Scoop
up with tortilla chips, dollop onto pizza before baking, make a grilled cheese sandwich, or whatever your hearts desire.
Creamy Artichoke Spinach Dip: Keep things gluten - free by scooping this creamy dip
up with tortilla chips and veggies.
Scoop
it up with tortilla chips for an appetizer, or add cabbage and it becomes a coleslaw.
Straight
up with tortilla chips is a winner — we have been there, believe me!
Or eat it straight
up with tortilla chips.
Scooped
up with a tortilla chip or a carrot stick, it's rich enough to sustain some pre-dinner cocktails and keep everyone satiated until dinner time, which if you live in the midwest will be around 2:30 pm.
Not exact matches
The 11 - week program, which ended in May, asked Canadians to come
up with a catchy name and create a 30 - second commercial for a new
tortilla -
chip flavour.
Mexican seasoning will spice
up the spuds and they'll be served
with a dipping side of the warm Nacho cheese that typically tops
tortilla chips.
Serve this salsa
with tortilla chips, spoon it over grilled meats, tacos or veggies or add some to kick
up homemade guacamole.
In defense of the rice ones from Trader Joe's (AKA Food for Life brand at any other store)-- yes, they break and yes, they do not behave like a regular
tortilla and are frustrating but WOW do they make the best quesadillas and if you have a problem
with corn, try cutting them
up into
chips and frying them
up in an inch of olive oil in a 4 quart pot on the stove — the BEST
tortilla chips that stay crispy and do not turn stale if you put them in a plastic zippered bag for
up to a few (yes few) weeks.
Market - goers line
up around the block for an order of Primavera's thick, handmade
tortillas fried into
chips and slathered
with red sauce and fried eggs.
Tortilla chips loaded
up with juicy taco meat, refried beans, melty cheese and all your favorite toppings!
Serve it
up with corn
tortilla chips so people can
chip and dip this salad.
I prefer scrambled eggs, and I would think it would be difficult to cut
up the fried egg
with the
tortilla chips (unless you prefer to use a knife and fork, though this recipe is designed to be eaten
with your hands).
Scoop it all
up with carrots, veggie
chips or
tortilla chips!
Burgers spiced
up with taco seasonings, cheddar cheese, guacamole and
tortilla chips!
I served ours
with sour cream,
tortilla chips (broken
up), fresh limes, and chopped Cilantro... threw them all in the soup when served.
Ø Flip's Super Loaded Nachos — A new addition to the Crowd Pleasers ™ appetizers line -
up, our crispy corn
tortilla chips come loaded
with grilled flat iron steak, made - from - scratch beef and bean dip, fresh chili con queso, melted Colby cheese, pico de gallo, cilantro and jalapeño peppers.
In addition to poke bowls, the restaurant also features creative culinary delights ($ 9.25 and
up) like Pipeline Nachos — pico - marinated fish served atop wonton
chips with baby kale, avocado, cream cheese, chipotle mayo, black radish and masago; Mavericks Tacos — fresh catch served in house made crispy
tortillas with chipotle mayo, purple cabbage, avocado mousse, green onion, sour cream and red radish; and North Shore Steam Buns — daily catch marinated in spicy passionfruit - ginger sauce cushioned in a Togarashi steam bun, topped
with Kimchi, avocado puree, seaweed nori and crispy sweet potato.
Serve it
up with some crispy
tortilla chips and your favorite toppings!
Sweet Potato Soup
with Tortilla Chips will warm you
up in upcoming winter days.
To healthify your guac even further, serve
with baked chili lime
tortilla chips and cut
up vegetables.
Mine had lots of sour cream and green onions and I scooped it all
up with crunchy
tortilla chips.
Serve this
up at your next get together
with a couple of your favorite salsas and some good
tortilla chips.
5/1/10: I intended to pair this
with grilled chicken or fish, but I got so impatient to try it that I abandoned hope of it becoming a main dish and ended
up devouring it all
with tortilla chips.
