Sentences with phrase «used on breakfast»

This is the second lobster I've bought they are a fantastic high chair we have used our on our breakfast bar for the past few years.

It's a sauce that can be used on any breakfast or dessert item you can imagine.

Maple syrup is used in baking and often used on breakfast foods like waffles, pancakes, and french toast.

It then shows you how to make yummy egg muffins which also contain bacon, so you're getting a full breakfast experience, with a nice twist because this is the first time we've seen pesto being used on a breakfast item.

But thanks to Grier Mountain, she's turned me on to the wonders of Mina Harissa and I've been using it on my breakfast sautes, and on roasted veggies.

Not exact matches

The center of town is a five - minute walk from the hotel, and there is an on - site sauna and spa for guest use, not to mention an excellent homemade breakfast buffet.

The coffee company, which is also known for its extensive breakfast menu, on Monday said that as an immediate step, one out of every 10 eggs it uses to make breakfast sandwiches in the U.S. would be cage free by the end of next year.

Unlike using social media to endorse a shoe or a breakfast cereal — which can lead to an FTC slap - on - the - wrist if payment arrangements are not disclosed — the stakes when it comes to securities (if indeed that is what the tokens are) are much higher.

They simply don't have the room for all of our menu options at one time — especially considering we use our grill to prepare many items on our breakfast menu.»

BurgerBusiness suggests following the model that McDonald's already uses in Germany: extending breakfast hours beyond 10:30 a.m. on weekends and major holidays.

I just scheduled a breakfast with a friend using Amy, an AI - powered assistant on https://t.co/EzOJgUljlW.

Using proven, practical solutions, No Kid Hungry is ending childhood hunger today by ensuring that kids start the day with a nutritious breakfast and families learn the skills they need to shop and cook on a budget.

McDonald's has been on what McDonald's calls a food «journey,» with tweaks over the past few years including committing to using only cage - free eggs, removing artificial preservatives from Chicken McNuggets, and making breakfast items like the Egg McMuffin available all day.

A couple of years ago, British hoteliers Ben and Sharon Vogelenzang, who are Christians, were charged with the criminal offense of using «insulting words» after a Muslim guest complained about their breakfast conversation on the merits of their respective faiths.

While on the subject of baking... even the bread served for breakfast and dinner is baked on location, using flour from the region.

Always use grill tongs so you'll blister only the peppers and not your hands.Although we live in Germany, we often enjoy New - Mexican - style breakfast on Sundays.

The fast - food chain also stopped using margarine on its breakfast sandwiches, started testing kale in breakfast bowls and remove hard - to - pronounce ingredients from the grilled chicken.

I love using mixed spices on my porridge, but never thought of using turmeric as it seems more of a curry ingredient than for breakfast.

overnight oats are my go - to on the run breakfast, but i always use rolled oats.

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I was using it on everything — smoothie bowls, breakfast sweet potato parfaits, sweet omelettes, in my protein ice cream, on toast... basically anything that needed some extra crunch got some chocolate granola.

TIP: This would make a great breakfast smoothie if you're on the go in the morning; I used to enjoy a version of this at a day job I had several years ago while working at a local bakery, and it was comforting to know I was giving my body so many healthy fruits and veggies before noon even hit!

It can be made on the spot right in your breakfast bowl, or made in bulk ahead of time and conveniently stored in your refrigerator for daily use.

When I make Jalapeno Bacon Crustless Quiche for my family, I make it for dinner and serve it with a fresh, green salad, but this would be excellent for breakfast, brunch, or use a muffin pan to make party appetizers, or mini quiches for breakfast on the go!

Growing up, my mom used to always make me and my two brothers chocolate chip pancakes on Sundays, so this breakfast will always be special to me.

Since the trimmed pieces aren't necessarily «show» material, but still delicious, I like to use these for crumbles on ice cream, as a cookie crumb in a pie crust, even in combination with some granola as a tasty breakfast oatmeal stir - in.

