Of course it does have some effects such as raising blood
uric acid level within minutes, which in turn raises blood pressure, decreases insulin sensitivity, and primarily ends up as stored fats.
Not exact matches
Fructose raises your
uric acid levels, typically generating
uric acid within minutes of ingestion, which in turn can wreak havoc on your blood pressure, insulin production, and kidney function.
There seem to be a lot of individuals
within both the high and low carbohydrate diet camps saying that fructose is bad for you — that it will raise your triglycerides and
uric acid levels as well as potentially cause fatty liver disease because it is metabolized differently than glucose.