Instead of potato salad, you can also
use tuna salad, crab salad or any other creamy salad.
Use tuna salad as a dip with the apple slices.
We've
used tuna salad, tuna melts, and plain old grilled cheese.
Not exact matches
They want to expand its
use beyond guacamole to storing things like
tuna salad, hummus or pesto.
The onions were
used to prepare different variations of potato
salad,
tuna salad, egg
salad and macaroni
salad.
These inventive matzoh rolls, a classic of Passover, can be filled with
tuna or egg
salad for Passover brown bag lunches,
used as hotdog rolls, or serve them as a breakfast roll.
Indian Style
Tuna Recipes:
Tuna is
used in many varieties of dishes from
salads to sandwiches.
1 can
tuna, preferably oil - packed (cans of
tuna are a miserly 5 ounces these days, so
use two cans if you want a
salad that is
tuna - heavy)
I love avocado and have been
using it in place of mayo in my
tuna and chicken
salad ever since I first did a Whole 30.
My Dad
used to make the BEST
tuna pasta
salad on the planet.
Used this to make my
tuna salad lettuce wrap into a keto friendly
tuna salad sandwich.
Thank you for this, I
use this on everything — my favourite is mixing it into a
tuna salad, it's perfect
Def had poor - girl's
tuna salad wrap for lunch (i.e. I was too lazy to make
tuna salad so I
used a seasoned and probably processed
tuna packet, avo and my new fancy - dance mustard).
I have been
using greek yogurt for years to make
tuna and chicken
salad, make dips etc..
I
used my usual
tuna salad recipe, and just swapped in 1 avocado instead of mayo.
If you
used to eat fish and are now full swing in the vegan diet, My Darling Vegan has got the solution for you: Tempeh
Tuna Salad.
I also recently started making a raw
tuna salad that
uses walnuts and carrots as the base... tastes surprising like
tuna and super good!
Aside from the bread and the toppings, this
tuna salad sandwich recipe only
uses four ingredients.
I also included the other ingredients that I
used to put in his
tuna salads: lemon juice, celery seed, seasoned salt, a little garlic, and jalapeños.
This mock
tuna salad is made
using jackfruit and miso sunflower seeds vegan sour cream.
I
use this as a base for
tuna salad sandwiches instead of in a wrap since I love sandwiches and it's really good.
~
using half veggie noodles and half pasta for a spaghetti and meatball dish ~ substituting plain Greek yogurt for mayonnaise in
tuna or chicken
salad sandwiches ~ baking rather than frying crab wontons ~ puréeing white beans as a base for creamy sauces ~ adding puréed butternut squash or sweet potato to a cheese sauce ~ making your own breakfast (and other) sandwiches ~ boosting a breakfast sandwich with a vegetable or bean patty
Using a 1/4 measuring cup, add a rounded scoop of
tuna salad to each half of avocado.
Try perking up anything that
uses mayonnaise, such as deviled eggs,
tuna salad sandwiches, or the po» boy sandwiches below.
Most recipes we've seen
use this sunflower seed
tuna as a spread or as a
tuna salad (often with the addition of celery and herbs) but we instead added it to a tomato sauce and served it with penne, creating a classic Italian poor mans dish.
We
use this to make
Tuna Salad... It makes a wonderful substitution for the Mayo... We
use no - fat Greek Style yogurt from Trader Joes.
Our dinner rotation is usually sauteed seafood of some kind with probably toast one night, some variation of pasta with garlicky rabe another night (adding sausage,
using kale or whatever green we have, wuteva), black bean tacos, and
salad with all of the leftover veggies and either
tuna salad on top or roasted chicken.
We were both suspicious of
using cottage cheese in
tuna salad, but this remains our favorite way to make it — it's delicious!
Which is why I don't make mayo very often at home; it's just too rich to
use on an everyday sandwich, or in
tuna salad.
starman1695: I, too, am amused when people put chicken on a
salad and call it a «Chicken Caesar», serve an espresso that's far more than a tablespoon of liquid, or
use cooked vegetables (or a worse infraction to the Provencal: grilled
tuna!)
-- French Inspired
Tuna Steaks with an Olive Salad — I use to think that there was nothing better than a fresh tuna steak o
Tuna Steaks with an Olive
Salad — I
use to think that there was nothing better than a fresh
tuna steak o
tuna steak on...
-- French Inspired
Tuna Steaks with an Olive Salad — I use to think that there was nothing better than a fresh tuna steak on the grill that was topped off with an olive oil - parsle
Tuna Steaks with an Olive
Salad — I
use to think that there was nothing better than a fresh
tuna steak on the grill that was topped off with an olive oil - parsle
tuna steak on the grill that was topped off with an olive oil - parsley...
I've shared a few recipes
using it here (like this Garden Farro
Salad with Feta and Italian
Tuna and White Bean Farro
Salad — you must make both!).
This recipe
uses just four essential ingredients, but it reminds me of the old school
tuna salad I
used to eat as a kid.
GREAT idea to
use part of the avocado, mashed, as the creamy component that holds the
tuna salad together.
Besides breakfast, we
used our new Triscuits to eat plain as a healthy snack and served with
tuna fish
salad.
I love a good
tuna salad sandwich and I always keep my pantry stocked with
tuna, but I'll be honest, I forget about
using it!
I do
use canned
tuna but mostly to make
tuna salad or sometimes I just have
tuna over a
salad.
This open - faced sandwich is a serious upgrade from the
tuna salad sandwich you're
used to.
Use a pita to create a yogurt - based chicken
salad or
tuna salad sandwich.
Tuna is
used in many varieties of dishes from
salads to sandwiches.
Aggie, I love
tuna salad, and
used a bit of greek yogurt last week when the mayo was out — it was delicious.
Greek yogurt instead of mayo already significantly lightens up this
tuna salad, but if you want to take it a step further, don't
use the mixture as a sandwich filling.
At the appropriate hour before lunch service, a kitchen worker begins assembling the
salad bar
using the fresh vegetables as well as any number of other food items: canned kidney beans, chickpeas,
tuna salad, egg
salad, hard - boiled eggs, pickled jalapeno, cherry tomatoes, diced chicken, lettuce and cottage cheese.
Martha Stewart and actor Harry Hamlin prepare delicious egg
salad and
tuna salad to be
used for sandwiches or wraps.
You can also
use this flavorful hummus as a mayo alternative for protein
salads (
tuna, salmon, chicken, lentil, white beans) or deviled eggs.
You can
use a can of
tuna in
salad or over veggies.
I wanted to find an egg - free mayo recipe that was still a great source of healthy fats and that could be
used as mayo in things like
tuna salad and chicken
salad.
Dollop plain yogurt on chili or other spicy foods,
use in
tuna and egg
salad instead of mayo, in boxed macaroni and cheese instead of milk / butter, or even in this homemade yogurt ranch dressing.
Although there's nothing wrong with
using tuna for this
salad, it's a good idea to balance your protein intake from different sources.