Alas, I discovered FlatOut flat breads that you can prepare yourself with
the use of bread machines that you can get easily online at sites like Village-Bakery.com.
I do not use or recommend
use of a bread machine, lisa.
About the bread machine, as I mentioned below, I do not use or recommend
use of a bread machine.
Hi, Victoria, About the bread machine, as I mentioned below, I do not use or recommend
use of a bread machine.
I do not use or recommend
use of a bread machine.
Not exact matches
Whisk the
bread, wheat, and rye flours in the bowl
of a stand mixer (you can also
use a
bread machine to make the dough).
I had never thought
of using a
bread machine to make quick
bread, but the way you described it, it makes perfect sense.
When the
bread machine finished doing its thing after 1 1/2 hours, I noticed that the color
of the dough was funny... turns out that I
used King Arthur's white whole wheat flour instead
of regular white flour.
Lacking a
bread machine, dump all the ingredients into the bowl
of a stand mixer, and
using the dough hook, mix at low speed 4 - 5 minutes.
I only
used 10g
of yeast and made the dough in a
bread machine.
There is a brown jar
of yeast granules sold on the grocery store shelves as opposed to the individual packets that specifies that it is great for
use in
bread machines, which is yeast that can be added to dry ingredients.
LOVE THIS
BREAD!!!! A bunch of us decided on a last minute pot luck so I used the dough setting on my bread machine but baked the bread in the
BREAD!!!! A bunch
of us decided on a last minute pot luck so I
used the dough setting on my
bread machine but baked the bread in the
bread machine but baked the
bread in the
bread in the oven.
Would I need to make any changes with the adding / mixing
of ingredients and such if I did
use a
bread machine?
For that reason Canadians can
use all purpose flour instead
of specific
bread flour or
bread machine flour in this recipe.
It is important to
use fresh and accurately measured ingredients that are specified in the manual to avoid opening the lid
of the
machine while the
bread is baking.
And I have made it a goal to
use these crazy kitchen appliances I buy or else I have to get rid
of them >> update: I just bought a
bread machine and if I don't
use it a few times a week, it's going to get the boot.
I
use a
bread machine for this, and I get the best results if I add in the Harvest Grains gradually over the course
of a couple minutes instead
of putting it in all at once.
Jules, After a year
of you recommending the T - Fal
bread machine and me
using it CONSTANTLY, I can't thank you enough for the tip about this great, inexpensive
machine.
It sounds like your
bread machine made the dough rise a bit too much too quickly, which could be a result
of the setting that was
used.
I make challah
using the dough cycle
of my
bread machine.
The process
of baking gluten free
bread in a
bread machine is the same, no matter which model you
use: liquids first, then dry ingredients, then yeast.
I
used half a giant loaf
of challah I had made in the
bread machine and followed the recipe exactly.
(Cuisinart CBK - 200) I'm not trying to put a plug in for Cuisinart here, but what I wanted to let you know is that I tried your white sandwich
bread recipe in this
bread maker,
used the total amount
of flour, and followed the recipe exactly other than adding an extra 1/4 cup
of water to accommodate the
bread machine.
Not when homemade is all
of 8 - 12, depending on what you add and it's all natural:) Thank you for this recipe, I've been
using my
bread machine but the pan is going and I'd like to try my hand at not
using the
machine:) Buying a new one is super expensive and the one I have is no longer made anymore, which sucks cuz it's over 15 years old and love the way the
bread tastes.
Hi Christine, I'm
using Zojirushi
bread machine and for the dough function, there is actually a resting period
of 20 min before the actual kneading starts.
I
used 4 over ripe bananas, substituted coconut oil, 3 cups
of whole wheat flour, and 2 1/2 cups
of chopped pecans in the
bread machine for 3 hours.
This week I've linked up my post with gluten - free
bread machine recipes (20
of them) and info on
using bread machines, buying one, etc. and a holiday favorite from the gfe archives, Nutmeg Shortbread Cookies.
Now when I say I made pitas in the
bread machine, this means I
used the
bread machine for the beginning steps
of the recipe.
Dough is about the only reason I
use my
bread machine, but I'll never get rid
of mine for just that reason... in fact, I just took on another one that someone doesn't want!
What kind
of bread machine do you
use?»
Meanwhile the force
of using the kneading tool on 2 with
bread dough shifted the
machine on the countertop, indicating that setting 1 could be better.