Sentences with phrase «use regular sugar as»

Not exact matches

1 cup regular cut oats 2 ripe bananas 2 flax eggs (2 tbl of flax seed meal mixed with 6 tbl of water) 1/3 cup of nut butter (I used creamy cashew) 2 tablespoons of coconut sugar 1 tsp baking powder 1/2 tsp baking soda Pinch of sea salt 1 tablespoon of ground cinnamon 1 tablespoon of hemp hearts 1 teaspoon of vanilla extract Vegan chocolate (I shaved a 4 oz bar) but you can also use 1/2 cup of chocolate chips as well

From what I understand, regular Splenda measures cup for cup like sugar, so I would probably suggest using double the amount of Splenda as is listed.

I like to use superfine sugar (castor) when making this meringue as it dissolves faster into the egg whites than regular granulated white sugar.

I tent to only use either coconut sugar or agave nectar as my sweeteners, so I don't really have regular sugar or stevia in my house!

I've used brown rice syrup as a substitute for regular sugar in the recipe because it breaks down more slowly in the body, so it's a healthier option for diabetics.

Coconut sugar is a great choice for cooks as it — s so easy to substitute for regular sugar, using a 1:1 ratio; experimenting with it as an ingredient is easy.

Of course, the demerara sugar is wonderful to use instead of regular white sugar in the recipe as well.

Coconut sugar is a great choice for cooks as it's so easy to substitute for regular sugar using a 1:1 ratio; experimenting with it as an ingredient is easy.

3 Tbs unsalted butter 2/3 cup packed brown sugar 2 cups half and half (I just couldn't bring myself to use heavy cream when I knew I would eat a ton of this ice cream) 4 large egg yolks pinch of kosher salt 2 tsp vanilla extract 1 1/2 cups whole milk 1/2 cup mini-chocolate chips — I used regular chips and a lot less (as you can tell from the pics) but next time I will definitely use more

Hey Savvy Naturalista, Can I use sugar free powder in any recipe, and if so will the results be the same as using regular powder sugar?

Many estheticians use regular sugar on their faces and bodies as a natural exfoliate.

Meyer lemons can be used in the same way as regular lemons, but will often impart a greater lemon flavor, since it does not have to be tempered by extra sugar.

Also I just used regular white sugar as I don't like the texture of the Sucanat I bought, too gritty!

regular sugar (this ratio worked for me as I was getting use to the flavor of coconut sugar) when baking.

Because raw sugar is less refined, it is often used as a smarter, healthier choice relative to regular white sugar.

Use a liquid that is low in sugar such as unsweetened almond milk, vegetable juices, or regular milk for those who tolerate.

INGREDIENTS 250g firm tofu 500g daikon or zucchini or carrot (you can use regular noodles as well if, use soba or rice noodles for a gluten free meal) 1 tbsp maple syrup or agave syrup or honey 2 tbsp tamari or shoyu sauce 1 tbsp toasted sesame oil 1 tsp shichimi togarashi or other chilli flakes 150 g romaine lettuce, shredded 4 scallions, thinly sliced 2 avocados 2 handfuls coriander, chopped 2 handfuls beansprouts 1 tbsp toasted sesame seeds salt to taste PEANUT DRESSING 100 ml natural peanut butter 2 - 4 tbsp tamari soy (use 2 tbsp for a milder sauce - and up to 4 tbsp for a stronger punch) 2 - 4 tbsp fresh lime juice (use 2 tbsp for a milder sauce - and up to 4 tbsp for a stronger punch) 2 tbsp rape seed oil 1/2 -1 tbsp fresh ginger grated (use 1/2 tbsp for a milder sauce and 1 for a stronger punch) 2 tbsp palm sugar or brown sugar water to thin

Fresh, ripe berries make the perfect base for this sorbet, as the natural sweetness is more than enough to replace any «refined» sugar you would use in a regular dessert.

It isn't sugar free as it contains a lot of naturally occurring fruit sugars, but it is a different and unusual twist on regular jam using only 100 % pure fruit.

If you have the time, could you explain your thought process about not just choosing to use agave syrup as your sugar of choice, but for using it in so many recipes (implying frequent, regular consumption)?

