I used mulling spices that I had on hand.
Mull over these six new ways to
use mulling spices all day, err «day.
Not exact matches
In this
mulled cider recipe, we
use cardamom pods, an ancient Indian
spice used for centuries to soothe stomach and respiratory problems; and cinnamon, which can help regulate blood sugar and boost brain and heart health.
I didn't buy and
use «a sachet of
mulling spices,» I
used cinnamon sticks, whole cloves and whole allspice (which I already had on hand).
Preblended
mulling spices are widely available, or you can make your own blend
using cinnamon, nutmeg, cloves, allspice berries, dried citrus peels, and crystallized ginger.