Sentences with phrase «use lactic acid»

From there I use a lactic acid - formulated cleanser and a sulfur - formulated spot treatment which I can get in a bundle.

This is deliberate and increases your body's ability to use the lactic acid as fuel, which it actually is.

If the fuel is glucose, cells use lactic acid fermentation to extract energy without oxygen.

The technology and the mode of action method published in the highly ranked journal PNAS involves using lactic acid bacteria as vectors to produce and deliver a human chemokine on site in the wounds.

«For this beer, we used a lactic acid bacterium as a probiotic micro-organism.

The technology, published in PNAS, involves using lactic acid bacteria as vectors to produce and deliver a human chemokine on site in the wounds.

Not exact matches

Mosquitoes locate their hosts using receptors on their antennae and mouthparts that pick up on cues that hosts emit, such as CO2 and water vapor in our breath, and chemicals in our sweat such as lactic acid, butyric acid and fatty acids.

A new joint International Dairy Federation (IDF) / International Organization for Standardization (ISO) Standard (ISO 19344 IDF 232) has just been released to provide a method for the quantification of lactic acid bacteria by flow cytometry in fermented products, starter cultures, and probiotics used in dairy products...

My routine would generally be to wash my face using the face wash at night, which contains green tea, lactic acid and cucumber, and simply rinse my face in the morning to prevent any over drying of the skin.

Gentle mechanical scrubs such as almond meal or fine oatmeal with yoghurt (yoghurt contains skin refining lactic acid) are beautiful — they can be used weekly, or twice a week — even daily — when you feel your skin needs it.

There are many meat companies that use a non-dairy lactic acid starter.

Lactic acid - forming microorganisms, for example, can be used to preserve fodder (silage) for livestock.

Ordinary lactic - acid bacteria are most commonly used.

We have contacted our suppliers on the ingredients we use, including sugar, corn syrup, citric, malic, lactic acid, ascorbic acid, artificial flavors & colors, starch, release agents, and processing aids.

Dependent on the type of lactic acid bacteria used carbon dioxide, acetic acid, diacetyl, acetaldehyde and several other substances are formed in the conversion process, and these give the products their characteristic fresh taste and aroma.

Fermentation is triggered by lactic acid bacteria — or lactobacilli — and yeasts, which use the carbohydrate fuels from the cereal grains to produce ethanol (alcohol), carbon dioxide, lactic acid and acetic acid.

With raw vegetables, I never use starter cultures, because lactic acid bacteria are already present on the vegetables.

The Fargo ™ range of concentrated, direct - set starter cultures is produced using defined strains of lactic acid bacteria.

Wear during activity for leg Recovery and to reduce Lactic acid build up - Use after exercise for recovery - similar properties to elevating your legs

They use Inflammation Reduction Technology to speed up the blood flow inside the feet, thus healing inflammation quicker and washing out lactic acid.

Soft cheeses like ricotta and brie are examples of «curdled cheese» and lactic acid is the acid used to complete this process.

In a paper published in the current online issue of the journal Small, titled «Immune Cell - Mediated Biodegradable Theranostic Nanoparticles for Melanoma Targeting,» the researchers report the use of a novel biodegradable and photoluminescent poly (lactic acid) nanoparticle, loaded with melanoma - specific drugs with immune cells as the nanoparticle carriers.

The particles are made of poly (lactic - co-glycolic) acid, a biocompatible substance already approved by the Food and Drug Administration (FDA) for use in re-absorbable sutures.

The stress this places on cells leads to the overproduction of glucose, which when not used for energy transforms into lactic acid, which is difficult for the body to flush out.

The researchers showed that exposing the implants to as few as two controlled «pulses» of ozone gas could sterilise the polymer, called poly (lactic - co-glycolic acid)(PLGA), killing spores of the Geobacillus stearothermophilus bacteria, the most common biological indicator used for validation of sterilisation processes.

Using their new technique, the Princeton researchers have now used fermentation and genetically - engineered yeast to produce other chemicals including lactic acid, used in food production and bioplastics, and isobutanol, a commodity chemical and an advanced biofuel.

Lactic acid bacteria, for example, are widely used in dairy and fermented foods.

The team focused on yeast in part because of its important modern - day applications; yeasts are used to convert the sugars of biomass feedstocks into biofuels such as ethanol and industrial chemicals such as lactic acid, or to break down organic pollutants.

Now, using a powerful laser scanning microscope, George Brooks, an exercise metabolism expert at the University of California, Berkeley, and colleagues demonstrate that lactic acid is present in rat muscle cells regardless of oxygen content.

The lactic acid produced by the bacterium curdles the milk that then separates to form curds, which are used to produce cheese and whey.

The volume of work means you will have to use far lighter than normal weights but this will be offset by the lactic acid - induced burning you feel in your muscles.

It is made using natural lactic acid fermentation.

Keep in mind that although forced reps and dropsets, which are designed to help you squeeze few more reps out of your already drained muscles, can spur even bigger gains by producing greater metabolic stress, lactic acid and stimulating more muscle fiber recruitment, these methods will also take an even greater toll on your body and shouldn't be used too frequently.

Soreness It was once believed that the soreness you feel (aka delayed onset muscle soreness, or DOMS) 24 to 72 hours or more after a workout was a build - up of lactic acid, which muscles produce as they use energy.

Using yogurt (rich in zinc and B vitamins), which is a natural lactic acid, and combining it...

Using yogurt (rich in zinc and B vitamins), which is a natural lactic acid, and combining it with enzyme - rich honey will allow the saffron threads to really penetrate the skin.

Weekly, she uses the lactic - acid - based Resurfacing Mask on her face, as well as the new Resurfacing Body Mask and Radiance Body Oil.

You should start with a lot smaller weight when doing this movement, but don't be fooled, even when using a smaller weight you will experience extensive lactic acid build up and a burning sensation in your medial deltoid head.

It is mainly used as an oxygen transport, to remove lactic acid from the bloodstream, as a painkiller and as a product to increase circulation.

This facial mask uses gentle Jojoba Beads and natural Lactic Acid to reveal a smooth complexion.

Available exclusively to health care practitioners, Dr. Ohhira's Probiotics ® Professional Formula uses 12 select probiotic strains of LIVE lactic acid bacteria in a longer 5 - year fermentation process.

It uses this to boost the endurance of your muscles by blocking lactic acid, the horrible thing that makes your muscles tired.

Saeurkraut and kimchi, on the other hand, use fermentation to produce lactic acid which is slightly different process.

The bacteria in the culturing agent use the sugar to produce lactic acid during the fermentation process.

Not to mention that modern techniques used to manufacture them kill off most if not all of the lactic acid producing bacteria and short - circuit the healthy contribution they could be making to our intestinal and overall health.

Lactic acid is an acidulant used to control product tartness.

The vast majority of supplements contain lactic acid bacteria similar to that used by our ancestors.

Inoculate the food with specific bacteria, that are known to be beneficial, (lactic acid bacteria, are the most used class of probiotics).

As a popular probiotic choice, S. thermophilus is also used to create lactic acid, so you can find it in fermented products like yogurt.

Olive producers can now hold olives in salt - free brine by using an acidic solution of lactic acid, acetic acid, sodium benzoate and potassium pasteurised long way off from the old time natural lactic - acid fermenting method of salt alone.