Sentences with phrase «use mushroom»

However, if you fall off and use a Mushroom with the right timing, your kart can pass UNDER the wall.

This looks delicious but don't eat pasta, so I am going to use your mushroom / kale sauce and add roasted butternut squash cubes and sprinkle with the cheeses and pine nuts.

What you could potentially try is to use mushroom broth in place of the liquid and just fresh chopped mushrooms instead of the porcini.

I also only use Mushroom Kernels now... specifically this brand I have delivered from Amazon.

For full mushroom flavour, use mushroom broth instead of vegetable.

I am going to use mushroom broth since my husband is a vegetarian and it sounds perfect with this recipe.

I'm pretty sure that when I make this, I will use mushroom broth which I love for any substitution for beef broth.

I have one question though, what types of things would you suggest I use the mushroom stems for?

Alternatively you can use mushroom soy sauce or some Maggi.

You can use any mushroom.

You could also use a mushroom brush, available at most kitchenware stores.

Use mushroom caps and zucchini rounds instead of dough for a fresh spin on pizza night.

I happen to really like the taste which is quite earthy, a bit like coffee or black tea (without the caffeine), but you could use another mushroom beverage like Reishi, Cordyceps or Lion's Mane, or a herbal tea like Rooibos, depending on your needs / preferences since the tea flavour is just a background flavour.

Ecovative's process uses mushrooms to create near - zero environmental impact building materials.

Different shamans recognize their diety (s) in different ways in the Amazon they would use mushrooms and chemical agents to «travel» to the gods and seek counsel through this, Native Americans used to go on vision quests in which they were food and sleep deprived through dance to contact the gods.

It's delicious too — an awesome way to use mushrooms Can't wait to hear how you get on with trying it!

My husband does not like eggplant so I am using mushrooms - it will add some extra water but I think I made the proper adjustments.

Left out the Ham and used Mushroom broth instead of beef broth.

Not only does it help this be healthier (so I can put a whole lake on my mashed potatoes) but it helps it be grain free and extra delicious because instead of taste-less flour, it uses mushrooms and onions that have slow cooked with the turkey to bring even extra flavor goodness.

I omitted the bread crumbs and the soy sauce, and instead of broth, I used a mushroom powder seasoning and water.

I made this for dinner last night - my hubby doesn't like cabbage, so I used mushrooms and a little extra dill because I LOVE fresh dill and is was AWESOME!

I used some mushrooms and green pepper, but you can obviously adapt this depending on what you need to use.

Earlier this year it developed a method for reducing sugar requirements in cocoa by up to 70 per cent using its mushroom technology to consume the bitterness.

This take using mushrooms sounds like an excellent alternative.

Elaine: Absolutely you can use mushrooms for stroganoff, I do it all the time.

I've been planning to try converting one of my beef bourguignon recipes to use mushrooms since my husband is vegetarian.

1/2 lb bite sized pasta cooked according to package directions 2 sweet Italian turkey sausage links 1 small butternut squash or 1/2 large, peeled, seeded and cut into bite sized chunks 1 large onions, sliced into half circles 2 medium zucchini, cut into bite sized chunks 8 oz portabello mushrooms, sliced (feel free to use any mushrooms available) 1/2 c grated Parmesan cheese extra virgin olive oil

Great idea, and I like that you used mushrooms, I could eat mushrooms for veggies every day, especially portobello ones!

Using mushrooms instead of meat, these vegan tacos are delicious and easy to make.

This sandwich recipe is made using mushrooms as a meat replacement.

To prepare your stir - fry: Put a large pan of water on to boil • Peel and finely slice the ginger and garlic • Finely slice the chile • Slice the chicken into finger - sized strips and lightly season with salt and pepper • Cut the ends off your scallions and finely slice • Pick the cilantro leaves and put to one side, and finely chop the cilantro stalks • Halve the bok choy lengthways • If using the mushrooms, either tear into pieces or leave whole

Yep, I use the mushrooms themselves in the marinade mixture and the reserved mushroom water (after mushrooms are soaked for 30 minutes) in the cooking liquid for the dutch oven.

When it comes to using mushrooms at home, here are a few tips to consider on selecting, storing and cleaning mushrooms.

So, instead I used mushrooms and heirloom tomatoes in place of the squash and eggplant.

Living in the Pacific Northwest makes Chantrelles very accessible so I followed the recipe except I used mushrooms we'd gathered and frozen last fall.

You can use any mushrooms you like and are able to find for the recipe.

If not using mushrooms, proceed with the kale.

You could leave the meat out entirely if you'd like to make it vegetarian and just use mushrooms.

Feel free to use the mushrooms of your choice.

I like using mushroom popcorn kernels whenever I'm making candy - coated popcorn.

I wouldn't really recommend not using a mushroom stock here - you need that extra mushroom flavour happening.

This is a great way to use mushrooms and quinoa.Sometimes when I make quinoa I cook it a bit in some broth, that would also probably be good here.

Cumin Lime Roasted Veggies (serves 2 - 3) 4 cups of your fav veggies chopped into bite - sized pieces (I used mushrooms, zucchini & bell pepper) 1 - 2 tbsp of olive oil (I used 1 tbsp olive oil + 1 tbsp of water) 1 large clove of garlic, minced 1 tsp of cumin a sprinkle of coarse sea salt & pepper the juice of half a lime

She uses mushroom soup, cheese and french fried onions.

Very excited to share this recipe, using mushrooms to imitate chicken and a classic seasoned rice.Read More

Love the way you have used the mushrooms.

On my recent wellness retreat I made «meatballs» that used mushrooms, sunflower seeds and sun - dried tomatoes and they tasted incredible - I'll try and post the recipe soon but I need good photos!

Especially now that I'm on the road to being a full - time vegan, I've started using mushrooms much more than I did before.

This savory skillet meal uses mushrooms, white wine, garlic, vegetable broth, and fresh parsley.

Tortilla Pizzas on a budget: What you need for 1 serving: 1 whole wheat wrap, 1/4 -1 / 2 cup marinara sauce, vegetables you have left over (I used mushrooms and onions), 1/4 cup shredded mozzarella cheese, garlic powder / chili flakes (optional) How to make it: Preheat oven to 425.