Not exact matches
In studies that have specifically looked at
iodine intake among Japanese people, the mean dietary intake (estimated
from urinary iodine excretion) was in the range of 330 to 500 mcg per day, which is at least 2.5-fold lower than 13.8 mg per day.»
Both a low initial serum TSH and a high initial
urinary iodine concentration can be predictable factors for a recovery
from hypothyroidism due to Hashimoto's thyroiditis after restricting their
iodine intake.
Another study
from western Australia (a region that has previously been shown to be
iodine replete) measured
urinary iodine concentration (UIC) of 98 women at 6 months postpartum and checked their thyroid status both postpartum and 12 years later [23].
Another study
from Brazil [2] measured
urinary iodine excretation and serum TPOAb and TgAb antibodies
from 39 subjects with Hashimoto's, none of whom were receiving treatment at the time of the study.