Sentences with phrase «until edges of»

8 Bake until the edges of the madeleines are golden, about 12 minutes.

8 Bake until the edges of the cake are golden brown and the centre is lightly puffed but still dense and pudding - like to the touch, about 30 to 40 minutes.

Bake for 30 - 40 minutes, or until the edges of the filling are set and the center jiggles a little.

6 Bake until the edges of the cookies are golden, about 12 minutes.

Bake oysters until edges of oysters begin to curl and bread crumbs are golden, about 10 minutes.

Add the pizza dough to the oven, and bake for 15 - 20 minutes, or until the edges of the crust begin to turn golden.

Broil until the edges of the fennel start to roast and darken.

Cook until the edges of the waffle maker begin to lift.

Slide the sheet trays into the oven and bake for 10 to 15 minutes, until the edges of the cookies are lightly crisp.

Bake pizza 15 to 20 minutes, or until edges of crust are golden - brown.

Bake the cookies for 11 - 12 minutes, or until the edges of the cookies turn golden brown.

Bake for 16 - 19 minutes, or until the edges of the cookies begin to turn lightly golden.

I dot with just a bit of butter and into the microwave for 2 minutes then stir to coat everything with the butter and then I add kosher salt and pepper and back into the microwave for another 3 minutes, then into a 180C / 350F oven until the edges of the butternut begin to take on some color.

Bake for 20 - 25 minutes, until the edges of the tortillas are slightly crisped and the sauce is bubbly.

Bake at 350 ° for 12 to 14 minutes or until edges of cookies are lightly browned.

Saute until edges of the onion soften, about 2 minutes.

He helps her aim the blue - hot flame at his Argentine - style outdoor grill until the edges of the paper light.

Uncover, add onion and fry over medium - high heat until the edges of the onions are nicely browned.

Bake 9 to 11 minutes or until edges of Cookies begin to brown.

Roast until the edges of the squash start to turn golden (about 15 minutes), then flip with a spatula.

Bake at 350 for 10 minutes or until the edges of the cookies just start to turn golden brown.

Bake for 20 minutes or until the edges of the crackers begin to look dark brown.

Bake for 17 to 20 minutes, or until the edges of the crust are golden brown and fruit is tender.

Bake the vegetables for 20 to 25 minutes, or until the edges of the fennel are browned and the shallots are starting to caramelize.

Cook for 1 1/2 to 2 1/2 hours or until the edges of the pizza are golden brown and the cheese is melted.

Bake at 350 ° for 12 minutes or until edges of cookies are lightly browned.

Bake at 350 until the edges of the pie filling is set and the center has a slight jiggle to it, about 30 to 35 minutes.

Bake at 350 ° for 6 minutes or until edges of cookies are browned.

Bake 40 - 45 minutes, until edges of cake are golden brown and a toothpick inserted in the center comes out with moist crumbs.

Cover and cook, stirring occasionally until the edges of the potatoes are translucent, about 10 - 15 minutes.

Bake for 8 - 10 minutes, or until the edges of the muffins have started to set, but the center of each muffin is still liquidy.

Place in the center of the preheated oven and toast until the edges of the flakes begin to brown, about 5 minutes.

Bake for 15 - 17 minutes, or until the edges of the cookies are golden brown.

Brush lightly with a bit of milk and bake for about 10 minutes, or until the edges of the cookies start to brown just a bit.

Bake 15 - 18 minutes or until the edges of the cookies are starting to golden.

Bake for 30 - 40 minutes, until the edges of the brownies start to pull away from the pan slightly.

Take crust out of the oven and add marinara and other toppings and bake for another 7 minutes at 475 F. and until edges of the crust are lightly browned.

Bake at 375 ° for 15 minutes or until edges of crust are slightly browned.

Bake at 350 ° for 10 minutes or until edges of cookies are golden brown.

Allow to cook until the edges of the pancakes are set (when they're set, they'll lose their shine), about 1 minute.

8) Sprinkle some brown sugar over the the folded part of the crust 9) Place the galette with the parchement paper on a baking tray or a cast iron skillet, and bake for 20 -25 minutes or until the edges of the crust are golden brown.

Bake for about 12 - 15 minutes, or until the edges of the cookies start to brown.

Bake, rotating sheets halfway through, until edges of cookies begin to brown, 16 to 18 minutes.

Bake for 25 — 30 minutes, or until the edges of the pies begin to brown.

When the oil is hot, gently slide the donuts into the oil, frying on the first side until the edges of the donut are lightly browned, flip carefully and allow to cook on the other side until lightly browned.

Bake 8 to 10 minutes or until edges of cookies just begin to brown.

Bake for 9 - 11 minutes (see note), until the edges of the cookies are done and the very center is still slightly underdone.

Bake until the edges of the pancake are golden brown and have puffed up, 12 to 15 minutes.

2) Sift the flour and add it to the butter and sugar mix, then add the oats and chopped nuts 3) Stir well until it achieves a homogenous texture 4) Using a teaspoon, scoop up 1 teaspoon of batter, and then form a small ball by rolling it between your palms 5) Place the balls of batter on a greased baking tray, leaving about 3 cm of space between each ball until the tray is full 6) Bake in oven at around 170 deg celcius (medium heat for gas oven) for around 15 to 20 minutes, or until the edges of the cookies start turning golden brown 7) Once finished baking, use a spatula to move the cookies to a plate to cool

When the oil reaches 350 degrees F, gently slide the donuts into the oil, frying on the first side until the edges of the donut are lightly browned, flip carefully and allow to cook on the other side until lightly browned.