueberries.
Ingredients: 1 cup whole organic flax
seeds 1 cup raw, shelled pumpkin
seeds 6 Brazil
nuts 1⁄2 cup
unsweetened coconut flakes 1⁄4 tsp Celtic sea salt
or other healthy salt option 1⁄2 TBSP pumpkin pie spice 1⁄2 cup prunes (8 - 10) 1 - 2 cups of water Pinch of cinnamon Instructions: Soak the
nuts and
seeds in clean water and leave them overnight... Read More»
2 cups rolled oats (gluten - free, if desired) 1 cup pecans, chopped (
or any
nuts /
seeds) 1/4 teaspoon ground cinnamon 2 tablespoon coconut oil, melted 2 tablespoon pure maple syrup 1 teaspoon pure vanilla extract 1/4 teaspoon sea salt 2 tablespoon coconut flakes,
unsweetened 1/2 cup dried cherries
1 1/2 cups
unsweetened almond milk 1 scoop SFH Vanilla Protein Powder (tastes like cake batter — it's grass fed whey, the only whey protein I've found I can assimilate — any vanilla flavored protein powder would be fine though) 1 - 2 handfuls mixed baby greens 1 Tablespoon peanut butter (
or other
nut butter of your choice) 1/2 cup fresh blackberries 1 tsp
Seed and Sprout Mix (
or seeds you have on hand like chia, hemp, flax — no need to be super specific, this is just what I used)
A teaspoon
or so of any raw
nuts and
seeds you like - I used 1 teaspoon each of
unsweetened coconut, pumpkin
seeds, and a few rolled oats that I also use in my homemade Raw Muesli recipe (on the blog as well).
2 cups
unsweetened almond milk, homemade
or store bought (see recipe for homemade almond milk below) 1/2 cup chia
seeds 1/2 teaspoon vanilla extract 1 - 2 tablespoons pure maple syrup
or raw honey Seasonal fruit for topping (blueberries, peaches, figs and plums are pictured here) Almonds
or other
nuts for topping
3/4 cup of smooth
nut or seed butter (almond, hazelnut, sunflower,
or peanut butter) 1/4 cup + 2 tablespoons of maple syrup 3/4 cup of
unsweetened apple sauce 2 teaspoons of vanilla extract 1/2 cup (1 bar) of 70 % dark (dairy - free) chocolate, broken up into chunks 1/2 cup of
unsweetened cocoa powder 3 tablespoons of coconut flour 3/4 teaspoon of baking soda 1/2 teaspoon of sea salt 3 tablespoons of
nuts or seeds (I used a mixture of almonds, and added some coconut flakes) METHOD
I used (per serving): 1/4 cup heavy whipping cream
or coconut milk 3/4 cup
unsweetened almond milk
or cashew milk 1 - 2 tbsp almond butter
or any
nut /
seed butter 1 tbsp cacao powder 1/4 cup whey protein powder
or plain glass - fed collagen 1 tbsp MCT oil pinch of cinnamon
or vanilla (1/4 -1 / 2 tsp) Erythritol (sometimes I skip sweeteners,
or use 1 tbsp powdered Erythritol
or a few drops of stevia) Optionally ice - I hope this helps!
4 cups ground crispy
nuts,
seeds and /
or nut butter (see Nourishing Traditions for directions) 1 cup dried
unsweetened coconut 2/3 cup
unsweetened carob
or cocoa powder 1 1/2 cups Really Raw Honey 1/2 cup melted coconut oil
The best choices for milk alternatives are
unsweetened nut and
seed milks, such as almond, cashew, coconut
or hemp.
Instead, from time to time have some
unsweetened soy yogurt and mix it with sweet fruits,
seeds (
or nuts), oat bran
or another good source of fibre, and add some raisins, dates,
or a little bit of raw honey.
Take fresh fruit, raw
nuts and
seeds, kale chips, baby carrots and hummus, a yogurt (preferably
unsweetened and organic,
or dairy - free coconut yogurt),
or take homemade trail mix (I like to mix coconut flakes, goji berries, raw cashews, and other
nuts /
seeds /
unsweetened dried fruit).
It's made entirely from
nuts and
seeds with the option for adding
unsweetened dried cranberries
or unsweetened dried apples per your preference.
Optional toppings: Honey
or Maple Syrup, Fresh Fruit like Bananas, Green Apples, Strawberries, Blueberries, Pomegranate
Seeds,
Nuts (chopped),
Unsweetened Coconut Flakes