Sentences with phrase «used granny smith»

I used granny smith apples for this recipe, only because no one likes them and they were crying to be eaten / used.
I used granny smith apples and used every bit of the brown sugar for the topping — I will be making this recipe again!!!
8 kiwi fruits 3 green apples (we used granny smith) 1/2 cucumber 2 inches / 5 cm of fresh ginger 1 handful fresh mint leaves 4 ice cubes, for serving
Apple Cinnamon Oven Pancake 2 tablespoons butter (I use light) 2 tablespoons brown sugar, packed 1/2 teaspoon cinnamon 1 medium apple, thinly sliced (any variety, I used granny smith) 2 eggs 1/2 cup flour 1/2 cup low fat buttermilk
I used finely chopped almonds (put raw whole almonds in food processor) and used granny smith apples.
I used granny smith apples to combat the sweetness of the butter and sugar.
-1 T butter or Earth Balance -1 shallot -4 cups vegetable broth -1 cup water -1 medium butternut squash -2 apples (I used granny smith, but any kind will work)-1 T minced fresh ginger -1 T chopped fresh sage -1 / 4 t nutmeg - salt to taste -2 T honey - chopped walnuts (for garnish)
I used all granny smith apples and it was a little too tart (not for me but maybe for others).
The takeaway: Use granny smith or another tart apple.
do I'm delish!!!! This is the second time I've made it tho im using granny smith apples this time around....
Whereas if you use granny smith your pancakes are more tart.

Not exact matches

I found the recipe to be not sweet at all (I used one tart granny smith apple and one spartan apple, which could also be why it wasn't that sweet).
I used wedges of granny smith apples to serve up the cookie butter.
However I used green «granny smith» apples and they have not turned the usual brown colour.
Made this for Thanksgiving using a combination of granny smith and pears.
I made this last night but used two granny smith apples and two golden delicious apples.
This fried ring recipe uses fresh granny smith apples to create a savory and sweet appetizer (or is it dessert).
4 cups diced crisp, tart apples (3 — 4 apples)-- I used a combination of gala and granny smith 1 cup granulated sugar 1 1/4 cup 1 % milk, warmed 1/4 teaspoon salt 1/2 teaspoon vanilla extract 2 tablespoons butter, melted 3/4 cup brown sugar 1 tablespoon ground cinnamon
I used mix of granny smith and fuji apples but use whatever you have on hand.
The only other change that I made was using more apple - I used 3 large granny smiths that chopped up to a little under 4 loose cups.
You could use golden delicious, honey crisp, galas, granny smith — it's really up to you.
1 large tart / sour apple, cored and diced, such as granny smith 1 box (3 - 4 oz) instant vanilla pudding (you could also use french vanilla or cheesecake flavors) 1 1/2 c cold milk 1 - 8oz container whipped topping 2 regular sized classic Snickers candy bars or 6 fun sized from your kids Halloween bag, chilled 2 c mini marshmallows
While I like things tart, I do recommend cutting back on the lemon juice a tad if you are using a very tart apple such as a granny smith.
1 Onion chopped 450g beetroot, peeled & sliced (or can use ready cooked beetroot) 2 celery sticks 1/2 red pepper, chopped 115g mushrooms, chopped 1 apple, chopped (I've tried all kinds of apple and find granny smith is the best) 23g Butter 2 tbsp Olive oil 1L vegetable stock 1 heaped tsp cumin seeds 1 bay leaf Juice of 1 lemon Salt & black pepper to taste
Using a tart granny smith apple is a good move, but if all you've got is a red apple, that's not a bad choice.
I highly recommend using organic apples, 2 to 4 of which should be granny smith (not as sweet as most other apples) to even out flavor.
Ingredients 1 butternut squash 1 can chickpeas, rinsed and drained olive oil salt and pepper paprika crushed chili flakes 4 cups baby arugula 3 ounces feta cheese 2 apples (I used honeycrisp, but granny smith would also be nice)
3 medium carrots 3 stalks celery 2 granny smith, or tart apples 3 T walnut oil (or olive oil) 1/2 cup fresh sage 1 cup quinoa 2 cups water 2 tsp cinnamon 1 cup hemp seeds 2 cups water (if you are using regular quinoa, 1.5 cups is enough.
This recipe uses almond flour, granny smith apples and caramel flavoring to give you that great Fall flavor with low carb ingredients.
I use collards, kale, broccoli, parsley, celery, and granny smith apples to make a juice which I drink twice a day.
I can't eat apples right now, but I used to add a granny smith apple for more flavor and tartness.
I used a mix of granny smith and honeycrisp apples, but you can use whatever your favorite apple to bake with is.
I've used slices of granny smith apples, cherry tomatoes, grapes, mini peppers, sweet baby pickles, etc... The options are endless — just opt for little items that are able to be eaten in one bite and can be picked up with either a toothpick or your fingers without causing a mess.
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