Sentences with phrase «up over a meal»

But if that friend struggles with eating, you should avoid suggesting that you catch up over a meal at a restaurant, she says.

If you and your date love meeting up over a meal, it may be time to start making savings where you can.

Not exact matches

Old and new sit comfortably side by side in Querétaro: when parents pick up their kids when school's over, at 1:30 p.m., they'll also pick up freshly made tortillas for comida, the afternoon meal.

Offering up beloved characters from the House of Mouse and already popular toy properties was a way to lure in families multiple times over the course of the limited release of a themed meal.

Each meal was whipped up by line cooks in one of the startup's five kitchens before being handed over to a delivery person who brought it to its destination.

By His grace alone and out of her offered weakness — she ended up pioneering a sponsorship program, including meals and school fees, to keep kids in families — over 600 of them.

I don't know any religious people who just up and vomit all over the table when eating a meal with other people.

All my fellow servers, when they saw a family praying over their meal, groaned and asked if anybody wanted to pick up that table.

Over the course of the meal, Azumah and Grace shared stories of their lives, including Azumah's growing up in a polygamous family.

That stance didn't go over well with the Jim Henson Co., whose Jim Henson's Creature Shop toys have been served up in Chick - fil - A's meals for kids.

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After quite a bit of trial, error and substitution over the years, I've come up with this brine recipe that has been my go - to recipe for many holiday meals.

I made a batch & i had some left over so i made a smoothie bowl out of it, added some vanilla protein powder to make a meal (that thickened it up too), sprinkled some banana chips, pumpkin seeds / pepitas, sunflower seeds & whole cashews on top.

I make lists, I plan a weeks worth of meals and shop accordingly (actually, Miguel shops accordingly - with a typed up list, broken down by market) and I always cook with the mind set that there needs to be something left over for lunch the next day.

And, by «well» I mean my legs are tight all over, I'm eating 3 meals every 3 hours, up each morning at 4:45 and ready for bed by 6 pm, BUT I'm not injured, so I am all GOOD.

It's these small steps taken over the course of a few days leading up to the holiday that make cooking this meal so much easier than you might expect.

Several other misplaced items and dirty dishes slowed me down and I didn't stop the timer every time, but I still managed to make this meal in JUST over 30 minutes (if you're making rice, you may need an extra 3 - 5 minutes to get that measured and set up).

With over 60 lightened up main dish recipes, you will have plenty of meals to add to your menu.

I stumbled upon this post on Pinterest, and I wanted to invite you to share this recipe — or any healthy meal / snack you've enjoyed over the past month — at my link - up (http://bit.ly/YCpeHq) to celebrate National Nutrition Month.

Over 9 in 10 consumers say they're satisfied with their meal kits» quality, a good indicator that meal kits» popularity will continue to heat up so long as people want healthy, convenient food options.

Serve it up over rice for a flavorful and satisfying meal.

And while I've always relied on my slow cooker to free up valuable oven space while helping me out with holiday meal prep, this year I'm calling on my newly beloved pressure cooker to take over one of -LCB- Read More -RCB-

Action Item: Pick a couple that you think would be easier to work on (for me, that's making a meal over greens, substituting in a veggie snack, and bulking up whatever else I'm cooking)-- and you'll hopefully have great success after a trip to the grocery store to prepare you.

So I came up with a version with beans, which deliver protein and texture, tiding me over to the next meal.»

Pile on more avocado for a refreshing, yet hearty, high - fat meal, and drizzle an extra tablespoon or two of fresh olive oil over the salmon to kick up the fat content another notch!

But we do have some of the extra prep left over, so we have been using that for part of our meals to get it used up!

Try bulking up your breakfast with Cauliflower Rice (cook it 2 ways) or use left - over 15 Minute Carne Asada to add other Mexican flavored foods in your meal.

I've been making the journey to vegetarianism over the past year, but have had problems coming up with a standard repertoire of go - to meals that meet my needs and provide me with adequate fuel for my day.

Not surprisingly, that low energy and lack of inspiration crossed over into dinnertime menu planning, so in a bid not to serve the same meal for the 15th time I came up with these nachos to change up our regular rotation.

For over thirty - five years, Pasta & Co has been serving up everyday meals, as well as celebratory ones.

I served it over braised Chicken of the Woods Mushrooms with collards and an herbed Israeli cous cous — the perfect meal for a weeknight spent at home, cozied up with the cats and a fire.

1) Combine the dry ingredients (almond flour / meal, tapioca flour, baking powder, salt) in a medium bowl 2) In another medium bowl, whisk the milk, mashed banana, eggs, vanilla extract, and honey together 3) Slowly add the dry ingredients to the wet ingredients and mix until combined 4) Pre-heat a non-stick pan and melt a little butter 5) Scoop about 1/4 cup of batter in the middle of the pan to make small pancakes (the smaller the pancakes, the easier it will be to flip them) 6) Let the pancake cook on one side until it automatically unsticks from the pan, then flip it over until the other side turns golden brown 7) Repeat last step until all the batter is used up 8) Serve pancakes warm with cut bananas drizzled in honey

Since our days are filled with activities we are always looking for ways to fill up our tummies, whether we are entertaining or just tiding over to the next meal.

Perfect for dashing over meals or spicing up your favorite cocktails.

Ready in just over half an hour, this brilliant quick healthy meal is a great way to use up any chicken leftovers and will help keep those flu bugs away!

I would love to spoon some of this over a big pile or herbed couscous or quinoa or something to soak up the juices for a complete meal.

With «Meals that Matter», participants cook up a tasty feast and invite their friends, family, colleagues or neighbours over for dinner.

The bottom layer is made up entirely of ground beef, and then they put a vegetable crust over the top of the meat layer, making it a balanced Paleo meal by giving you your vegetables.

By the way we have a follow up video that shows you how to make Buttermilk Tiger Nuts Bread, using the Tiger Nuts meal you have left over from the Tiger Nuts Milk, click here for the video

For instance, when you find yourself with some time to spare over the weekend (or while you are in the kitchen already cooking up something else), go ahead and cook up some brown rice to put in the fridge ready to go for another meal.

-LSB-...] by Kate's Beef And Veggie Triangles some time ago, I have found a great way to use up left over meat and make it into a meal that the -LSB-...]

And remember that if the family gatherings get manic take three deep breaths and put your experience into perspective; if you have a family to gather with over Christmas, if you have a luscious Christmas meal lined up and maybe even some gifts under the tree you are a lucky person and I think this is always something to embrace and celebrate.

Whip up this jicama, black bean and corn salsa for a healthy, low calorie snack or serve it over grilled chicken or fish for an awesome meal!

Gone are the days where I could spend 20 minutes whipping myself up lunch or dinner; this is a new era I have entered, where 90 % of my meals are consumed over my daughters» head.

reakfast is the most important meal of the day, and in years gone by it was a time to relax over a plate of eggs, a cup of coffee and a newspaper, a time to build up strength for the long day ahead.

Black beans are simmered up with cumin and lime, then served over rice with sweet pan-fried plantains to make this mouthwatering Cuban - inspired vegan meal.

Chili Sauce or Hot Sauce is used all over the world as a condiment to spice up meals.

Otherwise, I can end up eating the same meals over and over again.

For a hearty fall meal, Rachael cooks up leftover turkey with mushrooms and rosemary in a Dutch oven, then serves it over gnocchi.

My friend Melanie Rose loves coming over and picking up tricks in the kitchen from quick weeknight 30 minute meals to more complex techniques for head turning dinner parties.