Sentences with phrase «use it for cooking as»

Very, very pretty ornamental pepper which can be used for cooking as a medium hot powder.
I use it for cooking as well, lightly drizzling it over sautéed shrimp or over salmon with lime juice.
It has been used in Mexican cuisine for thousands of years dating back to the Aztecs who used it for cooking as well as for medicinal purposes.
Olive oil is completely fine to use for cooking as long as you use it over lower temperatures and you do not fry or broil at high temperatures.
Studies on olive oil show that despite having fatty acids with double bonds, you can still use it for cooking as it is fairly resistant to the heat (19).
The fennel plant has several different botanical varieties, bitter fennel is used to support digestion and other related health issues, sweet fennel is used for cooking as a seasoning, and Florence fennel (a.k.a. bulbing fennel) is used in cooking as a vegetable.»

Not exact matches

«Excellent quality, perfect size for my use as a home cook.
It brainstorms new uses for iconic products, such as Philadelphia Cooking Creme and Velveeta Cheesy Skillets, and it has invested in new products such as MiO, a zero - calorie beverage.
As discussed above under «HRC and GNC Use of Compensation Consultant,» the HRC has retained F.W. Cook to act as the HRC's independent compensation consultant for purposes of compiling Peer Group data and otherwise advising the HRC on compensation matterAs discussed above under «HRC and GNC Use of Compensation Consultant,» the HRC has retained F.W. Cook to act as the HRC's independent compensation consultant for purposes of compiling Peer Group data and otherwise advising the HRC on compensation matteras the HRC's independent compensation consultant for purposes of compiling Peer Group data and otherwise advising the HRC on compensation matters.
The total amount of fees the Company paid F.W. Cook in 2007 was $ 111,207, which included the fees paid for services provided as the independent compensation consultant to the HRC and GNC, reimbursement of F.W. Cook's reasonable travel and business expenses, and a fee of less than $ 5,000 for a survey of long - term incentives which is used for benchmarking for other positions throughout Wells Fargo.
As discussed above under «HRC and GNC Use of Compensation Consultant,» the HRC has retained Cook & Co. to act as the HRC's independent compensation consultant for purposes of compiling Peer Group data and otherwise advising the HRC on compensation matterAs discussed above under «HRC and GNC Use of Compensation Consultant,» the HRC has retained Cook & Co. to act as the HRC's independent compensation consultant for purposes of compiling Peer Group data and otherwise advising the HRC on compensation matteras the HRC's independent compensation consultant for purposes of compiling Peer Group data and otherwise advising the HRC on compensation matters.
The total amount of fees the Company paid Cook & Co. in 2011 was $ 163,199, which included the fees paid for services provided as the independent compensation consultant to the HRC and GNC, reimbursement of Cook & Co.'s reasonable travel and business expenses, and a fee of less than $ 5,000 for a survey of long - term incentives which is used for benchmarking for other positions throughout the Company.
I roast chicken backs and parts or use leftover chicken or turkey bones then use a electric instapot style pressure cooker set on chicken / high temp for an hour then let it naturally depressurize let cool then refrigerate overnight take the grease layer off following day as it will congel on top its easy to remove then warm it back up to liquify and put it into ice cube trays mix 17 ice cubes (1 cup) too 1 or 2 cups water depending on strength you want the best stock on earth
We often use dish towels as kitchen tools, enlisting them to squeeze out excess liquid from watery vegetables before cooking or to fill in for potholders, among other tasks.
Some household expenses (such as a home repairs, housekeepers, or cooks) may be partially included if they are used to care for your dependent.
For personal use — drinking, cooking, bathing and sanitation — Jewish settlers consume more than four times as much water as do West Bank Palestinians, who average only 88 liters per person per day.
They have been too little concerned with the simple technological changes needed for more efficient use of firewood as a fuel for cooking.
Again, with like sarcasm, he ridicules the entire faith and vogue of idols: one cuts a tree for firewood, using it for heating and for cooking; but still a sizable piece remains, until as an afterthought it is given to a craftsman who, with a deal of labor, shapes it into a pretense of human form — and then men bow down to it and say, «Deliver me, for thou art my god!»
It is like when you know the truth but you are denying the truth... like when you cook for example some vegetables and you use a lid to cover it so that it will boil nicely, when you cover with the lid, you do not see it but you know that there are vegetables... same as you know that this piece of metal can't do anything but still you are asking it... so its like you are denying the truth...
The already - famous stories of Cardinal Bergoglio using public transportation and cooking for himself may find their foundations in St. Ignatius Loyola, who said we should love poverty «as a mother.»
Dane Cook is catching a lot of heat for using the Aurora shootings as fodder for some his stand - up material last night at LA's Laugh Factory.
