Sentences with phrase «use wood chips»

I usually just season the meat with seasoned salt (will have to see if it contains sugar) and use wood chips to smoke the meat.

Use wood chips, mulch, or shredded rubber under play equipment.

If you decide to use wood chips, go ahead and get them smoking now.

The company's cooking and curing methods include using wood chips in smokehouses to prepare applewood - smoked pork products.

If using wood chips: Scatter over coals, if using a charcoal grill; place in a disposable foil pan and set over lit burner, if using a gas grill.

This sauce is added to the chicken during the last half of cooking, and the chicken is best when it's smoke - grilled (used wood chips soaked in water), so keep it quite a distance from the fire, close the lid on the barbecue unit, and grill it slowly.

Grilling authority Chef Mike Stines shares his recommendations about using wood chips with a gas grill.

KiOR's biorefinery in Columbus, Mississippi started commercial production in March using wood chips to produce cellulosic fuels, and Ineos just announced on July 31 that their Indian River BioEnergy plant in Florida has begun operations to make biofuels from plant waste.

It has been a gradual, organic process from planting a few fruit trees and having a small growing area, to expanding with more hand - made soil using wood chips from local tree companies and a small amount of horse manure from local, Lantzville stables.

Not exact matches

Glen Dobi, founder and chief executive of Dobi & Associates, an Inc. 5000 honoree and a manufacturer of specialty wood chips used for barbecues, says a 0.25 percent increase will add $ 5,000 to the $ 50,000 he pays annually in interest for his line of credit from Comerica.

(I used 1 tablespoon Cherry wood chips and smoked over medium - low heat for 10 minutes using my Cameron Stovetop Smoker.)

We don't add any wood chips for smoke, but use a pan of water between the coals and the wrapped chicken to keep the chicken juicy.

I use an electric smoker with pouches of soaked wood chips for smoke.

If you are using charcoal briquets, soak hardwood chips in water before placing them on the coals so the wood will burn slower and create more smoke.

Prepare the Grill Dome (or whatever smoker you may be using) for 225 degrees F. indirect cooking and add 1 cup of drained apple and cherry wood chips to the glowing charwood.

I've been using charcoal, with some wood chips for flavor.

Turn all but one burner off and reduce heat to medium on the remaining burner; add half of the wood chips to a smoker tray over the burner in use.

If grilling the goat, build a mesquite wood fire in a large barbecue with a spit, or use natural charcoal and mesquite chips.

If you're still determined to do it, use an outdoor grill in indirect mode with charcoal and soaked wood chips.

I use mostly lump charcoal and add smoke wood chips throughout the cooking cycle.

If using a gas grill, place all the wood chips in the smoker box or in a smoker pouch and preheat to high until you see smoke, then reduce the heat to medium.

Side note: you can use other types of wood chips for slightly different flavor; apple wood, mesquite, cherry are all good.

Xylitol is often a by - product of the pulp and paper industry, and isn't limited to just birch — corn, nut shells, and wood chips are all used to make it as well.

I used boneless, skinless chicken thighs (all the grocery store had on hand at the time), skipped the wood chips (as some other reviewers have suggested), and we put heavy duty foil down on the grill but lit the burners directly underneath (took about 20 minutes total cook time, turning and basting with syrup every 5 minutes).

If using a charcoal grill, scatter half of the wood chips over the coals.

Cook 40 minutes, then turn the chicken over (if using charcoal, scatter another 20 briquets over coals, along with the remaining wood chips).

Q: Dr. BBQ, I use mostly lump charcoal and add smoke wood chips throughout the cooking cycle.

Scatter a handful of wood chips over coals if using a charcoal grill, or place in smoker box and place over direct heat if using a gas grill.

Dear Dr. BBQ: The other day I soaked some hickory wood chips in apple juice for a day, then used a small smoker box in my gas grill.

The other day I soaked some hickory wood chips in apple juice for a day, then used a small smoker box in my gas grill.

If using a smoker, don't add wood chips for smoke, instead just place a pan of water between the coals and the wrapped meat to keep the «package» from drying out.

Additionally, I recommend using a dedicated smoker rather than a grill to which you constantly have to add charcoal and soaked wood chips over a long period of time.

But if you've never used one to, say, smoke a piece of fish (no wood chips required) or replace your cutting board, now's the time to start.

Turn all but one burner off and reduce the heat to medium - low; add wood chips or pellets to a smoker tray over the burner in use.

I take a cup of whatever wood chips I'm using, soak them in water for a half hour, drain them, and put them on a pizza pan.

Instead, the CPSC recommends using at least 9 inches of mulch or wood chips.

Old cribs can be safety modified using new hardware: also, make sure the paint is lead free and there are no splinters or chips in wood where your baby might come into contact with rough surfaces.

In winter months, when demand for heat cranks up, there are two reserve systems: an additional heating plant fueled by wood chips, and another (rarely used) furnace that burns traditional oil.

They searched burn sites for materials that might have ignited, collecting samples of wood chips, industrial sludge, and fresh and rotten tatami, a commonly used floor covering made of rice straw.

Dry farm waste, such as wood chips or sawdust, is easier to use for generating power.

«So instead of taking corn and extracting its sugars to make ethanol, we're making use of the stalks and cobs left over after the corn is harvested, as well as other kinds of waste like wood chips and rice hulls.»

Until then Range Fuels will source its wood chips from whole trees — not a waste product at all, but a commodity used to make paper pulp.

She likes to use rocks to help establish clear dog boundaries, and she relies on durable wood chips for laying paths.

As the litter is likely to find its way into the kittens mouths it is best to use a type made from natural material, such as wood chip or corn cob, avoid clumping clay litter.

You'll also want to talk with your vet about possible respiratory problems that can be caused when using clumping litter and wood chips made of cedar or pine.

Additionally, removing tick environments near the home by mowing the grass or using gravel or wood chips as a boundary around the yard.

Avoid using flooring substrates that can be accidentally ingested such as sand, aquarium or pea gravel, ground corn cobs, walnut shells, wood shavings or chips, or artificial grasses

Avoid their ingestion of harmful substances by using a natural litter such as one made from corn cobs, paper, or wood chips — never use clumping clay.

Avoid their ingestion of harmful substances by using a natural litter such as one made from corn, paper, or wood chips - NEVER clumping clay litter.

In test after test, fine - grained clumping litter was used more than twice as often as its nearest competitor, with boxes of wood chips, grain litter and recycled paper litter going completely unused.