Place pineapple rings on ham by sticking toothpicks (
use plain ones, not the colored ones like I did) through them and into the ham.
Would you recommend that
I use the plain one or the self raising lot?
Not exact matches
«Again, the corrupt and unsound form of speaking in the plural number to a single person, you to
one, instead of thou, contrary to the pure,
plain, and single language of truth, thou to
one, and you to more than
one, which had always been
used by God to men, and men to God, as well as
one to another, from the oldest record of time till corrupt men, for corrupt ends, in later and corrupt times, to flatter, fawn, and work upon the corrupt nature in men, brought in that false and senseless way of speaking you to
one, which has since corrupted the modern languages, and hath greatly debased the spirits and depraved the manners of men; — this evil custom I had been as forward in as others, and this I was now called out of and required to cease from.
I've always liked the
one you
used — there was something so
plain and uncomplicated about it.
I
use a totally
plain coconut yoghurt, that tastes like greek yoghurt — I'd say definitely find
one with no sweetener or flavourings, as I'm sure that would make the dish taste a bit funny!
when people get all huffy over my misuse of words or just
plain wrong
use of them i laugh, because i can bet my life that you still understood my meaning but rather then discuss the issue i brought up chose to insult thru the means of an english teacher — that i care not for... my point was a valid
one and it makes me sad that you think yourself so far above me that you won't even bother with the conversation... tisk tisk.
I always find the American idea of girl scout cookies strange because we
used to sell Girl Guide biscuits when I was a kid and there was just
one type of biscuit and it was very very
plain.
But they taste like chewing on frozen coconut oil...: / I» m now
using them in smoothies because no
one will eat
plain.
Does
one use cornstarch (white, powdery like confectioner's sugar) or
plain corn meal (yellow, coarse, literally rolled corn)?
My mom
used to make
plain ones but there was a wonderful surprise in the middle of each
one... a date!!
All you need is a big, finely grated celery root (like the
one you
used), 1 or 2 minced garlic cloves, 2 or 3 tablespoons of mayonnaise, 2 or 3 tablespoons of
plain or strained yogurt, some coarsely chopped walnuts, some black pepper and some finely chopped celery leaves.
As a fellow mayo - hater, I
used plain yogurt in deviled eggs this weekend and no
one was the wiser — but I was sure happier.
2 ripe bananas 1/3 cup of vanilla, lemon or
plain Chobani 1 cup of vanilla almond milk 1/4 cup of white sugar 1.5 teaspoons baking soda 1.5 teaspoons of vanilla extract 2 lemons zested Juice from
one lemon 3/4 cup of cooked quinoa 1 cup of all - purpose flour (I
used King Arthur) 1 cup of whole wheat flour (I
used King Arthur) 1 - 2 cups of freshly washed blueberries (tossed in some flour to coat)
I made
one modification,
using white balsamic grapefruit vinegar instead of
plain white vinegar.
(I could've tossed the
one I
used in the laundry but it was a
plain white flour sack towel that had seen better days to begin with so I didn't feel guilty about throwing it away.)
Chocolate Cobwebs: Melt the chocolate and place in a parchment pastry cone or a small piping bag fitted with a small
plain tip (can also
use a small plastic bag with a small hole cut from
one end).
I just
used plain old green
ones.
But if you're not all that concerned, simply add an additional egg, yolk and all, and reduce the sour cream by
one tablespoon.If you live somewhere where sour cream isn't available, you can
use buttermilk,
plain whole milk yogurt, or fromage blanc.
I have bought different types, like a tricolor
one which I really liked, but for the most part the
plain conventional
one is the
one that I
use.
Here's a link to the
one I
use, just
plain ol' dried shredded unsweetened coconut flakes.
I also have
used one container of
plain yogurt and the rest club soda.
We
use a lot of
plain soy yogurt in cooking, but there is only
one really good brand sold in Finland, called Alpro.
I suppose I did make a couple small changes, I
used semi-sweet chocolate chips instead of the dark chocolate chips she
used and regular
plain M&M's instead of the mini
ones Anna
used.
The only things I can think of that I didn't differently:
used homemade veg broth I had in the freezer (I'm vegetarian though my husband isn't and he thought the soup was great)
used mixed dried mushrooms (you can get a large amount from costco for not too much - I keep them on hand for all my dried mushroom needs) did a healthy glug of sherry (more than the recipe) into the mushrooms when they were done sauteeing added spinach at the end to the soup For the dumplings, the only thing I did that was different than what many would do is
use an egg from
one of my hens - other than that I made them just as other people did but mine were full of flavor and could be eaten
plain.
