Sentences with phrase «up on a baking sheet lined with parchment»

Not exact matches

Spread mushrooms an even layer on a baking sheet (I line my baking sheet with parchment paper to make clean up easy)

Line up the bagels on a baking sheet that's been lined with parchment paper, a Silpat or whatever you use for this kind of thing.

Place mushrooms, stem side up, on baking sheet lined with parchment paper.

-- On a lower speed, add eggs one at a time and vanilla until well incorporated — Increase mixing speed to high and let it go for 10 minutes — the mixture will become really pale and will almost double in size — In a medium sized bowl, whisk together flour, baking powder, baking soda, and salt — When 10 minutes are up, add flour mixture slowly until just combined, about 45 - 60 seconds — Chop up and mix together all of your baking and snack ingredients in a small bowl, and fold into batter with a spatula until just incorporated — Using a medium - sized ice cream scoop, portion cookie dough on parchment paper - lined cookie sheet and wrap the entire thing tightly with plastic wrap — Refrigerate for a minimum of 1 hour and up to 1 week — Heat oven to 400F and arrange cookies on cookie sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely on the sheet pan (or just eat them immediately..On a lower speed, add eggs one at a time and vanilla until well incorporated — Increase mixing speed to high and let it go for 10 minutes — the mixture will become really pale and will almost double in size — In a medium sized bowl, whisk together flour, baking powder, baking soda, and salt — When 10 minutes are up, add flour mixture slowly until just combined, about 45 - 60 seconds — Chop up and mix together all of your baking and snack ingredients in a small bowl, and fold into batter with a spatula until just incorporated — Using a medium - sized ice cream scoop, portion cookie dough on parchment paper - lined cookie sheet and wrap the entire thing tightly with plastic wrap — Refrigerate for a minimum of 1 hour and up to 1 week — Heat oven to 400F and arrange cookies on cookie sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely on the sheet pan (or just eat them immediately..on parchment paper - lined cookie sheet and wrap the entire thing tightly with plastic wrap — Refrigerate for a minimum of 1 hour and up to 1 week — Heat oven to 400F and arrange cookies on cookie sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely on the sheet pan (or just eat them immediately..on cookie sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely on the sheet pan (or just eat them immediately..on the sheet pan (or just eat them immediately...)

Spread out in one layer on parchment lined baking sheet and bake at 350º for approximately 8 minutes or until nuts are lightly browned and coating has hardened / Remove from oven and toss piping hot hazelnuts into a large bowl along with any sugary goop leftover from the sauce pan / Add the 1 teaspoon of reserved spices and mix it all thoroughly again / Pop back into the oven for two more minutes, remove from oven, cool and store in airtight containers / They keep well for up to two weeks, or let the munchies begin sooner rather than later.

Spread it all out on a baking sheet lined with parchment paper and bake for about 5 - 10 minutes until the snacks just crisp up again.

Arrange tomatoes, cut sides up, on a large baking sheet lined with parchment paper.

Use a spatula to pick up the hand pie and place it on a baking sheet covered in parchment or lined with a silpat.

Place the pepper halves on a parchment lined baking sheet with the cut sides facing up.

I also used less eggs and while it was tasty, it was impossible to flip on the stove so I ended up pouring it onto cookie sheets lined with parchment paper (sprayed with nonstick spray) and baking it until firm.

On a rimmed baking sheet lined with parchment paper, place caps top up.

Place the pastry seam side - down on a rimmed baking sheet lined with parchment paper (for easy clean - up).

Next, prep the tomatillos by husking, halving, and placing skin side up on another large baking sheet lined with parchment.

Line a baking sheet with parchment paper and place tomatoes cut - side up on the sheet.

On baking sheet coated with nonstick cooking spray or lined with parchment paper, place tortilla packages, seam side up.

Preheat the oven to 350 degrees while you wait on the dough to thicken up and line a cookie sheet / pan with parchment paper or you can use a Silpat baking sheet.

Assemble on a large rimmed baking sheet (line with parchment paper for easy clean - up).

Then repeat to coat the figs a second time with the sugar mixture and arrange cut side up on a parchment lined baking sheet.