Sentences with phrase «use them in salads»

Why: The onions used in the salads may have been contaminated with Listeria, posing a risk of serious and sometimes fatal infections in those with weakened immune systems.

• Use it in salad dressings (like in the No - Noodle Pad Thai in Green Kitchen Travels) • As a filling in croissants or cinnamon buns.

I usually use it in salads.

I love Israeli couscous... usually use it in salads, have some in my pantry.

You can make plenty, (store in a glass container) so that you can serve this breakfast again the next day or use it in a salad for lunch.

Their Signature Series Extra Virgin Olive Oil, the one I used in this vinaigrette recipe, is a selection of the best varieties of olives and it's the perfect oil to use in any salad dressings and marinades, and even for bread dipping.

How could I resist picking up such a beautiful bunch of fresh spinach to use in my salad?

Ideal for gently heated sauces and dressings and is also great for use in salads, medium - heat baking and fresh foods too.

We used to make them at work all the time for use in a salad dressing and the smell was so divine.

Instead, I think I'll use mine in a salad by using a julienne peeler to make zucchini noodles, aka zoodles.

I just made a huge batch to throw in pesto pasta for our Harvest Festival, and poured off and saved the oil to use in a salad dressing — it was great!

This goes straight on my to make list, not because I hate mayo but because the commercial stuff with its additives gives me the creeps and the homemade stuff is too good to be used in salad.

Not only can your apple cider vinegar be used in salad dressings like this one, it has beauty uses as well.

They are probably the least expensive «greens» you can use in a salad.

I used it in this salad and I can honestly say this is the best salad I have ever had.

Carrington Farms 12oz Organic Pumpkin Seed Oil can be used in salad dressings, smoothies, on ice cream and more!

You can also dice it, boil it and use it in a salad with lentils for a vegan dish.

Poached chicken can be shredded and used in salads or pastas.

I use it in a salad dressing I make all the time that was on the side of a STAR white wine vinegar recipe.

I have long know that the young leaves are used in salad, an oil can be made from the seeds, and that the flowers are used for bright red syrup in Central Europe.

While the plant is often used in salads, it's also commonly used to make coffee.

It's a Japanese green used in salads and stir fry dishes.

Kale is amazing raw but to use it in a salad, for example, it requires some love.

I adore broccoli and also enjoy using it in salads....

I've been wondering about using stevia in recipes, but I haven't ventured any further than using it in salad dressings and enjoying it in my morning coffee.

Reserve the stems for other gravies or stews, I like to trim them a bit and use them in salads or omelettes.

You'll definitely want to make a big batch and use in salads, on pizza, mash up as a paste to marinate!

Nuts make great snacks Choose unsalted nuts as a snack and use them in salads or main dishes.

It's simple to roast your own beets and then use them in salads and sandwiches for days.

Another trick is to shave raw sun choke paper thin and use in salads.

In our home, we blanch the cauli» and serve it as a side with some black pepper and a good cold - pressed oil, we roast it and use in salads, we cut it thin and eat it as a raw carpaccio, we mix it in patties and soups.

Instead of using them in a salad in the usual way, I decided to try something new.

As well as using it in salad dressing I like to scatter it over roasted vegetables.

The sauces can be paired with meats, or used in salad dressings, among other uses, it notes.

Canned chickpeas are often used in salads or hummus, but Grace Parisi roasts them here with eggplant, prewashed spinach and onion to make a great vege.

As someone who actually doesn't like quinoa all that much when it's used in salads, I'm all over this way of using quinoa instead!

2 bone - in chicken breast halves 1 small onion, halved, 1 clove garlic, cut in half The tops of the celery stalk that will be used in the salad 1/4 teaspoon dried thyme 1/2 teaspoon salt 1/4 teaspoon black pepper 2 cups water

In Umbria, farro is a popular grain used in salads, soups, as a grain side dish, or even in place of rice in risotto dishes.

I love to use it in a salad with lemon and raw, shaved fennel.

All you need are beets, salt, dill and time to get these delicious sweet and sour beet noodles that you can use in salads, sandwiched, Buddha bowls, avocado toast and much more!

I was thinking of using them in a salad or on a slider with the Harissa.

The traditional olive that the Greeks use in this salad is Kalamata olives.

The leaves can be used in salads, for sushi, or really any way you would use other fresh herbs.

took me awhile to become a kale lover but now I use it in salads, eggs, smoothies and I make kale chips!

«The mother brine itself is loaded with probiotics and can be used in salad dressings, or in pasta dishes.

I love using quinoa especially now that's it's summer here in Australia and using them in salads.

Cooked quinoa is a great substitute for rice or barley and can be used in salads, stews, soups and casseroles.

Proceed to use it in salads and smoothies.

Healthier ranch dressing that can be used in salads, wraps or sandwiches.

I really like the idea of using these in a salad too, almost like quinoa.