Sentences with phrase «used cointreau»

I used 1 teaspoon baking powder, didn't have ground cinnamon, so just left it out, and used Cointreau instead of whiskey.

Here I've used Cointreau in place of the Grand Mariner and dry vermouth instead of sweet.

I used Cointreau and marmalade to secure marzipan using the orange flavour superb!

I halved the recipe and made a few small changes here and there, one of which was that I opted to use Cointreau for soaking the fruit because I thought the orange - y tang would suit it well.

If not using Cointreau, add 1 Tbs.

Before the party we attended an exclusive mixology session where we learned how to make some fun drinks using Cointreau.

Not exact matches

1 generous cup dried fruit (I used sultanas, cranberries and candied lemon peel) 120 ml Cointreau (or rum, brandy, Grand Marnier or juice for an alcohol - free version)

I used Altos Plata Tequila and Cointreau which are two of my absolute faves.

Vegan Mango Coconut Ice Cream 1 can (14 ounces) unsweetened coconut milk (do not use light or cream of coconut) 1/2 cup organic evaporated cane sugar 1/2 cup unsweetened almond milk (homemade or purchased) 1 1/2 cups chopped ripe mango 1 tablespoon orange liqueur such as Grand Mariner or Cointreau 1/2 teaspoon pure vanilla

3 ripe avocados 1/4 cup honey, more or less if you like, you can also use unrefined sugar if you prefer 3 tablespoons dark cocoa powder zest of two organic oranges Juice of two oranges, you can use more if you like 2 - 3 tablespoons triple sec or Cointreau, optional 2 teaspoons real orange extract, optional

Beat brown sugar; oil; Cointreau, if using; and vanilla in separate bowl with electric mixer until smooth.

Whether we use triple sec or Cointreau will depend on our mood and what is in the cabinet.

The oils from the peel are used in making liqueurs, such as Grand Marnier and Cointreau.

You can use other orange liqueurs, such as Cointreau or Grand Marnier, but try adding a tablespoon or two of a good aged rum as well.