Sentences with phrase «use plain organic yogurt»

We use the pouch as an easy mess free breakfast, so I'm going to buy some reusable pouches and use plain organic yogurt form now on.

You can use plain organic yogurt or add a capsule of probiotics for an extra boost.

Not exact matches

Layers 1 cup / 125 g muesli, granola, puffed grains or just rolled oats 1 cup / 250 ml full - fat plain unsweetened Greek or Turkish yogurt (for a vegan alternative, use coconut yogurt or organic GMO - free soy yogurt)

Based on what I had, I used plain ol' yogurt, skim milk and white organic pastry flour and mini chocolate chips.

1 1/4 cups of All - Purpose Flour (King Arthur Flour is preferred) 1 cup of whole wheat flour (again KAF) 1.5 teaspoon of ground cinnamon 1/2 teaspoon nutmeg 1 teaspoon salt 1 teaspoon baking soda 1/2 teaspoon of baking powder 1 cup of vanilla Chobani yogurt (or plain Chobani) 2 eggs 1/3 cup of unsweetened applesauce 1/2 cup of light brown sugar 1 teaspoon vanilla extract 2 cups of shredded carrots (I used organic) 1/2 cup of toasted coconut Optional toppings: Raisins, Coconut, Nuts (walnuts or almonds) or just leave it plain.

gluten free if intolerant) 1 cup / 250 ml / 100 g almond flour / meal 1/2 cup / 125 ml / 80 g rice flour 1 tsp baking powder 1/2 tsp ground vanilla 1/2 tsp sea salt 3.5 oz / 100 g butter, room tempered 1/2 cup / 125 ml maple syrup or honey 1 organic lemon, zest 3 eggs, separated 1 cup / 250 ml full - fat plain yogurt (we use Greek or Turkish yogurt) 2 cups / 1/2 liter / 200 g blueberries

Of course you will want to use organic grass - fed yogurt for optimal health benefits and may decide to experiment with when to use plain, vanilla or other flavored yogurts.

I was wondering if you could use plain organic full fat Greek yogurt instead of cream cheese?

1 1/4 cups of All - Purpose Flour (King Arthur Flour is preferred) 1 cup of whole wheat flour (again KAF) 1.5 teaspoon of ground cinnamon 1/2 teaspoon nutmeg 1 teaspoon salt 1 teaspoon baking soda 1/2 teaspoon of baking powder 1 cup of vanilla Chobani yogurt (or plain Chobani) 2 eggs 1/3 cup of unsweetened applesauce (I used peach apple) 1/2 cup of light brown sugar 1 teaspoon vanilla extract 1 cups of shredded carrots (I used organic) 1 small / medium sized zucchini (shredded) Optional toppings: Raisins, Coconut, Nuts (walnuts or almonds) or just leave it plain.

Oil for spraying the pan 3/4 cup almond flour 3/4 cup coconut flour 3/4 cup sugar (I used organic coconut sugar and only used 1/2 cup) 2 tsp baking powder 1/2 tsp salt 2 eggs (or Egg Replacer for 2 eggs) 1/2 cup milk or non-dairy milk (I used almond milk) 1/2 cup plain yogurt or non-dairy plain yogurt 1.5 tsp vanilla or almond extract 1 cup blueberries 3 nectarines, pitted and sliced

Robyn recommends goat's milk yogurt, but you can also use organic cow's milk, sheep's milk, or plain coconut milk or nut - based milk yogurt (have you tried making coconut yogurt at home?

I used spelt flour and substituted organic plain yogurt for the sour cream.

I used whole wheat pastry flour & organic coconut sugar, and subbed plain yogurt for the cream cheese in the icing.

Didn't have muscavado, so I also used TJ brown sugar, and TJ's organic european style plain whole yogurt.

Personally, I use the organic plain Stoneyfield Greek yogurt for my starter.

If you absolutely have no access to farm fresh milk to make whole, unadulterated, enzyme rich whey, then you can use plain, organic yogurt from the store instead.

I used organic grass - fed whole milk and plain yogurt containing the cultures Lactobacillus bulgaricus, L. acidophilus and S. thermophilus (The SCD says to avoid yogurts with bifidus).

When it comes to fruit, I will typically cook down some organic berries of some sort with a little Stevia or Monkfruit and refrigerate to be used as a plain yogurt toppers.

It is often used as a topical skin cream with organic plain yogurt on the face and neck to ease redness and promote skin healing and a balanced skin tone.

I want to try this, but wondered if I can use whole plain organic yogurt as the starter culture to inoculate my raw yogurt in the Instant Pot.

English muffins 1 per person, cut in half (I use whole grain or high fiber) Thick cut ham (use a round cutout for a perfect circle) organic eggs (2 eggs per person) SAUCE: 3/4 Cup nonfat plain yogurt 2 teaspoons lemon juice 2 tablespoons of healthier butter substitution (ex: smart balance) 3 egg yolks 1/2...

I ate it with plain yogurt a few times but I ran out of yogurt and purchased organic kefir recently so I thought I would use that.