Sentences with phrase «used like crackers»

They can be used like crackers and served with cream cheese mixed with seasonings or honey, apricot or apple butter, paté, meat or cheese.

Not exact matches

Since a lot of people like to put an Ichthys, or «Jesus fish» on the back of their cars, T - shirts, or whatever... I am just waiting for a church to start using those goldfish crackers as the wafer during their ceremony.
I made these exactly as the recipe, they came out great but for some reason are not sweet at all... Taste more savory / bland like crackers would... And yes I did use medjool dates
The crackers became a sort of obsession for me and Paloma and I've made them numerous times, using different types of flours like buckwheat, quinoa and spelt.
7 cups mini marshmallows (12.5 oz if you want to make it easier) 2 cups crushed (roughly the same size as the marshmallows) chocolate graham crackers, or chocolate wafer cookies, or 2 cups of whatever your heart tells you 1 14 oz can condensed milk, look for one that's just milk and sugar, like Nestle's La Lachera (also #notsp) 2 tablespoons unsalted butter pinch of salt (or use salted butter and leave this out) 12 oz bag of semi-sweet chocolate chips 1/4 teaspoon peppermint extract 3 - 4 tablespoons crushed up peppermint candies, optional, really not the most necessary thing
BTW my coal - cracker aunt used to make something like your recipe with pork chops and it was called CITY CHICKEN.
Also, you could use a different gluten - free cracker / cookie like these ones: http://www.annies.com/products/snacks/gluten-free-snickerdoodle-bunny-cookies/
Also, he could eat foods (like crackers) that are made on the same equipment that is used to manufacture foods that contain milk.
I know most people don't like hydrogenated oils, but I made some chickpea patties at my mom's last year and used Ritz crackers instead of bread crumbs (her breadcrumbs had cheese!)
So I go all out for fillings and using crust alternatives: cookie and graham cracker, or crumbles and grunts, or pies like this, but the crust would be a macaroon cookie crust that I had made.
Make the crust from scratch like the pros using the recipe here, or take the easy route with a pre-made graham cracker crust found in the baking aisle.
Thanksgiving and Christmas won't be the same with as year's past with all the sweet and savory ideas you will find using some NABISCO classic products like OREO Cookies, RITZ Crackers, NILLA Wafers.
Brad's Raw Foods produces snack foods like chips and crackers using only raw vegetables and seeds that are dehydrated at temperatures below 115 degrees.
Will I really miss anything if I don't use the pecans in the crust, will the nilla wafers with butter hold up ok baked like a graham cracker crust?
or if heaven forbid you don't like Nilla Wafers (gasp here) then feel free to use graham crackers.
I like using flax with oats and cinnamon since the texture reminds me of graham cracker crumbs!
Things like salad dressings, crackers, chips, flavored yogurts, they all have added sugars where the fat used to be.
Using a pizza cutter, cut into squares and «score» with a fork (to look like graham crackers).
I used an oreo cookie crust for the base because I require that all my desserts contain chocolate (< ---- that's real), and I love that it gives it that whole halloween vibe too, but you could def swap out a graham cracker base and make it more like a traditional cheesecake (think Thanksgiving?
If your children are allergic to nuts, please use graham cracker crumbs (regular or gluten free) just like when you make a regular cheesecake.
If you prefer the square shape like the crackers sold in the specialty stores, I would use one 8 x 4 inch loaf pan and simply bake a little longer.
It doesn't need to be a flour consistency, more like graham cracker crumbs used in a graham cracker crust so having some smaller pretzel chunks is okay.
Use nutritional yeast to add a savory taste to raw preparations like dehydrated crackers.
I've used oreo cookies crust but feel free to use graham crackers or digestive biscuits instead if you like them best.
The trick to the tortilla bar pizza is using a cast iron pan, which can get roaring hot to give the cracker - like crust, and fitting the tortillas into the pan so that the toppings don't slide off, as the pizza has little or no raised crust.
I like to slice the mini loaves and toast them to use a crackers with dip.
The drier pulp can take the place of many bulking agents like flour and bread crumbs and can be used for crackers, breads, cakes, desserts; you name it.
I crushed a big stack of graham crackers in the food processor and used that dust like flour in the batter.
When I shop for gluten - free supplies I see those gluten free graham crackers but they are made of rice flour which I do nt like to use because it has no nutritional value.
I especially love this crust, the original recipe called for a package of crushed gingersnap cookies (made like a graham cracker crust) so I've just used all the gingersnap cookie spices in the almond flour crust... you could do that with any gluten or grain free crust recipe!
I like to replace the bulk of the salt with extra lemon juice and yes, the crackers I used are / were salted, so it made up for it
Use a rolling pin to roll the cracker mixture about 1 / 8 - inch thick, or as thin as you'd like your crackers to be.
I love making the Flaxy Crackers that come from the book by Anne Louise Gittleman called the Fast Track De-tox Diet but I modify it and use different spices like cumin, rosemary, garlic and lemon pepper to make a delicious, crispy cracker.
I like to serve it with honey wheat crackers and fresh strawberries, but use what you prefer.
It got me thinking... have you or has anyone else ever tried using your Plugra idea to actually try to make croissants?!?!? From the sounds of it, instead of rolling and cutting into crackers, maybe the dough could be rolled out, cut into long triangles (cut from a rectangle rather than a square), rolled up like the pop - n» - fresh method for «crescent rolls,» and then baked?
I haven't made the chips yet, but I'm planning on using whole pita tortillas, which taste a bit like graham crackers when you make them into chips.
I love veggie sticks and hummus, celery and almond butter, kale chips are awesome, dehydrated raw veggies crackers, sundried raw coconut flakes, gogi berries, cacao nibs, (use the last 3 like a trail mix) and seeds and nuts (soaked if you can).
Using your hands, crush graham crackers in a large bowl until coarsely ground (you could do this in a food processor if you'd like, just be sure not to process too finely; you want some texture in the larger pieces).
This simple easy - to - make Blueberry Strawberry Shortcake Mug Cake uses crushed gluten - free graham crackers and oat flour to create a vanilla - graham flavor that tastes like the classic summer dessert!
Serve immediately with your cracker of choice (I used a sturdy cracker, like a rice cracker, as the softer ones crumble with the cream cheese).
This baked macaroni and cheese casserole recipe is the real deal: creamy, velvety, gooey macaroni and cheese baked in the oven with a buttery cracker crust just like mom used to make it.
Well, I don't have sweet tooth & I don't like cheese cake, still I ended up eating a big piece after baking this one, which says it all:)-RRB- I made couple of changes, used 2 blocks of fat free & 1 block of 1/3 fat cream cheese & I did not get cake chocolate graham cracker crumbs, so used regular graham cracker crumbs.
Actually I used to like him until three years ago when he did the obvious: play a cracker against Newcastle and getting his 100k a week.
Note: If you use something like crackers, be sure to put them in a new container that is easy to open.
If you've always wanted to build a gingerbread house but felt like it was too big a project, try this simpler version, which uses graham crackers.
I also used to like Captain's Wafers with a passion — those packaged crackers with some kind of cheese paste with green bits of something mixed in.
Its much healthier using the graham crackers than something like candy, etc..
It's totally normal that the car you used to get detailed religiously looks like the place Goldfish crackers go to die.
With your Kindergartner, use items like small stones, blocks, or crackers to fill a cup.
3)... that they will repeat a bad word I used when they weren't supposed to be listening, like when Garrett spilled his goldfish crackers on the floor in the doctor's office and he said «oh shit»... conveniently, I might add, just after the doctor had asked me «So how's the speech therapy going?»
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