Sentences with phrase «used goat cheese»

I love that you used goat cheese (my fave) in yours.

Instead of using all cream cheese, I used goat cheese also.

I used goat cheese raviolis here - goat cheese and sun - dried tomatoes are a classic pairing, but I imaging you could substitute any number of other stuffed or un-stuffed pasta.

I used goat cheese from Port Madison but ricotta is also recommended.

Added tomatoes, sweet onion and used goat cheese.

I used goat cheese instead of blue and put everything on a crostini... much easier!

I didn't have feta, so used goat cheese instead, and served it on a bed of spinach, which was beautiful.

We used goat cheese and some vinaigrette made with aged balsamic, extra virgin olive oil, herbes de Provence and fresh thyme, seasoned with salt and pepper.

Used some goat cheese and cooked butternut squash i had on hand instead of my usual jack + carrots + greens.

Today I used mascarpone, which is Italian cream cheese, and last week I used goat cheese for this recipe.

used goat cheese and added some allepo pepper instead of black pepper....

We even used goat cheese once, and it was amazing.)

They use goat cheese, smoked gouda, and cheddar and top it off with panko bread crumbs.

Fantastic cheesecake, I love that your made it using some goat cheese and then the sage in the compote is nice too, great photos!

Do you think I could use all goat cheese?

My only changes were to use goat cheese instead of mozzarella to accommodate my inability to consume cow products, and to add some strips of fresh basil when the pizza comes out of the oven.

My only changes were to use goat cheese instead of mozzarella to -LSB-...]

One of my favorite snacks to make is this herbed salmon spread using goat cheese as the base.

I am using goat cheese, and I candied the pecans using bacon fat, brown sugar and a smudge of cayenne.

I always use goat cheese when I make homemade pizza.

I might use goat cheese or feta rather than Pecorino.

I didn't have nutritional yeast, so used goats cheese.

They use goat cheese, which helps to avoid the use of cheese made from cow's milk, and this is something you may or may not be able to digest well, so use your own judgement on it.

I have to confess, it took all my willpower not to use goat cheese in this salad.

If you don't want to use goat cheese, the same amount of cream cheese will do

any excuse to use goat cheese and i'm in!

Use goat cheese instead of almond butter.

At the creative end of the selection are blends including Light Sweet Crude (using foie gras and blackened truffle oil), Scent of the Souk (using oud oil, rosemary and spices) and A Ghaaf, a Goat and a Camel (using goat cheese foam).

I use goat cheese in this recipe, though it seems to be a controversial cheese.

It is grain - free and gluten free, uses goat cheese instead of cow cheese, and uses coconut oil for cooking.

Warning: Many recipes use goat cheese and have no substitute.

And for sure I've never thought of using goat cheese for cheesecake.

The ones I make today aren't much different, though I typically make my own version of salad cream and might occasionally add boiled eggs with oozy yolks or use goat cheese butter.

Not exact matches

Days are spent tending to the over 125 fruit trees in the orchard, milking the goats for homemade ice cream and cheeses, gathering eggs from the chickens, ducks, and geese, and like Jefferson, creating special nurseries for monitoring and recording the best vegetable and flower results and finding creative ways to use the river and land.

I couldn't give up goat cheese that I still eat occasionnaly but I use vegan «cheese» on pasta.

I used thinned out goat cheese and in addition to that I'm sure I have other ingredients in this version that weren't in the original, and one or two that might have been in the original that escaped me.

I like to use chives any chance I get - so I took goat cheese and added snipped chives to make a spread.

The point is to use any combination of 2 semi-soft melting cheeses like Manchego, Mozarella, Fontina, Havarti, Monterey Jack, or others, as well as a creamy cheese like goat cheese.

Use a mixer to combine the cream cheese, goat cheese, and butter.

5 - 7 slices whole grain bread, very thinly sliced 3 ounces goat cheese or chevre, crumbled tiny splash of milk or cream splash of extra virgin olive oil two big pinches of salt 1/4 cup apple, cut into 1/4 inch dice (place in a bit of lemon water if not using immediately) 3/4 cup zucchini, cut into 1 / 4 - inch dice 1 1/2 teaspoons lemon juice, freshly squeezed a bit of freshly ground black pepper

Using only a handful of nourishing ingredients, crepes can be used to make gluten - free wraps as in this recipe, or topped with berries and goat's cheese for a fancy breakfast or healthy dessert even the kids will enjoy.

I used my favorite citrus Parmesan vinaigrette to dress a bowl of healthy salad greens and farro grains, crumbled goat cheese and almonds.

Love ur savoury recipe and am going off to buy some good quality goats cheese as I hate the ones that are too salty and after eating the most amazing pizza at 21 in Covent garden where they used the best goats cheese I've ever eaten I can not wait to bake something savoury!

«Whether you're using the RSS Aromatic Herbs & Tender Greens as a base for an entree grilled chicken salad with goat cheese, radishes and cherry tomatoes or simply topping eggs benedict with fresh RSS Organic Lemony Arugula, these ready - to - serve product offerings easily enhance taste and add flavor,» said Paul Young, Reinhart Foodservice Corporate Executive Chef.

Using the oven - roasted tomatoes I made yesterday, I made a gourmet rustic arugula and goat cheese pizza for dinner!

Then, Vanilla Pickled Strawberries are used to top herbed goat cheese crostini for an easy but flavorful springtime appetizer.

I use the food processor to puree the cottage cheese and goat cheese together and then add the spinach and egg.

I used spinach as my greens on this salad, just because I love spinach, and it works really well with the goat cheese and honey mustard vinaigrette.

Now we are going to stuff them with soft goat cheese using a teaspoon.

I used buffalo mozzarella and romano cheese (instead of parmesan), because I'm allergic to dairy (cow's milk), but am OK with buffalo, sheep, and goat milk.