Sentences with phrase «upon this recipe through»

HI, I stumbled upon this recipe through yummily.

I stumbled upon this recipe through a search engine and decided to try it tonight.

I stumbled upon this recipe through Pinterest.

Not exact matches

«Through the process of recipe testing and investigating the then - available options, we fell upon these cheesy spreads and sour cream - style toppings, and found that this was a definite niche that was not being adequately served,» she tells Food & Drink International.

As a solution, I rummaged through my archives and looked for a recipe I had not posted yet and fell upon this one.

After I finished jumping up and down, and screaming I started to scroll through all the other cheesecakes that were featured in the post and happened upon a Cherry and Pistachio Cheesecake from Best Friends for Frosting and knew it would be my jump off point for my recipe.

For those of you that don't know me, I'm Chef Dennis and it's my great pleasure today to be here with you today and share a new cookie recipe with you.I have to start out by saying that while I'm not really a baker, it is something that I truly enjoy doing.While I have made my fair share of cakes and pies, cookies are one treat that has eluded me.I do have my one go to cookie, courtesy of Alice Medrich, but I've pretty much beaten that one into the ground this year, and I knew I needed to expand my cookie repertoire.I started going through my cookbooks looking for inspiration, there were so many wonderful cookies to choose from, but in the end I decided upon a cookie that I had seen in my wife's December edition of Real Simple.The cover of the issue simply stated «30 impressive make - ahead cookies» and as I looked through the magazine, nothing really grabbed me and then I turned the page to the last cookie, and there it was.......

I was intrigued then, but it was only this holiday season after searching through Martha Stewart's Christmas book, that I came upon the recipe.

I feel like they always have the best recipes because they have to sort through thousands upon thousands of recipes and choose only a select few that are the best to feature in their magazine every month.

I was sifting through a huge stack of my grandma's old recipes and came upon three copies of her banana bread and decided to whip up a loaf.

And, quite a few other recipes I happened upon while looking through past posts.

So... I stumbled upon this through pinterest (my recent addiction in recipes) and thought «hmm... I like crusty breads, and I like easy baking....

I have been going through the internet finding decent recipes hear and there, but when I happened upon your website, I felt like a new world for cooking for my son had opened up to me!

Upon reading through some of the recipes, the first one I wanted to make was Jacqueline's Italian - Style Baguettes.

After tasting this awesome balsamic and going through several different ideas for a recipe, I lit upon the marriage of Soni's roasted fennel with the cranberry balsamic and thus this Roasted Fennel Salad with Cranberry Balsamic was born.

Since my local, grass - fed organic beef was delivered a few weeks ago, I've been thumbing through some «oldies but goodies» beef recipes and came upon Beefy Baked Ravioli.

I just recently bought my first box of quinoa and was searching through recipes and came upon your site I love granola and feel the same way you do... it should be crunchy / toasty and have a good amount of all ingredients.

In fact, there's no relationship between the current recipe and my comment - just looking through the archives and noticed that you have a NZ connection but no Aussie recipes, though my eye fell upon a recipe for walnut scones...

I was skimming through a cookbook at a friend's place a couple years ago and stumbled upon a recipe for a beet hot chocolate.

I was procrastinating before, browsing through old recipes and thoughts, I stumbled upon this post and I was so happy that those moments existed somewhere here so that I could read them again.

Oh my gosh... going through your recipes and came upon this one.

Mexican Cornbread Pot Pie One day, while I was scrolling through instagram I came upon a post from Shelley, one of my recipe testers, who made a chickpea cornbread pot pie!

When you get to that point when your baby goes through a phase and refuses to eat any fruits or vegetables these are the recipes to fall back upon.

Failing to understand the psychology and immense stress that many «specialists» lump upon their clients through starvation with a calorie restricted food pyramid diet is a recipe for failure.

Well, I took it upon myself to do the «hard» work of eating my way through multiple brownie recipes over the past few years, and this is the one that won, and is the only brownie recipe that I make these days.

I just discovered it yesterday while browsing through the DIY pages of the Soylent website, and somehow happened upon your blog from there, and since then I've been pouring over your recipes and articles and am currently eating the chocolate chia pudding for breakfast.

Now this is not my recipe, I found this sweet thing over on Katherine's Corner, I Pinned to Pinterest back in 2014, and this week going through my board of favorite recipes, I came upon it again.

• Ordered all kinds bakery products from authorized vendors • Maintained quality and freshness of products through regular checking • Prepared weekly report for the bakery, including invoices, sales receipts, and weekly schedules • Preserved retail prices as agreed upon, and made suggestions as to pricing structure improvements • Developed recipes for bakery products and ensure that they were properly followed