Sentences with phrase «use combo»

When painting cabinets I would use the combo recipe since it is super durable.

Do you use a combo of both?

This gives the Envy 4 a slight advantage over competing Ultrabooks, most of which use a combo headphone / microphone jack.

You can also break down enemies into smaller parts, fight massive boss battles, and use combo attacks to lay waste to your enemies and save the broken world.

The only counter to these combos is to use a combo breaker which pulls from the energy bar at the bottom of the screen.

Basic strikes do low to decent damage depending on the level of your character but you can also choose to use a combo skill, weapon skill or a magic attack.

I always use a combo of blogs, tripadvisor, etc when planning a trip, so this is a great resource for people ready to go explore Australia / New Zealand!

Throw out the key and lock it comes with and use a combo instead so you don't have to carry a set of keys around and worry about losing them.

I just use a combo of Vanguard funds which works for me.

I use a combo of Costco Business Amex and Citi Premier Pass — Elite.

These customized Jeeps use a combo of off - the - rack aftermarket parts from Fiat Chrysler's own Mopar division, as well as independent suppliers like Fox Shocks and Dana.

To be honest - I don't follow any specific plan, I use a combo of three styles...

Use this combo to pair your gladiator heels with, and you will look super cute at any function or event.

This may sound counterintuitive, but stay away from full - coverage foundation and use a combo of tinted moisturizer and lightweight concealer instead.

Place a nonstick pan over medium heat, add just enough oil (or use a combo of oil and butter) to cover the bottom of the pan and heat until hot but not smoking.

I like to use a combo of coconut oil, apple cider vinegar, and baking soda for just about everything!

I change up the frozen fruit in the smoothie (I'll use frozen mangos, pineapple, strawberries... for leafy green I may use a combo of baby spinach, kale, chard); here is an example of a smoothie I made today: 3 cups baby spinach, 1.5 cups of frozen berries (strawberries, blueberries, raspberries, blackberries), 2 apples, 2 pears, ground flax seed and chia seeds, 2 bananas, 2fl - oz of almond milk +2 fl - oz of spring water.

Try this trick: Using black pepper along with turmeric (I use this combo in my eggs every morning) helps to increase the absorption of turmeric's curcumin in the body.

Try using black pepper along with turmeric (I use this combo in my eggs every morning) helps to increase the absorption of turmeric's curcumin in the body.

You can use a combo.

Stick to the same plan, use a combo of scale weight + measurements + photos + how your clothes fit, to measure progress over 4 - 6weeks.

I use a combo of magnesium oil (made from Ancient Minerals flakes) and magnesium oxide powder.

I like to use a combo of xantham and guar gum because I find that xantham makes it thicker while guar makes it creamier.

1 lb of lean ground meat (I usually use extra lean ground beef or bison) 1/2 cup rolled oats 2 eggs 1 cup grated or chopped veggies (I use a combo of grated carrot, chopped spinach, and grated zucchini) 1/4 cup parmesan cheese, grated 1/2 tsp garlic powder other dried herbs (optional)

On my granddaughter I started out using tea towel flats and wool — that worked great and I still use that combo sometimes.

We use a combo of Fuzzi Bunz and Bum Genius (though I'm not loving the velcro after nearly 2 years!)

It's my hopes that once he is older we can use this combo for the 12 Hours necessary for our typical 7 pm to 7 am routine (his older brothers didn't reach that goal until around 10 months but that's another story for another post).

Williams» role, when he is healthy, might be in the starting lineup, depending on how Budenholzer chooses to use the combo of Jeff Teague, Williams, Kyle Korver, Dennis Schroder and John Jenkins.

I love strawberries and cream so much I even use this combo in my overnight oats and breakfast popsicles.

I use a combo of 1 3/4 cup whole - spelt and 1/2 almond flour and add in the zest an orange too.

I have been making this as a pudding since I took a raw class a few year ago and I use a combo of avocado sbd dosked cashews — I love the idea of a cooked crust as the raw one was a bit heavy — can not wait to make it!

You can honestly use any combo of veggies you want, that's what I like so much about minestrone.

To achieve the perfect filling texture, we use a combo of coconut oil, coconut butter, and powdered sugar.

You may be able to use a combo of maple syrup or agave, plus a tablespoon of corn starch or arrowroot.

I would use a combo of those for the sponge.

1 - and - a-1 / 2 cups liquid for soaking oats (I used water, but will use a combo of milk and water next time I try this recipe.)

You could really use any combo of candy that you have, but I highly recommend this Continue Reading

I usually use a combo of peanut butter and honey to make them stick here's the link to one of my recipes: http://foodsofourlives.com/2011/05/homemade-chocolate-and-coconut-granola-bars/

I use a combo of avocado oil (a high - heat oil) along with some bacon grease as it imparts an awesome flavor into the ribs.

I use a combo of butter and coconut oil because I like the flavor and moisture both give, but either exclusively as the fat will work just fine.

Use any combo of slightly steamed, sautéed, or finely chopped raw veggies on top of a gluten - free grain (millet, quinoa, brown rice, what have you).

(I use that combo in the Breakfast Bars recipe in your book as well.

We're going to use a combo of butter and oil.

Then we cream together the butter and sugars (I like to use a combo of brown sugar and white sugar)-- and add in the egg, vanilla and peppermint extract.

I used a combo of banana, mango, pineapple and orange to mask out the flavors of kale and spirulina powder.

While you can use pretty much any combination of nuts in this recipe, I highly recommend using a combo of almonds and pecans because they compliment the dates perfectly.

I used vermouth instead of the white wine because I had it on hand, I added some thyme, and I used a combo of butternut, delicata, and some random little squash I got at the farmer's market.

I used a combo of parsley, lemon and garlic which gives the salad all the flavors it needs: earthy, spicy and bright!

I used a combo of light and dark brown sugar for extra flavor and added a little more salt and espresso powder than the recipe called for, until I thought it tasted just right.

And I had only dark brown sugar, so I used a combo of that and unbleached organic sugar.