Sentences with phrase «use the chocolate glaze»

They are not too sweet (I didn't use the chocolate glaze) and perfect when you're in need of a snack.

Not exact matches

This pound cake is traditionally glazed with a thin pink fondant but you can omit it or use a white or chocolate fondant glaze topping.
This pound cake, also known as Albert Cake is traditionally glazed with a thin pink fondant but you can omit it or use a white or chocolate fondant glaze topping.
Chocolate syrup can be used as ice cream topping, cake glazing and you can also make...
vanilla extract 1 cup buttermilk 1 to 1 1/2 cup frozen blackberries (even when my berries are fresh I freeze them to work better in my dough) 1/2 cup white chocolate chips Glaze: 1/2 to 3/4 cup powdered sugar 2 T. blackberry puree or can use lemon juice, milk or water Here is a link to my blueberry scones with photos of how I knead in the berries
This recipe offers an introduction to making ganache, a combination of cream and chocolate used for candy fillings, cake frostings, and pastry glazes.
I cut back on 1/2 cup and used xilitoyl in place of sugar and used vegan marg, coconut cream and earth balance chocolate in the glaze it was amazing!
I am sure there's some really fancy shmancy tool just for glazing chocolate on orange peels... but let's be real, I used a wine bottle as a rolling pin this past weekend... clearly this was a make - it - work kind of project.
Place a ball on a folk and pour the chocolate glaze using a spoon.
I had to use my new obsession the Mirror Glaze recipe for the icing, even though I covered it with red & white chocolate drizzle ~ I really do like the way the glaze taGlaze recipe for the icing, even though I covered it with red & white chocolate drizzle ~ I really do like the way the glaze taglaze tastes!
Jeanette's Healthy Living: Gluten - Free Pumpkin Spice Pancakes Chez Us: Pull Apart Pumpkin - Pecan Bread With Maple Bourbon Frosting And Love It Too: Vanilla Pumpkin Swirl Cake With Vanilla Palm Sugar Glaze Haute Apple Pie: Creamy Pumpkin Penne With Italian Sausage HGTV Gardens: Garden - to - Table: Pumpkins From My Corner of Saratoga: Chocolate - Pumpkin Cake Made By Michelle: Pumpkin Scones Napa Farmhouse 1885: Roasted Pumpkin and Black Bean Stew With Chorizo and Pepitas Devour: 5 Delicious Ways to Use Pumpkins After Carving Virtually Homemade: Pumpkin Pancakes With Maple Cream and Candied Vanilla Pecans The Heritage Cook: Gingery Pumpkin Mousse With Whipped Ginger Cream Thursday Night Dinner: Chocolate Chip Pumpkin Pie FN Dish: Primping Up Pumpkin Feed Me Phoebe: Roasted Pumpkin Wedges With Chili, Lime and Cotija
It made a really tasty chocolate glaze which I used for the coconut chickpea cake and a subsequent vegan cake I've made.
If you have leftover chocolate glaze, you can use it on top of ice cream or to dip your favorite fruit!
I use them as additions to my daily green smoothies or then to make my own regular or hot chocolate or chocolate glaze for various treats.
This isn't hands down the best recipe I've used so far, I've even used it for chocolate top, cinnamon sugar (with vegan butter), and glazed.
Using a spoon and a clean offset spatula, apply the chocolate glaze to the other half of the cookie all the way to the white glaze and even slightly overlapping for the best look.
(The butter recipes are really nice for truffles and cake filling where the bob butter is best for glaze) I have a white chocolate glaze here that I use more for icings than for glaze
It's the same chocolate glaze I used on the original doughnut post and works equally well with the banana doughnut.
Coconut butter and chia seeds have replaced butter and eggs in the dough, with oat milk, dairy - free dark chocolate and silken tofu being used in the glazes and fillings to achieve similar tastes and textures to Crosstown's vegetarian doughnut flavours.
We use chia seeds and coconut butter in our dough, and a varying combination of oat milk, coconut butter, dairy - free dark chocolate and silken tofu to make the fillings and glazes.
It is a kinda of super food Christmas Rocky Road Pudding, because instead of the usual crushed biscuits, marshmallows and glazed cherries I used mullberries, goji berries, puffed buckwheat and raw chocolate.
Honey Sweetened Chocolate Glaze Cookies — The dark chocolate used in these actually provides antioxidants, and more and more studies are showing the benefit of eating moChocolate Glaze Cookies — The dark chocolate used in these actually provides antioxidants, and more and more studies are showing the benefit of eating mochocolate used in these actually provides antioxidants, and more and more studies are showing the benefit of eating more of it.
While cooling, place chocolate glaze ingredients in a bowl and melt using a double boiler.
Girls, I feel sick of all the ordinary pumpkin recipes but this one got me amazed I used white chocolate when preparing the glaze for the cake and it was the best decision I have ever made in my cooking experience!
On the cookies I left the glaze / chocolate off, they were way too dry so for sure use the glaze / chocolate.
Jenny used the Chocolate Yoghurt Bundt Cake recipe from Isa's Superfun Times cookbook and added mint glaze, sea salt flakes, and raspberry dust to make a beautiful Christmassy cake.
-- I swap 1/4 of the buttermilk for red wine — use 2 eggs — a pinch of cinnamon — dark chocolate glaze — baking time is only 55 min.
Last year about this time, I made a banana - zucchini bread with a browned butter glaze (in lieu of chocolate — you're smart to use choc chips!)
I use baking chocolate for both the base and the glaze.
A chocolate ganache (a mixture of chocolate and cream... sometimes butter is also added) is used as a glaze or filling or for basic spreading, as with this buche de noel I made at Christmas.
I didn't make the glaze, but I added a few chocolate chips to the top of each muffin, and I used an apple - oats yogurt.
I saved the sf chocolate chips and used this recipe in my donut pan then used the sf chips as the glaze...........!!!
For the Chocolate Glaze that I used on the Chocolate Pistachio Cake, place chocolate chips, butter and light corn syrup in the top of a double boiler over hot but not boiling water.Stir the chocolate chips, butter and light corn syrup until all is melted and the mixture iChocolate Glaze that I used on the Chocolate Pistachio Cake, place chocolate chips, butter and light corn syrup in the top of a double boiler over hot but not boiling water.Stir the chocolate chips, butter and light corn syrup until all is melted and the mixture iChocolate Pistachio Cake, place chocolate chips, butter and light corn syrup in the top of a double boiler over hot but not boiling water.Stir the chocolate chips, butter and light corn syrup until all is melted and the mixture ichocolate chips, butter and light corn syrup in the top of a double boiler over hot but not boiling water.Stir the chocolate chips, butter and light corn syrup until all is melted and the mixture ichocolate chips, butter and light corn syrup until all is melted and the mixture is smooth.
What about topping chocolate cake or pancakes with these vanilla pickled strawberries or using this rich syrup for a glaze to -LSB-...]
I used my all - time favorite sugar cookie base recipe, made some tweaks to add in a light peppermint flavor and 10 chopped peppermint Oreos, and then added a semi-sweet chocolate glaze to the top of each soft - baked cookie bar!
This pumpkin donut recipe uses the same pan that we used with the Chocolate Glazed Baked Donut Recipe.
Hi Swathi, thanks, maybe you could use a unsweetened chocolate glaze or more ice cream!
I think this is my favorite transformation to date... They used Caromal Colours Textured Basecoat paint — Parchment with Glaze for the mains, and Chocolate for the accent cabinets over the sink — how perfect was that idea?
A light palette is used throughout the house except in the dining room, where chocolate - glazed walls add drama.
The bowl will be used to catch the excess chocolate glaze.
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