You can use this egg salad without mayo for sandwiches, as a dip
with crackers or
tortilla chips or devour it straight
up by the spoonfuls.
This is really good when you eat it
with crumbled
up tortilla chips, or the crumbs from the bottom of the bag!
To build the nachos, simply spread the
tortilla chips on a platter and load
up with the spiced sweet potato, black beans and salsa, topping
with a generous handful of freshly chopped coriander.
Fry corn
tortillas until golden brown and sprinkle
with cumin for
chips that stand
up to dip in terms of flavor.
I always end
up choosing Food Should Taste Good
tortilla chips, made
with simple, whole food ingredients and I've never been disappointed.
Crush the
tortilla chips in a zip - top bag — you should end
up with 2 cups of crushed
chips.
Serve this meatless main — made by frying torn -
up tortillas or
tortilla chips with eggs, tomatoes, and cheese — for breakfast or whenever you need an authentic Tex - Mex experience.
Doritos are the favorite
tortilla chip of millions of people and are available here at MexGrocer.com, so for your next beach party, and barbecue stock up on Doritos and take home flavors like Doritos Spicy Nachos, Pizza Supreme and Doritos Collisions Cheesy Enchilada / Sour Cream Tortilla Chips, for a snack you and your guests will fall in lo
tortilla chip of millions of people and are available here at MexGrocer.com, so for your next beach party, and barbecue stock
up on Doritos and take home flavors like Doritos Spicy Nachos, Pizza Supreme and Doritos Collisions Cheesy Enchilada / Sour Cream
Tortilla Chips, for a snack you and your guests will fall in lo
Tortilla Chips, for a snack you and your guests will fall in love
with.
This is the perfect salsa to serve
with tortilla chips, as a side or straight
up out of the bowl like I do it.
Tastes very good, at a thicker consistency,
with Tostitos Scoops
chips or wrapped
up inside a small
tortilla shell.
The
tortilla chip coating ensures that the tenders bake
up super crunchy — and the mildly spicy dipping sauce pairs perfectly
with the the
tortilla chip coating.
This chili can be served
with tortilla chips, over rice, or eaten straight
up out of the bowl.
I became completely obsessed, scooping them
up with curly
tortilla chips.
You can wrap it in
tortillas, spoon it into taco shells, or scoop it
up with chips.
Serve this
up with a bowl of
tortilla chips or top off some tacos
with this green goodness.
Chips are great at picking
up ceviche and the combination of
tortilla chip crunchiness
with ceviche is the most satisfying.
This dip can be incorporated into a 7 layer dip or like this, served straight
up with veggies, lentil or
tortilla chips.
I doctored mine
up just a bit
with more spices and some almond milk to thin it out, as I poured it over
tortilla chips, and it came out amazing!
Serve
with tortilla chips on the side (or crumbled over the top) to take it
up a notch.
Serve this salsa
up with some veggies, gluten - free baked
chips or fill
up a
tortilla with it, add on a splash of your favorite hot sauce (Cholula please) and you've got all the flavor of Mexico without the 2 hour nap afterward.
tortilla chips, turning mixture
with spatula and breaking
up chips into smaller pieces until coated.
If there's one, quick, Too - Long - Didn't - Read takeaway from this article, let it be this: avoid
tortillas, potatoes,
chips, rice, and beans; load
up on fresh veggies, salsas, and sauces; and order the dish your heart desires (
with an easy low carb makeover.)
Use this recipe as a dip
with your favorite
chips, rolled
up in a
tortilla for a quick enchilada, or toss it over a piece of chicken or a salad to add a burst of flavor!
Combine the tender veggies
with the cheese and other ingredients in a saucepan until thick and creamy, then serve it
up with your choice of
tortilla chips, sliced pita bread, pita
chips, bagel
chips or crackers.
Line
up some mini whole - grain basket - shaped
tortilla chips and fill»em
up with diced or bite - size chicken or pork pieces or vegetarian refried beans.