Sentences with phrase «used ginger»

I tried the Super C Anti-Inflammatory Smoothie yesterday, but used ginger powder instead because I was out of turmeric.

thanks, Courtney for suggestions — used ginger, garlic and cumin to the dressing along with 1/4 avocado - perfect!

Oh, I used Ginger Tea Bag contents instead of Ginger.

Historically, almost every culture has used ginger to reduce inflammation, stimulate immunity, and enhance digestion.

Traditional cultures have used ginger medicinally for centuries, and health food stores carry ginger - based supplements — such as chews, or the herb mixed with honey in a syrup — as digestive aids.

The original recipe used ginger from the spice cupboard and caster sugar.

I used ginger Tulsi and honey but it's not working.

My kid is 01 year old and I have used the Ginger coffee or kaadha according to the instructions you have mentioned.

I used ginger cookies for the base of the pie, which weren't that sweet either.

I served it as a side, but I could easily eat this as my main course if it was double the size I used a ginger and lime dressing on this salad.

The pumpkin spice oats (double the vanilla, double the chia, used ginger instead of cloves, pumpkin / sweet potato purée blend I had in the freezer and coconut cream from a can instead of milk) and they are the best!

Also, I used ginger snaps for the crust and it turned out really crispy like a cookie instead of a crust.

I used ginger, cinnamon and the tiniest bit of nutmeg to bring a carrot cake - like flavor to the smoothie.

I used ginger ale.

Used ginger bug in place of fresh ginger.

I used ginger flavored sea salt, quality olive oil, and slivered almonds in my soup.

I used a ginger beer reduction to make them sweet and spicy, and walnuts made the texture so nice.

I only made half the recipe and used Ginger Ale and egg beaters and bought gluten free flour mix in our local Sprouts Market.

No substitutions... I used ginger ale and had room temp ingredients as suggested, dry milk powder and omitted the honey / agave.

We love a more subtle ginger taste so only used the ginger included in allspice.

I used ginger powder to spice it up a bit.

If not using ginger combine cold milk with the rest of the ingredients in a blender and serve over ice, sprinkled with more turmeric and black pepper, if desired.

Is it also possible to use ginger powder?

Do you use the ginger?

If you like a sweeter Sangria, use ginger ale in place of club soda.»

I actually made this so that I could use the ginger in ice cream.

Whatever mixer you choose, be sure to use ginger beer rather than ginger ale.

When you want to use the ginger again, no need to thaw it.

And so true that the majority of savory recipes I use ginger in, I also use garlic.

I hardly use ginger in my cooking / baking but I have honestly been meaning to change that!

Never thought of using ginger ale in cake but thanks to you, now I am!

This quick and easy vegan pho recipe uses ginger tea to create a delicious vegan noodle soup that tastes authentic but is simple to make.

I like to use ginger to counter act the flavor of the strong veggies, in this case the kale, parsley and celery.

Any other recipes to use the ginger syrup with?

I normally don't use ginger with New Mexico red chile powder, but now that I've tried it, I like it.

This is a curry that will satisfy, and one that uses ginger and jalapenos to give it a bit of a kick.

Making warm cider is more about feeling than it is about following the recipe to a T. Sometimes I use ginger, other times I leave it out.

Great idea to use ginger and cinnamon in batter — what a clever gal!

I thought about using ginger, too, but then I read somewhere that the difference between speculaas and gingerbread is the fact that gingerbread contains ginger (yeah...) and speculaas does not.

Blue Hill's service director, Katie Bell, simmers the flat Champagne with coconut water — you could also use ginger ale or fruit juice — until it's thick enough to coat a spoon.

It makes sense to uses ginger only in gingerbread, but then I have seen so many cookies having ginger as an ingredient, too.

Another option is to skip the sparkling wine and the mint simple syrup and use ginger ale or lemon - lime soda instead.

You can use ginger in teas, baked goods, desserts, smoothies, juices, and lots of other recipes for snacks and main courses that incorporate its flavoring.

For the best flavor, be sure to use ginger beer rather than ginger ale.

3 large eggs, room temperature, or 3 tablespooons arrowroot mixed with 6 tablespoons warm water 3 tablespoons olive oil 1 teaspoon apple cider vinegar 2 tablespoons honey or agave nectar (omit if using ginger ale) 2 3/4 cups gluten - free high - fiber flour blend of choice 2 1/2 teaspoons xanthan gum (omit if included in your flour blend) 1/4 cup dry milk powder, or dairy - free milk powder, almond meal, buck - wheat flour, or brown rice flour 1 teaspoon salt 1 tablespoon granulated cane sugar 1 (10 - ounce) bottle gluten - free ale, sparkling water, club soda or ginger ale, room temperature

I do have a doubt, as if why we should use ginger along with an oatmeal!

However for a great GF beer batter, try using GINGER BEER instead!

I use lemongrass, and generally I find sliced galangal works much nicer than using ginger as far as Thai food goes.

You can use any ginger - flavored kombucha, but taste for sweetness since every brand is different.

Tip: To make an Irish Ginger Drink (a.k.a. Big Ginger Drink), use ginger ale in place of the ginger beer.