Sentences with phrase «until squash pulp»

Bake at 400 ° for 45 minutes or until squash pulp is tender.

Not exact matches

Many people like this zucchini spread so much that they don't wait until they have leftover vegetable pulp innards from stuffing veggies — they just shred the whole squash and cook it!
Combine the prebaked pumpkin or squash pulp in a food processor with the next 4 ingredients and process until velvety smooth.
To make the butternut squash puree, cut a medium butternut squash in half, scoop out the seeds and pulp, and bake it at 400ºF until it's tender, 30 - 40 minutes.
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