The U.S., however, continues to
use systemic pesticides in food in great quantities.
In 2003 U.S. farms began
using systemic pesticides called neonicotinoids, including clothianidin and imidacloprid.
Not exact matches
Thiamethoxam is perhaps the most versatile of the
systemic types of
pesticides, having been approved for
use on nearly all types of fruit and vegetable crops.