Place the whole pecans into a ziplock bag, seal well and
use a rolling pin crush them by hitting it lightly against the countertop.
Not exact matches
Roll gently
using a
rolling pin to
crush the mixture into fine pieces, allowing a few larger pieces to remain.
Using a ziploc bag and a
rolling pin,
crush all but 6 of the Oreo cookies.
Crush the honeycomb
using a
rolling pin and sandwich bag.
If you don't own a food processor you can
crush the freeze - dried strawberries in a resealable bag
using a
rolling pin until they've reached a fine powdery consistency.
Place the cereal in a food storage bag and
using a
rolling pin,
crush the flakes into coarse crumbs.
Close the bag and
use a
rolling pin to
crush them into small pieces.
Alternatively place the cookies in a freezer bag and
use a
rolling pin to
crush the cookies.
Put kale chips in a bag and
use a
rolling pin or fingers to
crush into tiny pieces.
1/2 cup popcorn kernals 2 - 3 tablespoons oil (coconut or vegetable oil work well) sea salt to taste 1 6 - oz bar of dark chocolate 1 6 - oz bar of white chocolate 3 full sized candy canes,
crushed (I put mine into a large plastic bag and
used my
rolling pin to let out some aggression)
Meanwhile, place rice cereal in a large zip lock bag,
use a
rolling pin to
crush the cereal until fine crumbs form.
Crush the candy canes either by bashing them with a
rolling pin inside a ziplock bag or
using a food processor.
Using a
rolling pin or the bottom of a skillet, coarsely
crush seeds.
Into the bowl of a food processor, add the candy canes and pulse 3 to 4 times for a coarse grind (you can also place the candy canes in a zipper - lock bag and
crush them with a
rolling pin or
using the bottom of a heavy pan or pot).
Crush graham crackers into crumbs
using a food processor or
rolling pin.
Place pistachios in an airtight bag and
using a
rolling pin or your hands,
crush into small pieces.
Using a mug or a
rolling pin,
crush into large bits; set aside.
Using a
rolling pin, crack (don't
crush) ice.
I soaked the cashews, then drained them and put them in a plastic ziploc, where I then
crushed them into somewhat of a paste
using a
rolling pin.
Combine cornflakes (
use a food processor or a
rolling pin to
crush them), chili, lime zest, basil and oil and season well with salt and pepper.
Crush the sesame sticks to fine crumbs in a food processor or in a sandwich bag
using a malled or
rolling pin.
If you don't have actual graham cracker crumbs, you can make your own by
crushing 10 graham cracker sheets with a
rolling pin, or
using a food processor.
Use a
rolling pin (I couldn't find mine so I
used a lemon juicer) to
crush the candy canes into little pieces.
Using a
rolling pin,
crush the flakes into small pieces.
Crush cookies into smaller pieces
using a
rolling pin or wooden spoon.
Crush the candy
using a
rolling pin on a hard surface.
Coarsely
crush shells
using a meat mallet or
rolling pin.
Use a
rolling pin to
crush until ground.
1/2 cup popcorn kernals 2 - 3 tablespoons oil (coconut or vegetable oil work well) sea salt to taste 1 6 - oz bar of dark chocolate 1 6 - oz bar of white chocolate 3 full sized candy canes,
crushed (I put mine into a large plastic bag and
used my
rolling pin to let out some aggression)
To
crush the gingersnap cookies, put them in a food processor, blender, or in a ziploc bag and
crush using a
rolling pin.
Use a
rolling pin to
crush the Cornflakes.