The cooking liquid from the beans can be reserved and used as vegetable broth in other dishes, as well as frozen for up to 2 months.
I use porridge oats for oatmeal / porridge as these are finer and cook much quicker.
Down here at the tip of the Baja California peninsula, I have stumbled across an pre-Hispanic chile pepper soup that uses river stones as the heat for cooking.
These salsas lend themselves well to cooking in just about any dish that calls for a tomato product, and they can also be used to top pasta or even pureed and used as a sauce.
If not, the salt block pieces may be ground with a grater (such as a Microplane ®) and used for cooking or table service.
I only used 1/4 tsp of cayenne as i'm cooking for a 22 month old too but I feel it will still be too spicy and most certainly too bitter for him..
The thing I never used to do though is bake them whole, I'm really not sure why as it seems like such a logical way of cooking them, but for some reason it just never happened until this week.
A juicer is less important to cooking as it's literally only used for juice, so I'd wait to buy that when you're committed to juicing!
I'm not sure about the exact measurements for dried chick peas as I always use cooked chickpeas from a tin which are really easy and convenient.
There are variables that can affect recipes such as the differing water content of people's fruit or different ovens so I can only suggest using less almond milk and cooking for slightly longer.
The pimento tree is used in rural areas as the wood of choice for cooking jerk.
Also, when you mentioned good fats for cooking, e.g. olive oil, what about Rice Bran Oil as I have been using this for some time and wonder whether you think it is a healthy oil or not.
Using the same sauté pan as for the onions, melt two tablespoons of pork fat (or unsalted butter) over medium high heat; add flour and cook, stirring constantly, to a blonde roux.
I have learnt a lot from both of your cookbooks and use a lot of your sauces and ways of cooking things as inspiration for my own recipes.
She didn't even like the sweet potato brownies Those kids are so used to refined food today that they do not appreciate home made food But I must say that I love to do your recipes as they are easy even for a lousy cook as me Thank you for your great blog.
I halve the ingredients as I only cook for two and even though I usually lack one or two of the veggies (I've replaced chickpeas with lentils before and have completely left out spinach and / or aubergine once or twice as well) the flavor is always spot on and not too spicy for me (probably because I use almost the full amount of sweet potatoes....
Yes that isn't a problem at all, just make sure that you cook them at 30C or dehydrate them until hard again before you use them for this recipe, as it won't work if the nuts are too soft and wet.
Also, for Canadian cooks, we only used one eggplant as there were none of the Japanese kind (tinier) available at our grocery store.
I'd like to use my freezer more often for left overs as I think that will be a great time saver for me (I'm not always the most motivated person when it comes to cooking) but wondered what rules you follow when freezing food.
There are perhaps as many Indian spice mixes — or masalas — as there are cooks, but here's my modest attempt at putting down recipes for some of the most commonly used masalas in Indian kitchens.
I have been using this site as a daily reference for cooking almost all of my meals and it's been wonderful: — RRB - I want to make this dish tonight, but I'm thawing a whole chicken... not just breasts.
Every vegan home cook needs a solid cheesy sauce that they can use for everything from nachos to burgers to pasta or even as a stand - alone dip.
My tips for quinoa are (1) soak quinoa in cold water beforehand to get rid of the bitter taste; (2) toast your quinoa — it tastes nuttier; (3) use a bit less than a 2:1 liquid: grain ratio, as more water makes for soggy quinoa; (4) cook in vegetable stock instead of water and add in flavorings like smashed garlic, peppercorns and fresh thyme or rosemary sprigs.
We assembled them from Nancy Silverton's graham crackers from the La Brea Bakery cookbook, as featured on 101 Cookbooks, [which were, incidentally the most accurately - flavored homemade graham crackers I've baked, much closer that the ones I'd attempted a couple years ago from Retro Desserts] and Thomas Keller's marshmallows, as featured on Cooking for Engineers, and packed them up with skewers for toasting and giant bars of Hershey's milk chocolate (exactly what we used in summer camp).
Add the eggs, whisking them (or stirring vigorously with a heat - proof spatula if using a non-stick) for a few seconds, so that as the «curd» forms the liquid on top will move to the bottom to cook.
(Save the liquid for another use such as making soup or cooking beans.)
It is commonly used in vegan cooking as a replacement for pulled pork.
Red lentils cook up faster than other kinds, and they have a nice orange color, so if you have them, use them for this recipe, but any lentils will work as long as you pay attention to the cooking time on the package.
It is loaded with inspirational quotes to motivate newbies and the recipes are simple and easy to use: But as I said, if you've got any experience in cooking this way and / or if you're already up on the nutrition and have your own reasons for eating this way, then this book is going to simply be a repetition of what you already know.
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