The best part is that once you've made your crepes, you can pop them in the fridge or freezer and have them on hand to use any time — as an instant breakfast, a satisfying lunch or dinner, or an elegant dessert.

I love giant muffins with sky - high tops — these look delicious and I'm a big fan of any thing that uses berries Thanks for the great tip on tossing them in flour first — I can't wait to make these for breakfast one day Hope you have a great week Emma!

From here, use a knife to pop these out of the pan and on to plates, and you've got a fantastic breakfast treat to go with your Iced Caramel Macchiato!

I am on WW and try to pair protein and produce at every meal (keeps me fuller longer) and have been having sauteed shiitake mushrooms and a fried egg for breakfast (using ghee as my fat).

While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of whUse your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of whuse this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat

These Banana Cupcakes with Brown Sugar Icing are a super delicious way to use up old bananas and they're hardy enough to be eaten as a breakfast on - the - run or as a sweet dessert for a summer meal.

On weekdays I leave the house before 7 am to commute to work, and while I used to favour some kind of egg - and - toast combination for breakfast, I simply don't have the time to coordinate that kind of thing anymore before rushing out the door.

Our days are more relaxed than when we used to rough it, and shape up like this: While I cook breakfast, Steve builds a campfire under the pines, we eat a leisurely breakfast and read by the fire before deciding on a hike, pack a lunch, and hit the trail around 11:30 — just when I start to get hungry for lunch.

I plan on making some sweet potato waffles for the freezer this week (using my pumpkin wafflerecipe, but replacing the pumpkin with mashed roasted sweet potatoes) for the kids» breakfasts.

I used 1/4 of the dough for my pizza — left the rest on the counter to rise, put it in a ziploc bag, and I have dough for breakfast pizza — or more pizza!

In a smoothie for breakfast, on salad for lunch, they can even be delicious paired with meat for dinner, but my favorite use for them is in cobbler.

This Creamy Cashew Spread is currently in heavy rotation on my breakfast menu, it's perfect to use instead of cream cheese on bagels or toast.

This could be a staple soup for your cleanse — have it for breakfast and sip on it throughout the day, or use it to thin out the other chunkier soups on this page.

I am grinning here seeing this recipe on your weblog Heidi... Unda in Hindi language is Eggs and we make such quesadillas with leftover chapati flat breads, the herbs we use are local Indian herbs and in the north of India it is a staple breakfast for many...

I'd actually use it as a breakfast, with berries on top.

Use as a spread on bagels, toast or english muffins for a protein rich breakfast; drizzle with honey to delight your sweet tooth.

I used to LOVE making frittatas on Christmas morning, because it's such a filling breakfast that is loaded with veggies.

This chocolate protein powder uses only 4 ingredients, is vegan - friendly, and is the perfect replacement for breakfast on those rushed mornings.

Sliced strawberries and balsamic vinegar syrup on top of any soft cheese (I used a yogurt cheese), spread on crackers or toast makes a bright appetizer or summer breakfast treat.

macadamia nuts dominated my appetite today Breakfast was «Pumpkin Pie» (mashed yam in yogurt with some pumpkin pie spice) Lunch was left over from yesterday stuff plus fruits More macadamia nuts My Amazon order arrived (coconut oil and coconut flakes)-- so snacked on Coconut Flakes as well And I still haven't figured out how to use my Ipod touch...... yet....

It's pretty easy to start eating more blueberries, as they're available year round, and they can be eaten on their own or with other berries at breakfast time, and used in healthy baked goods for added flavor, color, and texture.

It smells awesome in the oven, you can eat it for breakfast (or in the car on the road) with just about anything, use it for dessert... I just LOVE it!

I'm planning on making your pancake cake for my little's boy's 2nd birthday this week and have it for breakfast (Might use greek yoghurt instead of cream!).

They are quick and easy to make for breakfast or a snack, can be as healthy as you choose based on the ingredients you use, are beautiful to look at and are extremely versatile in the amount of flavor combinations that can be created.