Sentences with phrase «until juices run clear»

Put hens in preheated 400 degree oven for twenty minutes; cover with tinfoil tent (shiny side in, always), reduce heat to 325 and continue roasting until juices run clear.

18 to 20 minutes, turning every 3 to 4 minutes, until the juices run clear when the chicken is pierced or until a meat thermometer inserted in the thickest part of thigh registers 160 °F (75 °C).

Roast the chicken in the oven until the juices run clear, about 35 - 40 minutes.

Add chicken to the pan and cook about 5 minutes on each side or until juices run clear.

Place the chicken in the oven for approximately 40 minutes, or until juices run clear 7.

Discard marinade, and grill chicken 6 to 8 minutes on each side, until juices run clear.

Flip and cook for another 2 minutes or until juices run clear

Bring broth to a boil, and steam chicken until juices run clear, about 30 minutes.

«Old cookbooks say to «cook until there's no pink meat remaining, or until the juices run clear,»» says Ben Chapman, PhD food safety specialist at North Carolina State University.

Cook the chicken breasts on two - sided dual contact indoor grill for 4 to 6 minutes until thoroughly cooked to 160 degrees F and until juices run clear.

until juices run clear when thickest part of chicken is pierced and temperature on instant read thermometer reaches 180 °F.).

Add chicken breasts and cook 8 to 10 minutes, turning once, until juices run clear when pierced with tip of knife.

Cook for an additional 20 - 30 minutes or until juices run clear.

Continue roasting for 30 - 55 minutes longer, until the juices run clear, when the thigh is pierced with a skewer or a thermometer inserted into the thickest part of the leg registers 170 degrees F.

Transfer the pan to the oven and bake for 20 - 25 minutes, or until the juices run clear and the chicken is cooked through.

Add the Polish sausage links and bratwurst and continue grilling for 10 to 12 minutes or until juices run clear, turning occasionally.

Roast the turkey in the oven, about 15 minutes per pound, or until the juices run clear when pierced at the thickest part of the thigh.

Once liquid begins to simmer, reduce heat to low and cook until juices run clear when thickest part of chicken is pierced, 10 — 12 minutes.

Continue to roast, checking every 5 minutes, until juices run clear.

Grill burgers until the juices run clear.

Continue baking until juices run clear when thickest part of thigh is pierced or until a thermometer reads 160 ˚, about 15 minutes longer.

I baked them in a 350 ° oven for 20 minutes or until juices run clear and chicken is cooked through..

Place the chicken on top of the vegetables and place in the oven to roast for 1 hour to 1 hour 15 minutes until the juices run clear between the leg and thigh and a thermometer registers 165ºF.

Step 2: In a large skillet over medium - high heat, stir and cook ground beef, onion and celery until juices run clear.

Another test is until the juices run clear when a knife is inserted between leg and main body of chicken.

Transfer pan to the oven and roast until juices run clear and internal temperature registers 165ºF, about 30 - 40 minutes.

Chicken Enchilada Dip Bake chicken breasts uncovered at 350 degrees for 20 minutes or until juices run clear.

Turn the turkey over and continue grilling, basting with more olive oil until the juices run clear and the internal temperature of the thigh is 180 degrees, about 1 hour total.

Cover grill and cook chicken 10 to 12 minutes or until juices run clear when thickest part of breast is pierced with tip of knife, turning chicken over once.

Cook for about 45 minutes (with the lid on during the whole time) or until the juices run clear.

Roast until the juices run clear and the thigh registers 175º to 180 °F, 45 to 55 minutes.

Grill (drizzle with a little olive oil to prevent sticking) until the juices run clear (if using chicken).

Put it in the oven and cook until juices run clear or a thermometer reads 160 in the center.

Cook each piece of chicken for 3 - 4 minutes per side or until juices run clear and chicken is cooked through.

Grill for 15 to 20 minutes per side, basting frequently with the marinade until the juices run clear when pierced with a fork, or when the internal temperature reaches 160 degrees F.

- Add patties, cooking for 5 - 7 minutes on each side, flipping over once, until juices run clear (depending on the size of pan, you'll need to cook the patties in batches; do not overcrowd pan)

Turn chicken over and cook on other side about 5 minutes more or until juices run clear.

Cook the burgers for 7 - 8 minutes one side, flip only once and cook on the opposite side until the juices run clear.

Continue roasting 2 more hours or until temperature of goose at thickest part of meat (between breast and thigh) reaches 180 degrees, or until juices run clear when stabbed.

Grill chicken breasts on preheated grill for 2 - 3 minutes per side until juices run clear.

Fry until chicken reaches 165 °F or until juices run clear.

Place over charcoal grill and cook for 3 - 4 minutes on each side or until juices run clear.

Roast for 30 minutes, turn it over and roast for 15 minutes, until the juices run clear when you cut between the leg and the thigh.

Season chicken with salt and pepper and grill until the juices run clear.

Place tin foil over the dish and cook for about 1 1/4 hours until the juice runs clear when you insert a knife into the thigh

Not exact matches

In a large skillet, cook the chicken, onion and garlic in 3 tablespoons broth until chicken juices run clear.

Roast in the oven for 45 minutes, or until the carrots are cooked through and the chicken juices run clear.

Take the chicken out of the fridge and bake uncovered at 425 degrees for 60 - 70 minutes or until top is browned and juices run clear.

Lightly oil the grate and grill chicken skewers until opaque and juices run clear (about 12 - 15 minutes) and the vegetable skewers for about 8 - 12 minutes until soft and beginning to brown.

Bake uncovered for about 1 hour, or until chicken is cooked and juices run clear.