Remove from heat, add baking soda, and whisk
until bubbles subside; remove pod and discard.
Reduce heat to medium - low and cook, stirring with a wooden spoon,
until bubbles subside and mixture is thick enough to coat spoon, about 3 minutes.
Continue whisking
until the bubbling subsides.
Have the person lie there
until the bubbling subsides.
Not exact matches
They syrup with
bubbles and foam with the baking soda is added, simply stir
until it
subsides.
Working in batches, fry nori
until crisp and
bubbling around chips
subsides, about 2 minutes.