Sentences with phrase «until fine textured»

Place 2/3 cup shredded coconut into food processor (or blender, magic bullet, etc.) and process until fine texture.

Not exact matches

Mix the ground almonds and powdered sugar (and cocoa powder, if using) together in a bowl, then grind in a food processor until you have an extra fine texture.
Using an immersion blender, pulse the flour, nuts, salt, and 1 tablespoon of brown sugar together until the nuts are fairly fine, about the texture of sand.
Meanwhile coarsely chop the cauliflower and place the florets and stem in a food processor or blender and process until fine couscous - or rice - like texture.
Place your nuts in a food processor and run it until you get a pretty fine texture.
Using a food processor, blitz the chestnuts until medium to fine breadcrumb texture.
Pulse until the mixture is of a fine texture.
Process until all the ingredients are well incorporated, the nuts are broken down to a fine, but slightly textured meal, and the mixture reaches a very thick, finely mashed, firm consistency, stopping occasionally to scrape down the work bowl.
First, grind the almonds in a food processor or blender to a fairly fine texture, then add all the other ingredients and blend together until it's smooth.
If you're after a finer crumble, you can toss them in a Ziploc and whack a few times with a rolling pin until you get the texture you're after.
Process until the cashews are broken down into a fine meal, similar to the texture of almond flour.
Place the hazelnuts in a food processor and puree until you have a fine meal texture.
Make the crumb crust: Crush the digestive biscuits in a food processor until you get a fine crumb texture.
Transfer oats to a food processor and pulse until finer in texture, similar to quick - cooking oats.
And as for the corn meal, if it is a fine corn meal — if not I would recommend pulsing it in a food processor until fine in order to make the texture for the biscuits the best.
They don't seem to have almond meal here (which is what I mostly use for grain - free recipes), so what I do is buy raw almonds and grind them in the processadora or licuadora (in my case), and then sift the ground almonds so that only the finest go through, and then re-grind the rest until all the almond meal is fine enough — the texture of the almond meal can really affect the final product.
Step 1 - Place the rolled oats in a food processor and blitz until you get a fine texture, similar to wholemeal flour (which you can also use in an equal quantity).
Blitz until the mixture resembles fine sand in texture.
In a food processor pulverise the dried banana, destoned dates, pecan nuts, flours, baking powder and a pinch of sea salt until you have a fine sandy texture
Place 1/3 cup of the almonds into a food processor and process for about 10 seconds, until a fine meal forms (similar in texture to sand).
Blend cookies in a food processor until they are a very fine powder - not blending well enough will lead to a gritty (but still tasty) texture.
Process for a couple of minutes until it has a fine texture.
Usually, baby hair is fine in texture and does not thicken and become coarse until a child reaches the age of 6 or 7.
If texture is a concern for you, add oats to blender first and pulse until fine like flour.
In a food processor, blend the almonds, walnuts, oats, cinnamon and sea salt together until you've created a fine textured meal.
Blend all ingredients in the food processor until you have a fine texture that pinches and holds between you fingers.
Then I dehydrate them in my dehydrator until they are very very very dry, grind them into flour with my Vitamix dry blade and sift to create almond four that is ultimately way more nutritious, cheaper, and finer in texture than what I can buy in the store.
Transfer the cooked apples, without their cooking liquid, to a blender and puree until they are completely smooth; the texture should be smoother and finer than regular applesauce.
Allow the paint to completely dry, then sand the surface with fine sandpaper until you achieve a texture that accepts chalk.
2 Place 1/2 cup (125 mL) of the almonds into a food processor and process for about 10 seconds, until a fine meal forms (similar in texture to sand).
a b c d e f g h i j k l m n o p q r s t u v w x y z