Sentences with phrase «used in recipes»

Healthy Tops works for whipping and can be used in recipes needing whipped cream.

This results in difficulties in terms of product formulation — especially when it comes to the minimization of ingredients used in the recipes, as well as a number of other challenges.

To understand the differences between all these coconut oils, visit our FAQ page, and read this blog entry: How Different Coconut Oils Can be Used in Recipes.

For these, I would have used two mangoes for more more mango flavour but mangoes are usually just eaten as they are in my house — they're rarely used in recipes, if at all — so I was left with only the one I'd saved.

It can be eaten on its own or used in recipes.

However, you'll find several different types of chiles used in my recipes, not just New Mexico chiles, because you'll quickly see that I like my food spicy.

For gluten - free or allergy - friendly ingredients used in these recipes, check out these companies.

Check Glossary page to search for the English & Hindi names of various foods and ingredients used in the recipes here.

I kept finding bags and jars with odd amounts of nuts and dried fruit that I used in recipes, but didn't quite finish.

Just wondered since I mainly only see the canned coconut milk being used in recipes.

I love them best with just butter and salt (we totally won't talk about how much butter I use), but Winter squashes are also so darn good used in recipes.

It is used in recipes for taste, but has so many health benefits as well, for example; did you know Ginger can help you lose weight?

Baking powder has baking soda as one of its components, as well as an acidic ingredient to activate it, so it can be used in recipes that have no other acidic ingredients.

Though they can still be used in recipes, it's best not to rely on those alone to replace an egg.

Do you think I can crush some nuts like almonds instead of sunflower seeds as I am terribly allergic to sunflower seeds sadly and I see it so much used in your recipes too.

I've noticed that cous - cous is never used in your recipes, whilst quinoa, brown rice and chickpeas are.

Do you have any recommendations for substitutes for nut meal, nut flour or ground nuts, as they are used in recipes like this?

All of my favourite fruits are constantly used in your recipes, smoothies, etc. — but I've noticed a lack of many fruits.

One of the company's first pilot products is lab - grown chicken meat that chefs have already used in some recipes.

This includes using less meat in recipes (for example: buy two pounds of ground beef and divide it into three servings to use in recipes that call for one pound of beef), giving our cats a spoonful of wet food as a treat instead of an entire can, using dish towels instead of paper towels in most situations, etc..

It is sold on its own for use in recipes or in ready meals and products that mimic items such as burgers and sausages.

The fresh New Mexican chiles must be roasted and peeled before using them in a recipe.

Its one of my favourite grains, along with quinoa & buckwheat, and I realise you don't use it in your recipes.

What size pie tin do you use in this recipe?

Use in recipes calling for minced or chopped small chiles.

«No one on their staff could tell the difference between our flour and the regular wheat flour they use in their recipes.»

What miso paste do you use in recipes?

The coconut oil you seem to use in this recipe is runny, but when I looked into buying some they're all quite hard.

Oh wow I bet pineapple in there was so good, I've never thought to use it in this recipes before but I'm so excited to try it now, thank you for the great idea!

I love all of the ingredients used in this recipe, I just need to buy a spiraliser now because this looks and sounds simply delicious.

Also i have coconut flour and would like to try it, so how much coconut flour would u use in the recipe instead of the buckwheat flour?

Preserved lemons are traditionally used in this recipe, but since most cooks don't stock these delicacies, lemon juice and lemon zest have been substituted.

Any chili cook can look up heat levels of the various chiles and make a guestimate about the amount of any certain variety to use in a recipe, but such information will only be useful in a general sense.

-- do you cook the chickpeas before using them in the recipe?

In fact, there are a number of sauces that can be used in this recipe, including New Mexican Red or Green Chile sauces.

Hi ella, I'm really not a fan of buckwheat flour is there an alternative i could use in recipes like this one?

I was just wondering, how much does the cup of buckwheat flour you use in this recipe weigh?

I had some milled flaxseeds in so I have been using them in recipes, but I am going to get some whole ones as I love the texture of the whole seeds.

if I was to use it in this recipe should I just replace it for the «buckweat or brown rice flour»?

If so, I just need to know the exact measurement of the amount of coconut milk that you use in this recipe.

Hi Molly, cacao butter is really great to use in this recipe as it binds the mixture together and has a chocolately taste but you could also try using coconut oil instead!

Hi, the Biona organic full fat coconut milk is a great one to use, I love using it in my recipes.

Love the combination of ingredients you used in this recipe, will have to try making this very soon..

I only use them in recipes that I get from you, could I freeze them?

I'm not one for waste and if I was a better cook I'm sure I would think of some way to use it in another recipe but I'm not sure whether that would be a good idea or not?

Spinach can also be used in this recipe with the zucchini or instead of (steam, drain and chop it fine).

Only a small amount of chorizo is used in this recipe, so freeze the rest in small amounts.

Therefore, the more coconut flour you use in a recipe, the more liquid and eggs (for leavening and binding) you'll need.

I love love the zucchini apple component, it's a late summer relish of sorts and I might even use it in another recipe I have in mind later this week.

We feel free to use them in our recipes calling for dark chocolate as they are free of gluten, dairy, soy, peanuts, tree nuts, and eggs.