Sentences with phrase «used during fermentation»

Miso is usually found in the form of a thick paste, and the beans used during fermentation are almost always soybeans.

Not exact matches

While the sugar is needed in the fermentation process, it is used up during fermentation and there is no sugar content left in the vinegar.

I raised it for 2 hours during bulk fermentation and re-knead the dough by adding some more flour using the kitchen mixer.

Reserve Room at Callaway Vineyard & Winery (up to 20 guests) At Callaway Vineyard & Winery, the time - honored Callaway tradition of using unusually cold temperatures during the fermentation to slow and prolong the process, allows Callaway wines to retain their natural, grape varietal, fruit flavors and aroma.

I had previously worked on alcohol fermentation during my undergraduate studies in NUS, so I decided to take up the challenge of producing an alcoholic beverage using the whey.

In the future, winemakers might use microbial analyses to improve their products by identifying bacteria and fungi associated with desirable metabolites, or by finding troublesome taxa before they cause spoilage or other problems during fermentation

Apparently the soy plant was initially used as a method of fixing nitrogen.3 soybean did not serve as a food until the discovery of fermentation techniques, sometime during the Chou Dynasty.

during the 16 hour fasting period would it be ok to drink kefir (water grains, with fruit juice used for secondary fermentation)?

The bacteria in the culturing agent use the sugar to produce lactic acid during the fermentation process.

In addition, some if not most of the caffeine in yerba is used up during the fermentation process as well which is good news for those who are sensitive.

During those days, the most common types of milk that were used for kefir fermentation were milk of goat, sheep and cow.

Unlike the more refined processed types of virgin coconut oil current in the marketplace that are using wet milling, fermentation or expeller press extraction which require additional heat and use centrifuge spinning (known as oil polishing which reaches high heat during processing) to further clean and filter the oil.

Kefirko makes the whole thing simple by using a double lid that provides proper airflow during fermentation to keep out impurities and fruit flies, as well as perfectly strains the drink when it's ready and even has an integrated measuring cup.

The sweetener feeds the culture during the fermentation process and is almost entirely used up in the process.

The Use of Macroarray as a Simple Tool to Follow the Metabolic Profile of Lactobacillus plantarum during Fermentation