Sentences with phrase «use regular sugar instead»

Coconut Sugar — I opted to use this due to the color and texture this adds, but you can definitely use regular sugar instead.
You can use regular sugar instead though.
Did I mention it uses regular sugar instead of powdered sugar?
I used regular sugar instead and it turned out fine.

Not exact matches

And that's why I used gelling sugar instead of regular sugar.
Instead of regular white sugar I used Swerve, an all - natural diabetic friendly sweetener.
I used pumpkin liquor instead of bourbon, 1 cup regular flour and 1/2 cup coconut flour, added 1/4 cup of chocolate chips and sprinkled about 1 tsp of brown sugar on top before putting it in the oven.
But I used regular milk instead of almond milk and regular sugar instead of honey.
I made a few adaptations based on what we had around the house: — Polenta instead of just cornmeal... mainly because I live in Europe and covet my stone - ground cornmeal from home — Subbed in buttermilk / cream instead of milk; both were close to their use - by dates — Regular yogurt instead of sour cream — Brown sugar instead of regular sugar (and I thought 5 Tbsp of brown sugar turned out quite Regular yogurt instead of sour cream — Brown sugar instead of regular sugar (and I thought 5 Tbsp of brown sugar turned out quite regular sugar (and I thought 5 Tbsp of brown sugar turned out quite nicely)
If you prefer to lower the sugar content in this pie, feel free to use unsweetened, non-dairy yogurt instead of regular plain or regular vanilla yogurt.
I used brown sugar instead of regular white sugar to give just another bit of flavour.
To make regular version for truffles use 1 cup butter instead of oil and 2 cups white sugar -LSB-...]
If you don't want to make the vanilla sugar almonds, you can always buy flavored almonds and substitute them instead or just use regular roasted almonds.
Hi, is it ok if I use regular milk + sugar instead of sweetened condensed milk?
Of course, the demerara sugar is wonderful to use instead of regular white sugar in the recipe as well.
I also used coconut palm sugar instead of regular — but regular would work.
If you are using regular brown sugar instead of dark brown, you might consider using a little more molasses than what is called for.
My regular readers will know that if you really need to watch your sugars, I recommend using xylitol, instead of coconut sugar.
Maybe just use all regular sugar or maybe a bit of brown sugar instead?
We use regular icing and decorate them with sugars etc instead of the glaze.
I figured a regular lager wouldn't work for a dessert so have used Well's Banana Bread Beer instead and added a bit of sugar to the batter.
Modified it a bit - used soy cream and almond milk and I substituted brown sugar instead of regular.
Used cashew milk instead of buttermilk, agar powder instead of Xantham Gum, and used a combination of coconut sugar and maple syrup, rather than regular suUsed cashew milk instead of buttermilk, agar powder instead of Xantham Gum, and used a combination of coconut sugar and maple syrup, rather than regular suused a combination of coconut sugar and maple syrup, rather than regular sugar.
If you want to sweeten it up, use a bit more sugar, or use sweetened coconut instead of regular coconut.
I also plan to use coconut sugar instead of regular.
I made a few tweaks, used Regular and brown Truvia instead of the sugars and white whole wheat four, along with Greek cream cheese.
I think the mistake I made was using a dry sweetener instead of agave or just my regular organic granulated sugar.
I used regular powdered sugar instead of coconut sugar for the glaze, because I was too lazy to drag out the food processor.
This recipe is pretty low in sugar, especially if you use coconut sugar instead of regular or even brown.
I am diabetic can I use Xylitol or Stevia instead of sugar also can I use coconut milk instead of regular milk?
then I need to make the frosting without using regular powdered sugar — but coconut sugar, and I guess chevere instead of cream cheese.
I used all whole wheat flour, all brown sugar, applesauce instead of egg and regular milk.
I was wondering if I could use regular 1/3 cup of white granulated sugar instead of the maple syrup?
I used Monk fruit to sweeten it instead of regular sugar.
I made these yesterday using gluten - free oats ground to make oat flour, cooked quinoa instead of quinoa flakes, 1 egg instead of the flax egg, greek plain fat free yogurt instead of the coconut yogurt, regular sugar instead of coconut sugar, and added about 1/4 cup flax meal.
Whey protein can be added to any regular cookie, brownie or muffin mix, and you can make them healthier still by using fruit instead of sugar.
I also plan to use coconut sugar instead of regular.
Hi Odelle, Instead of the creamer you can use regular milk and add 1 tablespoon of sugar.
For the dough: I used almond milk instead of regular milk, Earth Balance instead of butter, coconut sugar instead of regular sugar, coconut oil instead of olive oil, and 198 grams of Pamela's GF Artisan Flour in place of the potato starch, brown rice flour and tapioca starch.
So, instead of using regular ice cream and dairy milk which are full of hormones, milk sugar, and insulin - spiking properties, I'm using creamy, smooth unsweetened almond milk by Silk and half a frozen banana (but you could sub mango if you don't want to use banana).
Artificial sweeteners are regulated by the FDA, and defined by the Mayo Clinic as any sweetener that you use instead of regular table sugar (sucrose).
If using regular sugar, reduce the amount to 3/4 cup, instead of 1 cup.
I'm sorry it didn't turn out like you were hoping, I would suggest using regular sugar (and the amount stated) and all purpose flour instead.
They're also free of refined sugar (aside from the chocolate), dairy, and gluten (if you're not gluten - free then feel free to use regular flour instead.)
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