Sentences with phrase «use real dishes»

Do you know if the kids use real dishes, silverware, etc..?

Not exact matches

27.11.2015: BuzzFeed 23 Healthier Versions of Your Favorite Holiday Treats 09.11.2015: Well & Good 17 Healthy Drink Recipes to Help You Survive Cold Season 29.10.2015: Holly Grainger 36 Healthy Recipes Using Ancient Grains 14.07.2015: Pop Sugar 15 Seasonal Fruit Smoothies to Cool You Down This Summer 11.07.2015: Trinity's Kitchen The Amazing Benefits of of Turmeric — with 22 delicious plant - based recipes 02.07.2015: My Domaine 10 Delicious Green Smoothies with 5 Ingredients or Fewer 20.05.2015: Community Table 40 Crave - Worthy Veggie Burgers 19.05.2015: Prevention 10 Stuffed Avocado Recipes You're About to Start Craving 13.05.2015: Feed Feed Vegan Desserts 11.05.2015: Lifetrain 5 of The Most Awesome Vegan Blogs 10.05.2015: Choosing Raw Weekend Reading 07.05.2015: Feed Feed Rhubarb 02.05.2015: Rifit 10 Delicious Spring / Summer Smoothies 29.04.2015: London Evening Standard Best Vegan Blogs to Follow for Recipes and Diet Tips 25.04.2015: Healing Smoothies 73 Superpowered Avocado Smoothies 21.04.2015: The Daily Meal Top Vegan Blogs 17.04.2015: The Pretty Bee 40 Delicious Vegan Cupcake Recipes 10.04.2015: The Purple Carrot Vegan Blogs to Follow in 2015 21.04.2015: The Daily Meal Top Vegan Blogs 09.04.2015: Situation Today 18 Killer Vegan Pizzas even Carnivores Will Love 04.04.2015: The Lean Green Bean A Week of Vegan Meals 16.03.2015: Raw High Life Vegan Pizza Roundup: 7 Awesome Options... 13.02.2015: Nest Full of New 17 Delicious and Healthy Spiralizer Recipes 11.02.2015: Dish - y 101 Small Plate Ideas to Make at Home 07.02.2015: Ricki Heller 40 + Sugar - Free Sweets for Valentine's Day (Vegan & Gluten Free) 06.02.2015: The Purple Carrot 7 Lesser Known Blogs You Can't Afford to Miss 06.02.2015: First Site Guide Best Vegan Blogs 05.02.2015: My Darling Vegan Emma's Stuffed Bell Peppers 03.02.2015: Oh My Veggies 68 Delicious Ways to Use Tofu 29.01.2015: Fit Girl's Diary Delicious & Healthy Soups Packed with Protein 23.01.2015: Sheer Luxe Spiralizer Recipes 23.01.2015: Gleam It Up 15 Super Healthy No - Bake Desserts 11.01.2015: Smart Girls Lift 40 + Sensational Smoothies to Sip On 09.01.2015: Connoisseurus Veg 50 Fast and Healthy Vegan Dinners 03.01.2015: Vegan Miam Vegan Baked Custard Tarts 17.12.2014: A Lazy Girl Goes Green 10 Deliciously Vegan Desserts... 07.12.2014: Booya Fitness 7 Healthier Holiday Cookie Recipes 10.12.2014: Running on Real Food Sweet Potato, Beetroot & Ginger Tempeh Sushi 10.12.2014: Foodies 100 20 Vegetarian Christmas Centrepieces 08.12.2014: Keepin» it Kind Emma's Chocolate - Dipped Lemon & Cranberry Shortbread Cookies 04.12.2014: Green Blender Healthy Christmas Recipe Roundup: 12 Christmas Recipes 11.11.2014: Being Content Coconut and Berries» African Inspired Peanutty Millet 05.11.2014: Gram Magazine 10 Vegan Recipes to Celebrate World Vegan Day 25.10.2014: Curiously Conscious Top 100 + British Healthy Living Bloggers 19.10.2014: Choosing Raw Weekend Reading 10.10.2014: The Pretty Bee 30 Comforting Gluten Free and Vegan Soup Recipes 29.09.2014: The Taste Space 11 Ways to Use Blackstrap Molasses 22.09.2014: Ceara's Kitchen Over 30 Vegan Pumpkin Recipes... 18.09.2014: The Body Shop Keeping Summer for a Little Bit Longer 14.09.2014: Gim me Some Oven 15 Easy Vegan Dinner Recipes 08.09.2014: Foodies 100 20 Vegetarian Lunchbox Ideas 07.09.2014: Tinned Tomatoes 21 Quick Vegan Meals for Midweek Dinners 27.08.2014: The Vegan 8 Tons of Yummy Recipes to Share 10.08.2014: Mashable 17 Raw Desserts You Can Make without Baking 05.08.2014: Bring Joy Raw Zucchini Noodles with Creamy Dill Sauce & Mushrooms 03.08.2014: My Natural Family 50 of the Best Easy Vegan Breakfast Recipes 27.07.2014: Oh My Veggies Build a Perfect Meal Bowl (+ 18 Vegetarian Meal Bowl Recipes) 24.07.2014: My Natural Family 30 Paleo Coconut Flour Recipes 17.07.2014: Wendy's Hat Chocolate Caramel Dessert Recipes 06.07.2014: Choosing Raw Weekend Reading 26.06.2014: Keepin» It Kind30 Vegan Pizza Recipes for National Vegan Pizza Day 2014 24.06.2014: The Vegan Woman «The Top 20 Vegan Blogs To Watch»: Second Place 18.06.

