NOTES: Seafood nigiri must
use sushi grade (sashimi grade) fish.
Not exact matches
This is a great recipe for
using up bits and pieces of fresh
sushi -
grade tuna.
Tuna scrape is
used in supermarket -
grade sushi, not the fancy stuff.
I recently purchased a 2 ″ salt block and have
used it with
sushi grade salmon which was fantastic.
Produced
using the same human -
grade techniques as are
used in traditional Japanese cuisine, Cat
Sushi works great as an appetizer and can be mixed with dry and wet food.