You can use regular lemons and increase the amount of sugar as suggested in the recipe.

1 c of Quinoa Flour (you can use another other type of gluten free flour that you have on hand) 1 c of Teff flour 3/4 c of sugar 3/4 tsp of baking soda 1/2 tsp of salt 3 tsp of ground cinnamon 4 overripe bananas 1/4 c of Chobani non fat plain yogurt (you can use 2 % as well) 2 eggs 6 tbl of melted I can't believe it's not butter (or regular butter) 1.5 tsp of vanilla extract Optional: Top the bread with your favorite nut (I used about 1/3 c)

Remove the pod after a few weeks, and use the vanilla - flavored sugar as you would any regular sugar: For baking, dusting over cookies, and in coffee.

As for the salt and sugar, I use regular old salt, non-iodized and if it's not specified I use light brown.

I also used coconut sugar, which has the same ratio as regular sugar when swapping, but is infinitely better for the body.

I used Rogue Chocolate Stout and regular dark brown sugar as we were out of Muscovado.

I use same amount of this sugar as I would a regular granulated sugar in recipes.

When it comes to spices I also use the Chinese 5 - spice, Worcestershire sauce, as well as a few more extracts, Brown sugar and Powered Sugar (I love to bake as well as cook), regular plain vinegar, etc..

For body scrubs, you can use regular granulated or brown sugar as the skin is not as sensitive.

Wondering if it is the sugar here as we don't have «jam sugar», I just used regular sugar.

It is also used as a food additive because it is sweeter than regular sugar and is healthier for you.

2 tablespoons apple cider vinegar 1 lemon juiced 1/2 grapefruit juiced 2 cups sparkling water (could use regular this just makes it delightful) 1/2 teaspoon cayenne pepper or as much as you can handle 1/2 teaspoon of cinnamon 1 tablespoon turmeric root powder 1 teaspoon of manuka or raw honey (optional, I omitted because of sugars) 1 huge handful of mint Ice Shake it up shake it up!

A recipe that calls for a liquid sweetener could use date syrup and one that requires a dry sweetener might be able to get away with date sugar (though since I don't think date sugar is as sweet as regular sugar, there may be problems using date sugar in some recipes.).

This highly processed form of sugar is cheaper yet 20 percent sweeter than regular table sugar, which is why many food and beverage manufacturers decided to use it for their products, as it would allow them to save money in the long run.

Artificial sweeteners are regulated by the FDA, and defined by the Mayo Clinic as any sweetener that you use instead of regular table sugar (sucrose).

If you eat too many carbs (regular desserts are overloaded with them), your body is overloaded with carbohydrates (fuel that can be used for energy) which will prevent the body from using other energy sources such as fat or protein, leading to weight gain and blood sugar spikes.

However, as long as it has no added sugar (for example, I use a protein powder that has 2g of sugar per 150g serving) it should be fine for your regular diet, but not for the Two - Week Test.

For the sauce, I used fresh squeezed lime juice (can sub two tablespoons of tamarind paste plus six tablespoons of rice vinegar), reduced sodium soy sauce (can sub tamari sauce or coconut aminos), Truvia Brown Sugar Blend (can sub twice as much honey, coconut sugar, regular brown sugar, or sugar - free all - natural Sukrin Gold Brown Sugar), fish sauce (can sub vegan fysh sauce), and sriracha red chili sauce (can sub one half teaspoon of crushed red pepper flakes).

I know it doesn't taste the same as regular sugar, but you eventually get used to it after a while.

It's a great natural sweetener to use in place of regular sugar and it can even be used topically as a natural facemask.

You can also use twice as much baking stevia, regular brown sugar or raw sugar.

They're full of spices that will remind you of chai, and are a bit healthier than regular brownies — using healthier sugar and fats, as well as whole grain flours like teff, and fiber - rich black beans.

The site used to be popular as a sugar relationship site exclusively for gay men, but the use for this has diminished somewhat, making it a regular gay hookup site.

It is considered to be better to feed a regular food, especially a carbohydrate based food, than to use a sugar based food source such as candy, because of rebound insulin effects — although there are recommendations to carry candy to treat the seizure problems when they occur anyway.