Our family has made the switch to a real food, gluten free Thanksgiving menu, which consists of homemade makeovers of dishes we used to make with processed food ingredients.

I have made this dish several times & it is the real deal — as delicious as my Lebanese uncle used to make.

I will use these with other dishes so no real loss howver I still do not have bread.

The use of real carrots and just a few supporting ingredients make this an easy dish to whip up, and a flavor combination you'll remember days later.

I made this dish on Sunday morning with pearled barley instead of wheat berries (shorter cooking time) and I used craisins instead of real cranberries and dry fruit.

I appreciated the honesty in the writing — like saying when only butter and real dairy cheese will do making a particular dish off - limits for my CMPA daughter, but delicious for us; and when it really is ok to use pesto from a jar, just like the Italians do.

I'm Caitlin, and Foraged Dish is a food blog that focuses on using real ingredients to make dishes that wow you with flavor.

The best thing is this amazing side dish doesn't require any cooking... well except for the bacon but you can make that ahead of time, use microwaved bacon, or even use the store bought real bacon bits to save some time.

As with almost all of the recipes in my cookbook, this breakfast (or anytime) muffin recipe takes 30 minutes or less to make, uses real food ingredients, and doesn't generate a lot of dirty dishes to wash up afterward.

I can't tell you how much I love using my homemade ingredients for creating a real - time dish which was so loved by all.

You can even see the real vanilla bean in the pulp, and this pulp goes great in a variety of dishes anywhere you'd use oats.

«You can use the Sweety Drop in side dish applications, salads, garnishes, and there's a very real possibility for some unique sweet applications.

I'm very much inspired now to put my matcha through the paces — I often forget it's in the pantry but when I use it it totally transforms my dishes into something with real character and depth.

If the economics were the issue, the real «green» lunch would be the school lunch — it's cheap, it uses a central infrastructure (dishes / trays etc. at the school), and with pressure from parents and other interested parties, can be made from healthy, local and organic foods.

Topping the dish with crushed Simply Beyond Black Bean and Simply Sunny Multi-Grain Tortilla Chips and a bit of dairy free cheese substitute (or use real cheese, if that is how you roll) got rave reviews from the teens in the house.

Don't stress over a real - life CRISPR though — these days, the technique is being used to engineer pasta dishes, not frame murders.

We used microscopes, pipettes, and petri dishes just like real scientists — I was in heaven!

As with almost all of the recipes in my cookbook, this breakfast (or anytime) muffin recipe takes 30 minutes or less to make, uses real food ingredients, and doesn't generate a lot of dirty dishes to wash up afterward.

The best thing is this amazing side dish doesn't require any cooking... well except for the bacon but you can make that ahead of time, use microwaved bacon, or even use the store bought real bacon bits to save some time.

If you've made the change to a real food lifestyle, you've probably come to realize that dishes like healthy sweet and sour chicken and fig and coconut dessert sushi taste way better than their toxic counterparts you were used to eating.

Stay away from the artificial dyes and use real whole food to colour your dish green.

Love how you've used real fruits and that beautiful tablecloth to complement the pattern of the dishes.

I've never used a real tofu press, usually its a cast pan with the tofu wrapped in a dish towel, haha.

High - end brands of both cat and dog food brag about using «real chicken» in their recipes, and most of us are perfectly okay with scraping leftover chicken into our dog's or our cat's dish after dinner.

I was assured that the hotel serves in - house bottled water, only washes towels and sheets when guests decide to, uses real cutlery and dishes and has biodegradable flatware to go, prints as little leaflets as possible on recycled paper with soy ink, and, has all its waste recycled.

I think of the church potluck dinners, family reunions, and dinner parties I attended as a child, where real dishes were always used and entire meals were served that generated almost no waste.

It's the rind you use with the preserved lemons rather than the flesh and they are super salty, giving a real zing to a dish.

I used to do the dishes, but remember when you got real bossy and I stopped in protest?

Though we actually recently replaced it, the table finish held up very well with everyday use — I did use trivets for hot dishes from the oven and we tried not to let water stand for any real length of time on it, but this table was our only table for years and stood up to all the wear and tear of everyday use.