Could you omit the blueberries all together and instead
use chocolate chips without sacrificing moisture content?
Not exact matches
I can
use vegan butter and
chocolate chips (not as good
without the white
chocolate) but I will do anything for my sweet girl.
They are
using Enjoy Life
chocolate chips, which are Paleo friendly, and a way to get your
chocolate fix
without worrying if the
chocolate is acceptable or not.
I
used chopped 85 %
chocolate bar instead of the
chocolate chips but I think I'd like the Blondies as well
without the
chocolate.
Oatmeal Peanut Butter
Chocolate Chip Cookies: these thick, chewy cookies are baked
without butter and
without flour, and you can even make them 100 % gluten free if you
use gluten free oatmeal.
My Gluten Free
Chocolate Chip Cookies are full of that classic flavor, but
without using cane sugars.
I
used the enjoy semi sweet
chips which are soy free dairy free but still does have sugar but now I know they would also be delicious
without the
chocolate.
In fact I made the almond flour scones
without chocolate chips and halved the «sugar», let them dry out over night and
used them as «cornbread» for my thanksgiving stuffing this year.
Since
using this method, I never make
chocolate chip cookies
without browning the butter.
I
used the Skor
chips without chocolate, found they were a little small.
I
used regular whole wheat flour,
without chocolate chips.
I guess it won't be mint ice - cream anymore but yes, you can Try it with vanilla (I'd
use real vanilla bean) or juice / zest from one lime or 1/4 cup of unsweetened cacao powder or simply leave it plain (this recipe
without the mint &
chocolate chips).
Use raw cacao nibs in place of
chocolate chips for a real energy boost
without the refined sugar — these get plenty of sweetness from the honey and raisins.
Use raw cacao nibs in place of
chocolate chips for a real energy boost
without the refined sugar - these get plenty of sweetness from the honey and raisins.
My Gluten Free
Chocolate Chip Cookies are full of that classic flavor, but
without using cane sugars.
I've been in a mood for
chocolate lately, so we're
using dark
chocolate chips in this recipe, but they are totally optional and it will still taste fantastic
without them!