Sentences with phrase «use fage»

Pink Grapefruit Cake From Foodbeam.com 1/2 cup 2 % or full - fat yogurt (I use Fage) 1 1/2 cups all - purpose flour 1 1/2 teaspoon baking powder pinch of salt 1 1/8 cup sugar 3/8 cup vegetable oil (1/4 cup + 2 Tablespoons) 3 eggs Zest and juice of 1 ripe Pink Grapefruit

I also used fage 2 % yoghurt in place of the sour cream and was delicious but i added quite a bit more sriracha — also sprinkles some coarse salt on the chicken when it came of the oven which i thought it needed.

I halved the oil and used only 1/4 cup and added 1 (6 - ounce) container nonfat plain Greek yogurt (I used Fage).

2 cups all - purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 cup sugar 1/4 teaspoon salt 1 teaspoon vanilla 2 eggs 1 1/2 cups FAGE yogurt (Erin's Note: You can use any flavor but I used Fage 0 %) 4 tablespoons of unsalted butter, melted 1 tablespoon lemon zest 1 cup dried blueberries 2 lemons; juiced

I minced the apples really finely and used Fage yoghurt plus some milk instead of buttermilk.

Ingredients 150g Low Fat Greek Yogurt (I used Fage) 150g Blueberries Sweetener (I used stevia) 10 Skewers Cooking Instructions Put the blueberries on the skewers.

Not exact matches

I also used greek yogurt (Fage, 0 %) rather than buttermilk.

It has a really true flavour with very little aftertaste - I use it in: - Skyr / Fage Total yoghurt.

These are usually adjectives that we use to describe what we wish our hair looked like on a daily basis (see Blake Lively for a real life example) but in this instance I experienced all three of these lovely words in conjunction with a muffin and it appears I owe it all to FAGE Greek Yogurt.

I followed the directions exactly, and used 0 % Fage and they came out really rubbery (but still delish) Any thoughts on how to avoid that in the future?

I used 0 % fat Fage Greek yogurt and no butter.

Wondering if I used the wrong measuring tool for the yogurt and inadvertently added too much (i used a dry cup vs a fluid measuring cup to spoon 8 oz out of a large tub of Fage i had on hand), and if something like that would cause it to be thicker.

I also used 0 % Fage bc that's what I had (should have thought to add some cream, but I think it still tastes delicious).

UNDER $ 1 Annie Chun's Soup or Noodle Bowls B1G1Use (2) $ 0.50 / 1 Printable HEREFinal Cost: $ 0.35 each after 2 coupons and B1G1 Campbell's Chunky or Homestyle Soup $ 1Use $ 0.50 / 2 Campbell's Chunky Soup, Chili or Bowls from 1/05 SSFinal Cost: $ 0.50 each wyb2Powerade $ 0.69 Celery $ 0.79 lb Vitaminwater $ 0.79 Simple Truth Bars $ 0.79 Broccoli $ 0.99 lb Cauliflower $ 0.99 lb Organic Anjou Pears $ 0.99 lb Organic Grapefruit $ 0.99 lb UNDER $ 5 Large Avocados $ 1 Kroger Sour Cream or Dip $ 1 Kroger Tortilla Chips $ 1 King Soopers or City Market Buns $ 1 Chobani Greek Yogurt $ 1 Fage or Voskos Greek Yogurt $ 1 Oscar Mayer Bologna $ 1 Oscar Mayer Bar - S Franks $ 1 Maryland Style Crab Cakes $ 1 Suave Shampoo, Conditioner and Deodorant $ 1 Lever 2000 2ct Bar $ 1 Right Guard Sport Deodorant $ 1 Ricola Cough Drops $ 1.69 Use $ 1/2 from 1/05 RPFinal Cost:... [Read more...]