Sentences with phrase «used arame»

It uses arame seaweed, which is a thin, stringy and not too pungent kind of seaweed, which mixes really well with the brown rice and veggies.

Not exact matches

Arame is sold dried, and needs to be re-hydrated before using.

In this visually striking salad, couscous is flecked with another easily prepared ingredient: arame, an elegant, jet - black mildly briny sea vegetable used in Japanese cooking.

I did not have Arame and used some seaweed wraps instead.

Arame and hijiki need to be soaked before using.

The extremely healthy foods that the Japanese in Japan eat that don't cause much flatulence include: natto (fermented whole soybeans), tofu (soybean curd with 90 % of the fiber removed), edamame (baby whole soybeans with about half of the flatulence - causing raffinose bred out), unsweetened soymilk (fiber removed), green tea, fish, shellfish, brown seaweeds (wakame, kombu, arame, mozuku, and hijiki), red seaweeds (nori and ogo), mushrooms (fresh shiitake, dried shiitake, maitake, reishi, enokitake, buna - shimeji, bunapi - shimeji, hon - shimeji, hatake - shimeji, king oyster, nameko, hiratake, and matsutake), konnyaku slices (zero calories), shirataki noodles (zero calories), sukiyaki (uses shirataki noodles), brown rice, white rice, wholegrain buckwheat noodles, tomatoes, daikon (giant white turnips), and green vegetables.

You can use sea vegetables, as I just mentioned, like dulse, kelp, nori, arame.