Sentences with phrase «use apple pie filling»

If you're in a pinch for time, skip the fresh apples, and use apple pie filling — dessert will be ready in only 15 minutes!

Not exact matches

While this pie does take added preparation time for the baking portion, I use a premade store bough graham cracker crust and also canned apple pie filling for two time - saving shortcuts.

I love that it uses can apple pie filling so much easier then making your own.

Using your finger and a spoon, squish the pie filling into each apple, piling up extra on the top.

Mini Apple Pie with Puff Pastry Recipe & Image: Dee Na Time: 1 Hour 10 Minutes Ingredients for Apple pie Filling: 4 cups of small cubed apple (i used green apple) 1/4 cup sugar (i used brown sugar, if needed u can add more sugar according to ur -LSBApple Pie with Puff Pastry Recipe & Image: Dee Na Time: 1 Hour 10 Minutes Ingredients for Apple pie Filling: 4 cups of small cubed apple (i used green apple) 1/4 cup sugar (i used brown sugar, if needed u can add more sugar according to ur -LSBApple pie Filling: 4 cups of small cubed apple (i used green apple) 1/4 cup sugar (i used brown sugar, if needed u can add more sugar according to ur -LSBapple (i used green apple) 1/4 cup sugar (i used brown sugar, if needed u can add more sugar according to ur -LSBapple) 1/4 cup sugar (i used brown sugar, if needed u can add more sugar according to ur -LSB-...]

I've used it for an apple pie recipe here: http://84thand3rd.com/2013/03/21/guilt-free-desserts-e-cookbook-spiced-quinoa-apple-crumble-printable/ — scroll down to the bottom for the recipe — and while I don't usually pre-cook apple filling it's advisable here so the pie only bakes a second time for 20 mins or so.

Beyond rye flour - one of the best blueberry pies I've ever made was based on a Cooks Illustrated recipe which used grated apple in the filling to provide a natural pectin - it really kept the filling from falling all over the place.

I used my standby Canadian Living apple pie filling recipe — thickened with flour — for the round pie and Smitten Kitchen's recipe — thickened with cornstarch — for the slab pie.

For this recipe I have used my trusted apple pie filling that I love so much.

Baked your amazing pie tonight as an Easter treat, we used blueberries and apple as the filling, OMG your pie crust is AMAZING thanks Cathy!!

I used to spend my autumn weekends creating incredibly complex, competition - level apple pies, obsessing over the sweet - and - spicy balance of the filling, and decorated with no less finesse than one does a celebration cake.

I used canned apple pie filling and some have cream cheese.

Just made this recipe for my gluten / dairy free sister in law, niece, and nephew... I used gluten free flour and some scrunched up almonds... I used Trader Joe's jarred apple pie filling.

oil for frying sugar for coating Filling strawberry crème légère - I used this recipe or apple pie cream (for this, I first cut apples into small pieces and sauteed them on the butter until soft.

During summer, you can make your own apple, peach or strawberry filling to use in place of store - bought pie filling.

Instead of pie crust, Houston uses fiber - rich whole oat groats to frame the gooey goodness of that familiar apple pie filling flavor.