Rutabaga, Celery, Dill, & Smoked Chicken Soup (fairly dramatically adapted from Vegetable Soups from Deborah Madison's Kitchen) 1 3/4 lbs rutabagas (1 truly enormous
one, or 2 merely large
ones) 2 - 3 tbsp duck fat or lard or butter (I
used half duck fat, half butter) 1 big pinch dried thyme 1 bay leaf 2 medium leeks (sliced, white and pale green parts only) 4 - 6 C chicken stock 1 smoked chicken breast (honestly, a
plain one is probably fine)(shredded) 1 - 2 big handfuls finely chopped fresh dill 1 bunch celery (the more leaves, the better) 1 child - sized handful salted capers (rinsed and coarsely chopped) ground green peppercorns to taste (honestly, black pepper is probably fine)(lots!)
You could probably
use the pickled
ones for a more mild flavor but it will change the taste entirely and would really try to stick to
plain peppers.
zest of
one large lemon 8 ounces dried whole wheat pasta (penne or something comparable in size) 1 1/2 cups butternut squash, peeled and sliced into quarter sized pieces 3 handfuls kale, chard, and / or spinach, loosely chopped 2 cups
plain Greek yogurt (I
use 2 % here) 2 egg yolks 3 cloves garlic, chopped 1/2 teaspoon fine grain sea salt 2/3 cup sliced almonds, toasted 1/4 cup Kalamata olives, pitted and torn into pieces scant 1/4 cup feta cheese, crumbled 1/4 cup fresh mint, chopped
Even after I started buying dates to
use as a sugar replacement in recipes, I still hadn't tried
one plain.
To fill the cookies with cream I like to
use a pastry bag fitted with a
plain tip to pipe the cream on
one side.
The
one I've
used is the
plain Silk creamer, which probably has sugar in it, but it's not enough to be noticible in this.
I actually
use plain, organic canned sweet potato purée for the sweet potato part of this recipe, but you could also
use one pre-cooked, cooled, and mashed sweet potato if that's all you have on hand.
Ingredients:
Plain flour Dairy free butter / spread (I
use the Flora
one pictured below) Marmite Non dairy milk (I
use Oatly Organic) Mustard powder (LONG LIVE COLMAN»S OF NORWICH!)
Finally
use the
plain dough balls in the same way, sealing in the charcoal
ones inside the
plain dough.
I
used cornflakes (my very favorite
one to
use it the gluten free Erewhon Corn Flakes Cereal from Atune Foods) to give me the crunchy coating I was looking for and dairy free
plain yogurt (I
used my homemade coconut yogurt, but
use what you have on hand) to dip the chicken in, giving it a nice tang and moisture while eliminating the need for eggs for the egg sensitive.
* You can
use your favorite mix of ground meat as well ** I
used this
one *** I
used this can of crushed tomatoes and this can of diced tomatoes - I recommend always adding extra basil and garlic if you
use plain tomatoes.
He's NOT god he's NOT infallable, fine we are all only human but to deny there are better players out there than the
ones he has is 1) arrogant and 2) a
plain lie To justify the teams failing
using the same old rhetoric year in year out while attempting to justify why improvements were not made (by stying in budget and spending the touted «war chest money») is again pure arrogance, (I would say stupidity but AW is far from stupid) and then to blame this seasons failure on the fans attitude is just blatantly direspecting people who in a large part pay part of his wages.
Just
use one serving of
plain vanilla pudding, divide it up into small portions, and add food coloring to create various shades.
I think the soft, cheap
ones I bought at Target are my favorite so far, but I am
using them with nursing pads and a
plain tank top under a loose top.
WestJet did not have
plain milk and I was sorely tempted to
use the little
ones meant for coffee to make up a bottle!
One way to save is to know what type of terrain you
plain on
using your stroller on.
The design of the jumper is simple, colored with
plain white color with a splash of any bright color, like this
one is olive green.The seat is padded so cozy to
use for a long time.
With so many swaddle blankets on the market, it can be overwhelming to pick
one to
use; however, considering all of the significant benefits of The Ollie Swaddle, it is
plain to see why a parent would always pick
one!
One easy way to make prayer flags is by
using plain white bandanas and fabric markers.
The second
one was whipped up
using plain milk.
We
used our easy microwave play dough recipe to make
one batch of
plain dough.
It's fabulous to find a cake recipe
using only
one - third cup of sugar, 1 cup
plain flour and 50 grams of butter that tastes sensational with lots of fruit.
I guess it won't be mint ice - cream anymore but yes, you can Try it with vanilla (I'd
use real vanilla bean) or juice / zest from
one lime or 1/4 cup of unsweetened cacao powder or simply leave it
plain (this recipe without the mint & chocolate chips).
You can
use a flavored
one, or if you've got your spices dialed in, try adding the
plain one.
Even in hot summer, she said no more than
one bath a day or as he got dirty and make sure all residue was rinsed off and
use only hypoallergenic diaper rash ointment and unscented vaseline and
plain A and D ointment for dry or itchy skin or even pure aloe off an aloe plant.
I've been
using plain bone broth to replace water in smoothies and other beverages like my Fortified Hot Carob and this
one was no different.